The DOI matches its Crossref record; 69 of the 69 references it cites were found in a registry or an index.
Epidemiology and Classification of Mastitis
Open accessAbstract
Farmers should focus on milk quality over quantity because milk that contains unsuitable components and/or antibiotic residues, or has a high somatic cell count, cannot be used in food production and thereby results in reduced milk yield. One of the main problems affecting the ultimate milk yield of dairy cows is mastitis. This disease is the most serious economic and health problem associated with dairy cow herds and is a major reason for excessive culling. Therefore, many studies have addressed this problem to further our understanding of the agents causing mastitis and their classification and virulence factors. This review summarizes the current knowledge regarding mastitis prevalence, the characteristics of its main causative agents, and the effects of mastitis on dairy production. The review also intends to provide guidance for future studies by examining external effects influencing dairy production in cows under field conditions.
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Veterinary Medicine: A Textbook of the Diseases of Cattle, Horses, Sheep, Pigs and Goats
Constable, P. D., Hinchcliff, K. W., Done, S. H., & Grünberg, W. (2000) · Cited by 1,773
Reproductive Loss in High-Producing Dairy Cattle: Where Will It End?
Lucy, M. C. (2001) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(01)70158-0 · Cited by 1,485
Production effects related to mastitis and mastitis economics in dairy cattle herds
Seegers, H. H., Fourichon, C., & Beaudeau, F. (2003) · Veterinary Research · doi:10.1051/vetres:2003027 · Cited by 1,014
A 100-Year Review: Mastitis detection, management, and prevention
Ruegg, P. L. (2017) · Journal of Dairy Science · doi:10.3168/jds.2017-13023 · Cited by 976
Severity of E. coli mastitis is mainly determined by cow factors
Burvenich, C., Van Merris, V., Mehrzad, J., Diez-Fraile, A., & Duchateau, L. (2003) · Veterinary Research · doi:10.1051/vetres:2003023 · Cited by 596
Invited review: Changes in the dairy industry affecting dairy cattle health and welfare
Barkema, H. W., von Keyserlingk, M. A. G., Kastelic, J. P., Lam, T. J. G. M., Luby, C., Roy, J.-P., LeBlanc, S. J., Keefe, G. P., & Kelton, D. F. (2015) · Journal of Dairy Science · doi:10.3168/jds.2015-9377 · Cited by 595
Economic aspects of mastitis: New developments
Hogeveen, H., Huijps, K., & Lam, T. (2011) · New Zealand Veterinary Journal · doi:10.1080/00480169.2011.547165 · Cited by 565
Mammary tissue damage during bovine mastitis: Causes and control1
Zhao, X., & Lacasse, P. (2008) · Journal of Animal Science · doi:10.2527/jas.2007-0302 · Cited by 509
Environmental Mastitis: Cause, Prevalence, Prevention
Smith, K. L., Todhunter, D. A., & Schoenberger, P. S. (1985) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(85)80993-0 · Cited by 475
Molecular Epidemiology of Mastitis Pathogens of Dairy Cattle and Comparative Relevance to Humans
Zadoks, R. N., Middleton, J. R., McDougall, S., Katholm, J., & Schukken, Y. H. (2011) · Journal of Mammary Gland Biology and Neoplasia · doi:10.1007/s10911-011-9236-y · Cited by 438
Metadata
- Authors
- Cobirka, M., Tancin, V., & Slama, P.
- Venue
- Animals
- Publisher
- MDPI AG
- Published
- 2020-11-26
- Volume
- 10
- Issue
- 12
- Pages
- 2212
- ISSN
- 2076-2615 (ISSN-L)
- OpenAlex
- W3110563391
- Cited by
- 309
- References
- 69
- FWCI
- 37.87
- Type
- journal article
- Language
- en
- Open access
- gold
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