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Consumption of nuts and seeds and telomere length in 5,582 men and women of the National Health and Nutrition Examination Survey (NHANES)

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Walnut Supplementation in the Diet Reduces Oxidative Damage and Improves Antioxidant Status in Transgenic Mouse Model of Alzheimer’s Disease

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Walnut Protein Hydrolysates Play a Protective Role on Neurotoxicity Induced by d-Galactose and Aluminum Chloride in Mice

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d -Galactose High-Dose Administration Failed to Induce Accelerated Aging Changes in Neurogenesis, Anxiety, and Spatial Memory on Young Male Wistar Rats

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Bleomycin-induced pulmonary toxicopathological changes in rats and its prevention by walnut extract

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Comparative evaluation on phenolic profiles, antioxidant properties and α-glucosidase inhibitory effects of different milling fractions of foxtail millet

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Dihydromyricetin attenuates D-galactose-induced brain aging of mice via inhibiting oxidative stress and neuroinflammation

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Enhanced Recovery of Phenolic and Tocopherolic Compounds from Walnut (Juglans Regia L.) Male Flowers Based on Process Optimization of Ultrasonic Assisted-Extraction: Phytochemical Profile and Biological Activities

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The Effect of High Fat Diet on Cerebrovascular Health and Pathology: A Species Comparative Review

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Variations in Antioxidant Capacity, Oxidative Stability, and Physicochemical Quality Parameters of Walnut (Juglans regia) Oil with Roasting and Accelerated Storage Conditions

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Phytochemicals and Biological Activities of Walnut Septum: A Systematic Review

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Walnut (J. regia) Agro-Residues as a Rich Source of Phenolic Compounds

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Antioxidants in Age-Related Diseases and Anti-Aging Strategies

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Upcycling commercial nut byproducts for food, nutraceutical, and pharmaceutical applications: A comprehensive review

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d ‐Galactose induced early aging in human erythrocytes: Role of band 3 protein

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The combination of nicotinamide mononucleotide and lycopene prevents cognitive impairment and attenuates oxidative damage in D-galactose induced aging models via Keap1-Nrf2 signaling

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Phytochemical Profiling and Biological Activities of Quercus sp. Galls (Oak Galls): A Systematic Review of Studies Published in the Last 5 Years

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Roles of tRNA metabolism in aging and lifespan

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Bioactivity of Walnut: Investigating the Triterpenoid Saponin Extracts of Juglans regia Kernels for Antioxidant, Anti-diabetic, and Antimicrobial Properties

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Plant‐derived peptides for the improvement of Alzheimer's disease: Production, functions, and mechanisms

Lin, L., Li, C., Li, T., Zheng, J., Shu, Y., Zhang, J., Shen, Y., & Ren, D. (2023) · Food Frontiers · doi:10.1002/fft2.210 · Cited by 27 · see citing works

Protective Effects of a Discontinuous Treatment with Alpha-Lipoic Acid in Obesity-Related Heart Failure with Preserved Ejection Fraction, in Rats

Pop, C., Ștefan, M.-G., Muntean, D. M., Stoicescu, L., Adrian Florin, G. A. L., Kiss, B., Morgovan, C., Loghin, F., Rochette, L., Lauzier, B., et al. (2020) · Antioxidants · doi:10.3390/antiox9111073 · Cited by 25 · see citing works

Nacre Extract from Pearl Oyster Shell Prevents D-Galactose-Induced Brain and Skin Aging

Yamamoto, H., Shimomura, N., Oura, K., & Hasegawa, Y. (2023) · Marine Biotechnology · doi:10.1007/s10126-022-10192-2 · Cited by 26 · see citing works

Assessment of the in-vitro toxicity and in-vivo therapeutic capabilities of Juglans regia on human prostate cancer and prostatic hyperplasia in rats

Stefanucci, A., Marinaccio, L., Llorent-Martínez, E. J., Zengin, G., Bender, O., Dogan, R., Atalay, A., Adegbite, O., Ojo, F. O., Onaolapo, A. Y., et al. (2023) · Food Bioscience · doi:10.1016/j.fbio.2023.103539 · Cited by 22 · see citing works

Deubiquitinating enzyme USP30 negatively regulates mitophagy and accelerates myocardial cell senescence through antagonism of Parkin

Pan, W., Wang, Y., Bai, X., Yin, Y., Dai, L., Zhou, H., Wu, Q., & Wang, Y. (2021) · Cell Death Discovery · doi:10.1038/s41420-021-00546-5 · Cited by 22 · see citing works

The double effect of walnut septum extract (Juglans regia L.) counteracts A172 glioblastoma cell survival and bacterial growth

Genovese, C., Cambria, M. T., D’Angeli, F., Addamo, A. P., Malfa, G. A., Siracusa, L., Pulvirenti, L., Anfuso, C. D., Lupo, G., & Salmeri, M. (2020) · International Journal of Oncology · doi:10.3892/ijo.2020.5130 · Cited by 21 · see citing works

Antimicrobial Effectiveness of Ribes nigrum L. Leaf Extracts Prepared in Natural Deep Eutectic Solvents (NaDESs)

Solcan, M.-B., Vlase, A.-M., Marc, G., Muntean, D. M., Casian, T., Nadăş, G., Novac, C. Ș., Popa, D., & Vlase, L. (2024) · Antibiotics · doi:10.3390/antibiotics13121118 · Cited by 19 · see citing works

Taxus chinensis (Pilg.) Rehder fruit attenuates aging behaviors and neuroinflammation by inhibiting microglia activation via TLR4/NF-κB/NLRP3 pathway

Meimei, C., Fei, Z., Xu, W., Lei, H., Zhenqiang, H., Rongjun, Y., Qiang, Z., Qiuyang, L., Xiaozhen, L., Yuan, Y., et al. (2024) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2024.118943 · Cited by 18 · see citing works

Impact of different processing methods on the phenolics and neuroprotective activity of Fragaria ananassa Duch. extracts in a d -galactose and aluminum chloride-induced rat model of aging

Ezzat, M. I., Issa, M. Y., Sallam, I. E., Zaafar, D. K., Khalil, H. M. A., Mousa, M. R., Sabry, D., Gawish, A. Y., Elghandour, A. H., & Mohsen, E. (2022) · Food & Function · doi:10.1039/d2fo00645f · Cited by 18 · see citing works

Anti‐skin aging effect of sea buckthorn proanthocyanidins in D‐galactose‐induced aging mice

Liu, X., Yuen, M., Yuen, T., Yuen, H., Wang, M., & Peng, Q. (2023) · Food Science & Nutrition · doi:10.1002/fsn3.3823 · Cited by 18 · see citing works

Separation and identification of antioxidant chemical components in Diaphragma juglandis Fructus and functional evaluation in Caenorhabditis elegans

Hong, Q., Geng, S., Ji, J., Ye, Y., Xu, D., Zhang, Y., & Sun, X. (2021) · Journal of Functional Foods · doi:10.1016/j.jff.2021.104422 · Cited by 17 · see citing works

Vitamin K2 (MK-7) Intercepts Keap-1/Nrf-2/HO-1 Pathway and Hinders Inflammatory/Apoptotic Signaling and Liver Aging in Naturally Aging Rat

El‐Sherbiny, M., Atef, H., Helal, G. M., Al‐Serwi, R. H., Elkattawy, H. A., Shaker, G. A., Said, E., Abulfaraj, M. W., Albalawi, M. A., & Elsherbiny, N. M. (2022) · Antioxidants · doi:10.3390/antiox11112150 · Cited by 17 · see citing works

Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats

Cintesun, S., Özman, Z., Koçyiğit, A., Mansuroğlu, B., & Kocaçalışkan, İ. (2022) · Food Bioscience · doi:10.1016/j.fbio.2022.102327 · Cited by 13 · see citing works

Astounding the synergistic interplay of walnuts in combating inflammation and oxidative damage

Shabbir, M. A., Nawaz, M. F., Tariq, T., Khan, M. R., Saeed, H., Abdi, G., & Aadil, R. M. (2024) · Journal of Functional Foods · doi:10.1016/j.jff.2024.106292 · Cited by 11 · see citing works

Traditional uses, chemical composition, and pharmacological effects of diaphragma juglandis fructus: A review

Wang, J., Wang, H., Yu, J., Wang, J., Cui, Q., Hou, L., & Tian, J. (2023) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2023.116440 · Cited by 11 · see citing works

Recent advances on the effect of nut consumption on cognitive improvement

Wu, W., Niu, B., Peng, L., Chen, Q., Chen, H., Chen, H., Xia, W., Jin, L. X., Simal‐Gándara, J., & Gao, H. (2023) · Food Frontiers · doi:10.1002/fft2.298 · Cited by 10 · see citing works

Centella asiatica improves memory and executive function in middle-aged rats by controlling oxidative stress and cholinergic transmission

Firdaus, Z., Gutti, G., Ganeshpurkar, A., Kumar, A., Krishnamurthy, S., Singh, S. K., & Singh, T. D. (2024) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2024.117888 · Cited by 9 · see citing works

A Review of Antioxidant Activity, Anti‐Inflammatory Properties, Apoptosis‐Regulatory Effects, and Immune System Modulation of Juglans regia L. (Walnut)

Rahbardar, M. G., Rashki, M., & Boskabady, M. H. (2025) · Food Science & Nutrition · doi:10.1002/fsn3.71081 · Cited by 9 · see citing works

Distinct signatures on d ‐galactose‐induced aging and preventive/protective potency of two low‐dose vitamin D supplementation regimens on working memory, muscular damage, cardiac and cerebral oxidative stress, and SIRT1 and calstabin2 downregulation

Salemi, S., Zamanian, M. Y., Giménez‐Llort, L., Jalali, Z., Mahmoodi, M., Golmohammadi, M., Kaeidi, A., Taghipour, Z., Khademalhosseini, M., Modanloo, M., et al. (2023) · Food Science & Nutrition · doi:10.1002/fsn3.3422 · Cited by 9 · see citing works

Walnut Kernel Oil and Defatted Extracts Enhance Mesenchymal Stem Cell Stemness and Delay Senescence

Elsied, M. A., Sharawi, Z. W., Al-Amrah, H., Hegazy, R. A., Mohamed, A. E.-S., Saleh, R. M., El-Kholy, S. S., Farrag, F. A., Fayed, M. H., & El‐Magd, M. A. (2023) · Molecules · doi:10.3390/molecules28176281 · Cited by 9 · see citing works

Transformative advances in modeling brain aging and longevity: Success, challenges and future directions

Pai, V., Singh, B. N., & Singh, A. K. (2025) · Ageing Research Reviews · doi:10.1016/j.arr.2025.102753 · Cited by 8 · see citing works

Colon-targeted delivery systems of budesonide as second-line therapy in inflammatory bowel disease

Sardou, H. S., Abbaspour, M., Akhgari, A., Kesharwani, P., & Sahebkar, A. (2024) · Journal of Drug Delivery Science and Technology · doi:10.1016/j.jddst.2024.105472 · Cited by 8 · see citing works

Chronic oral d-galactose intake provokes age-related changes in the rat prefrontal cortex

Martinović, J., Kontić, M. Z., Dragić, M., Todorović, A., Stojanović, I. G., Mitrović, N., Grković, I., & Drakulić, D. (2022) · Behavioural Brain Research · doi:10.1016/j.bbr.2022.114072 · Cited by 8 · see citing works

Walnut extract protects against hepatic inflammation and toxicity induced by a high‐fat diet

Ali, G., Zeb, A., Usman, M., & Al‐Babili, S. (2024) · Food Science & Nutrition · doi:10.1002/fsn3.4405 · Cited by 6 · see citing works

Bioactive fraction of Musa balbisiana seed mitigates D-galactose-induced brain aging via SIRT1/PGC-1α/FoxO3a activation and intestinal barrier dysfunction by modulating gut microbiota and core metabolites

Gurumayum, N., Devi, M. B., Khound, P., Bhattacharya, A., Sarma, H., Khan, M. R., & Devi, R. (2024) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2024.11.016 · Cited by 6 · see citing works

The potential of non-traditional walnut shells waste for the production of antioxidant reach extracts intended for the food industry

Жумахановна, С. М., Dalabayev, А., Saduakas, A., Nurysh, A., Акжанов, Н., & Yakiyayeva, M. A. (2023) · Potravinarstvo Slovak Journal of Food Sciences · doi:10.5219/1862 · Cited by 6 · see citing works

Can daily consumption of enriched fatty acids diet be effective in improving metabolic syndrome? An attractive paradox for walnut kernel

Samei, M., Dowlatkhahi, N., Boozari, M., & Hosseinzadeh, H. (2024) · Food Science & Nutrition · doi:10.1002/fsn3.3972 · Cited by 6 · see citing works

Probing the antioxidant potential of Juglans regia (walnut) against arthritis‐induced oxidative stress in Sprague Dawley rats

Javed, K., Rakha, A., Butt, M. S., & Faisal, M. N. (2022) · Journal of Food Biochemistry · doi:10.1111/jfbc.14082 · Cited by 6 · see citing works

Effect of Antioxidant Therapy on Oxidative Stress in Vivo

Pasini, A. M. F., & Cominacini, L. (2021) · Antioxidants · doi:10.3390/antiox10030344 · Cited by 5 · see citing works

Antioxidants in Aging

Singh, H., Mohanto, S., Bhunia, A., Singh, B. K., Chauhan, K., Kumar, A., Mishra, A., Mishra, A. K., & Shrivastav, A. (2024) · Antioxidants · doi:10.1002/9781394270576.ch8 · Cited by 5 · see citing works

Neuroprotective and antimalarial effects of Juglans regia leaf extracts in a murine model of cerebral malaria

Alharbi, A. M., Albasyouni, S., Al-Shaebi, E., Quraishy, S. A., & Abdel-Gaber, R. (2025) · Frontiers in Veterinary Science · doi:10.3389/fvets.2025.1537686 · Cited by 4 · see citing works

An assessment of the potential of defatted walnut powder extract against hyperlipidemia-intensified L-arginine-induced acute pancreatitis

Xu, X.-J., Yutong, S. O. N. G., Jiang, M., Meihan, L. I. U., Zhang, X., Dong-mei, W. A. N. G., Pan, Y., Ren, S., & Xiaoqiu, L. I. U. (2022) · Food Science and Technology · doi:10.1590/fst.19722 · Cited by 4 · see citing works

Protective effect of juglone on electric field-induced apoptosis and inflammation in liver and kidney tissue in rats

Şenol, N., Şahin, M., & Şahin, U. (2023) · Research in Veterinary Science · doi:10.1016/j.rvsc.2023.104987 · Cited by 4 · see citing works

Ginseng-Sanqi-Chuanxiong (GSC) extracts attenuate d-galactose-induced vascular aging in mice via inhibition of endothelial progenitor cells senescence

Liu, Y., Liu, Y., Wang, X., Xiu, C., Hu, Y., Wang, J., Lei, Y., & Yang, J. (2024) · Heliyon · doi:10.1016/j.heliyon.2024.e25253 · Cited by 4 · see citing works

Sustainable green synthesis of silver nanoparticles using walnut septum waste: Characterization and antibacterial properties

Gvozdić, V., Kovač-Andrić, E., Kirchbaher, K., Ćorić, I., Užarević, Z., Jokić, S., & Pavić, V. (2025) · Green Processing and Synthesis · doi:10.1515/gps-2024-0235 · Cited by 3 · see citing works

Eleutheroside E Ameliorates D-Gal-Induced Senescence in Human Skin Fibroblasts Through PI3K/AKT Signaling

Ma, X., Han, L., Xu, M., Feng, Y., Liu, C., Zhao, Y., Zhang, M., Xu, G., & Sun, X. (2025) · Current Issues in Molecular Biology · doi:10.3390/cimb47110895 · Cited by 3 · see citing works

Extracts of Different Organs of Macadamia Nut Tree (Macadamia Integrifolia) Ameliorate Oxidative Damage in D-Galactose Accelerated Aging Model in Rats

(2021) · Biointerface Research in Applied Chemistry · doi:10.33263/briac125.71257135 · Cited by 3 · see citing works

Overview of Fatty Acids and Volatiles in Selected Nuts: Their Composition and Analysis

Alagbe, G., Urbanová, K., & Alagbe, O. A. (2025) · Processes · doi:10.3390/pr13082444 · Cited by 2 · see citing works

Walnut Paste: A Healthy Alternative for Nutella Consumers

Covaliov, E., Siminiuc, R., & Popovici, V. (2023) · The Eurasia Proceedings of Health Environment and Life Sciences · doi:10.55549/ephels.49 · Cited by 2 · see citing works

Effect of the Internal Septum Extract of the Walnut Kernel on the Mesenchymal Stem Cells Cycle and MSCs-derived Insulin-Producing Β-cells Differentiation and Glucose Uptake

Fatemeh Aghapour, S. K., & Sisakhtnezhad, S. (2021) · Jentashapir Journal of Cellular and Molecular Biology · doi:10.5812/jjcmb.115014 · Cited by 2 · see citing works

Effect of Ethanolic Extract of Walnut Leaves on Lipid Profile and Atherogenic index in Hypercholesterolemic Rats

Azhar, R., Ali, S., Khan, H. F., Farooq, F., Noureen, F., & Anjum, A. F. (2021) · Pakistan Journal of Medical and Health Sciences · doi:10.53350/pjmhs2115123955 · Cited by 2 · see citing works

Dietary microRNAs in aging: sources, mechanisms, translational potential, and future directions

Xue, Y., Yin, R., Yin, L., Qin, R., Wang, X., Li, Y.-S., Zhang, C., & Wei, Y. (2025) · Food & Function · doi:10.1039/d5fo01825k · Cited by 1 · see citing works

Preparation of low-fat and shape-preserving walnut via combined carbon dioxide osmotic treatment and subcritical fluid defatting

Guo, T., Liu, J., Zhou, Q., Zheng, M., Huang, F., & Wan, C. (2024) · LWT · doi:10.1016/j.lwt.2024.116216 · Cited by 1 · see citing works

Nuts-Based Non-Alcoholic Drinks For A Healthy Diet

Жебо, А. В., & Zemliak, K. (2022) · The European Proceedings of Social & Behavioural Sciences · doi:10.15405/epsbs.2022.06.125

Investigation of cytogenetic, electrophoretic, histopathological and biochemical effects of walnut (juglans regia l.) Leaf extract in rats experimentally induced diabetes by streptozotocin

KILIÇLE, P. A., Koç, E., Sarı, E. K., Doğan, A., Asker, H., & Asker, Y. Y. (2024) · Journal of Advances in VetBio Science and Techniques · doi:10.31797/vetbio.1454981

Molecular Mechanisms Behind Organ-Related Aging and Regulatory Effects of Natural Therapeutics

Abaidullah, R., Ali, S., Summer, M., & Tahir, H. (2025) · Cell Biochemistry and Biophysics · doi:10.1007/s12013-025-01792-5

Real-Time Deep Learning-Based Object Detection for Walnut Processing

Mihajlov, I., Ivanovski, Z. A., & Pejchinoski, D. (2026) · Procedia Computer Science · doi:10.1016/j.procs.2026.02.172

4-amino-3-(phenylselanyl)benzenesulfonamide: a new therapeutic approach to mitigating aging-induced hepatic and renal oxidative damage in hamsters

Wille, A. P. B., Martins, C. C., da Motta, K. P., Paltian, J. J., MOURA, L. F., Sacramento, M., Prado, V. C., Alves, D. A. C., & Wilhelm, E. A. (2026) · Phosphorus, sulfur, and silicon and the related elements · doi:10.1080/10426507.2026.2652369

Anti-aging, antioxidant, and metabolic regulatory effects of a 3-Hydroxytyrosol-rich Crocus sativus leaf extract in natural and D-galactose-induced aging wistar rats

CHOUARI, K., Loukidi, B., Belyagoubi-Benhammou, N., Mokhtari-Soulimane, N. A., Yelles, N., Habi, S., Belyagoubi, L., D’Agostino, A., Canini, A., Marco, G. D., et al. (2026) · Food Bioscience · doi:10.1016/j.fbio.2026.109614

Antioxidant and antibacterial properties of Juglans regia L. leaves extract against Gram-negative and Gram-positive bacteria

Al‐Shaebi, E. M., Al‐Quraishy, S., Dkhil, M. A., Abdelmeguid, K. A., Santourlidis, S., Ghfar, A. A., Al-Selwey, W. A., & Abdel‐Gaber, R. (2026) · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · doi:10.1590/1678-4162-13815

Lactiplantibacillus plantarum R6-3 from Sayram Ketteki alleviates oxidative stress in D-galactose-induced aging mice by restoring gut microbiota and revitalizing hepatic Nrf2-antioxidant pathway

Zhao, L., Jia, S., Zhang, N., Li, C., Kang, K., Zhou, T., Wang, C., Wang, M., Li, D., & Tian, H. (2026) · International Dairy Journal · doi:10.1016/j.idairyj.2026.106843

Anti-Amnesic and Neuroprotective Potential of a Polyherbal Nutritional Supplement Against Lipopolysaccharide-Induced Neuroinflammation in Rats: Behavioral, Histopathological, and Molecular Insights

Eraj, A., Khatoon, H., Sımjee, S. U., Aziz, A., & Aziz, S. (2026) · International Journal of Pharmacology · doi:10.31083/ijp54494

Protective effect of walnut on d ‐galactose‐induced aging mouse model

Liu, J., Chen, D., Wang, Z., Chen, C., Ning, D., & Zhao, S. (2019) · Food Science & Nutrition · doi:10.1002/fsn3.907 · Cited by 46 · see citing works

Antioxidant effects of compound walnut oil capsule in mice aging model induced by D-galactose

Zhao, H., Li, J., Zhao, J., Chen, Y., Ren, C., & Chen, Y. (2018) · Food & Nutrition Research · doi:10.29219/fnr.v62.1371 · Cited by 44 · see citing works

Additive effect of walnut and chokeberry on regulation of antioxidant enzyme gene expression and attenuation of lipid peroxidation in d-galactose-induced aging-mouse model

Song, E.-K., Park, H., & Kim, H. (2018) · Nutrition Research · doi:10.1016/j.nutres.2018.09.011 · Cited by 19 · see citing works

Discovery of Anti-Aging Effects of Wheat Bran Extract in a D-Galactose-Induced Rat Model of Oxidative Stress

Kobayashi, K., Sudasinghe, K., Bender, R., Suzauddula, M., Li, C., Wu, C., Li, Y., & Wang, W. (2025) · Nutrients · doi:10.3390/nu17182954 · Cited by 2 · see citing works

Protective effect of Kumquat fruits and carrot seeds extracts against brain aging in rats

Mohamed, D. A., Fouda, K. A., Hamed, I. M., & Abdelgayed, S. S. (2019) · Journal of Herbmed Pharmacology · doi:10.15171/jhp.2019.42 · Cited by 10 · see citing works