Dietary polyphenols and their biological significance

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Items 601–700 of 1,001

1. Complete Characterization of Extracts of Onopordum illyricum L. (Asteraceae) by HPLC/PDA/ESIMS and NMR
   Luisellá Verotta, Laura Belvisi, Vittorio Bertacche, Maria Cecilia Loi · 2008 · Natural Product Communications
2. Biological and antioxidant activity of Gunnera tinctoria (Nalca)
   Pedro Zamorano-Aguilar, Rojano Benjamín, Morales Marcela, Haroldo Magariños, Patricio C. Godoy-Martinez, Ociel Muñoz · 2017 · Journal of Medicinal Plants Research
3. Nutrient Compositions and Total Polyphenol Contents of Selected Dried Fruits Available in Selangor, Malaysia
   Muhammad Fawwaz Khairuddin, Hasnah Haron, Hanis Mastura Yahya, Nur Ain Hafizah Che Malek · 2017 · Journal of Agricultural Science
4. Protective Effects of Dietary Polyphenols in Human Diseases and Mechanisms of Action
   Tao Shen, Xiu-Zhen Han, Xiao-Ning Wang, Pei-Hong Fan, Dong‐Mei Ren, Hong‐Xiang Lou · 2017 · Springer eBooks
5. Efeito hipolipemiante e antioxidante de subprodutos da uva em hamsters
   Emília Yasuko Ishimoto · 2008
6. Efeito do processamento do alho (Allium sativum L.) sobre os seus compostos bioativos e potencial antioxidante in vitro e in vivo
   Yara Severino de Queiroz · 2011
7. Common pregnancy complications and polyphenols intake: an overview
   Iohanna Deckmann, Júlio Santos‐Terra, Fátima Martel, Jaqueline Vieira Carletti · 2023 · Critical Reviews in Food Science and Nutrition
8. Buckwheat containing-bread: a scientific inquiry into insulin, polyphenols, antioxidants status, and oxidative stress markers in type-II diabetic individuals
   Khoula Begum, Imran Khan, Asif Wali, Rokayya Sami, Huda Aljumayi, Suzan A. Abushal, Reham M. Algheshairy, Hend F. Alharbi, Faris Jamal Tayeb, Zeyad M. Alharbi et al. · 2024 · Frontiers in Sustainable Food Systems
9. The Potential Role of Dietary Polyphenols in the Prevention and Treatment of Acute Leukemia
   Fatemeh Fakhar, Kiana Mohammadian, Shayan Keramat, Agata Stanek · 2024 · Nutrients
10. Annals of Phytomedicine, An international Journal
    Publisher ukaaz publications · 2020 · ADVANCED SCIENCES INDEX
11. Association of dietary phytochemical index with cardiometabolic risk factors
    Sanaz Mehranfar, Yahya Jalilpiran‬, Hanieh‐Sadat Ejtahed, Ehsan Seif, Ehsan Shahrestanaki, Armita Mahdavi‐Gorabi, Mohammad Esmaeili‐Abdar, Bagher A. Larijani, Mostafa Qorbani · 2022 · International Journal for Vitamin and Nutrition Research
12. Effect of different processes on physicochemical, antinutritional and textural properties of quinoa seeds and flour
    Chandni Dularia, B. Sashikala Vadakkoot, Shamim Hossain · 2024 · Food and Humanity
13. Effect of sequential extraction on total phenolic content (TPC) and antioxidant activities (AA) of Luffa acutangula Linnaeus dried pulps
    Supriatno, Lelifajri · 2018 · AIP conference proceedings
14. Biopolyphenolics in textile
    Suyeon Kim · 2019 · Elsevier eBooks
15. Study of inhibition of germination of potato by ethylene
    Étienne Dako, Christopher K. Jankowski, Yves-Marie Gnimassou, Diane Lebeau · 2021 · Heliyon
16. Natural Bioactive Compounds against Oxidative Stress: Dietary Polyphenols Strike Back
    Roberto Arrigoni, Francesco Cammarota, Rosa Porro, Stefania Cantore, Mario Dioguardi, Angela Pia Cazzolla, Francesco De Leonardis, Lorenzo Polimeno, Nicoletta Zerman, Michele Di Cosola et al. · 2022 · Endocrine Metabolic & Immune Disorders - Drug Targets
17. Change in the content of phenolic compounds and antioxidant activity during manufacturing of black raspberry (Rubus coreanus Miq.) wine
    Jeong‐Yong Cho, Jong Hoon Jeong, Jin Young Kim, Soo Ro Kim, Seong Ja Kim, Hyoung Jae Lee, Sanghyun Lee, Keun‐Hyung Park, Jae‐Hak Moon · 2013 · Food Science and Biotechnology
18. EFFECT OF THE DIETARY SUPPLEMENT ELEVATP ON BLOOD ATP LEVEL: AN ACUTE PILOT CLINICAL STUDY
    Tania Reyes-Izquierdo, Boris V. Nemzer, Ruby Argumedo, Cynthia Shu, Lan Huynh, Zbigniew J. Pietrzkowski · 2013
19. Herbal Medicine Methods and Practices in Nigeria
    Adams Ovie Iyiola, Munir Karounwi Adegoke Wahab · 2024 · Reference series in phytochemistry
20. Unveiling the therapeutic potential of aromadendrin (AMD): a promising anti-inflammatory agent in the prevention of chronic diseases
    Riham A. El‐Shiekh, Mai Hussin Radi, Essam A. Abdel-Sattar · 2025 · Inflammopharmacology
21. Effect of Polyphenols on 3-Hydroxy-3-methylglutaryl-Coenzyme A Lyase Activity in Human Hepatoma HepG2 Cell Extracts
    Saori Nakagawa, Yuko Kojima, Koichi Sekino, Susumu Yamato · 2013 · Biological and Pharmaceutical Bulletin
22. Elucidations on the structures of some putative flavonoids identified in postharvest withered grapes ( Vitis vinifera L.) by quadrupole time‐of‐flight mass spectrometry
    Mirko De Rosso, Annarita Panighel, Antonio Dalla Vedova, Riccardo Flamini · 2020 · Journal of Mass Spectrometry
23. Antimicrobial activity and phytochemical constituents of Bruguiera gymnorrhiza fruit collected from Indian Sundarbans, the designated World Heritage Site
    2018 · international journal of green and herbal chemistry
24. Effect of extrusion cooking on the nutritional properties of amaranth, quinoa, kañiwa and lupine
    Lakshminarasimhan Sundarrajan · 2014 · Työväentutkimus Vuosikirja
25. Phenolic-Linked Antioxidant, anti-Diabetic, and anti-Hypertensive Potential of Wild and CultivatedSwertia chirayita(Roxb. ex Flem.) Karst. Usingin vitroAssays
    Susanna Phoboo, Prasanta Chitta Bhowmik, Pramod Kumar Jha, Kalidas Shetty · 2013 · Journal of Herbs Spices & Medicinal Plants
26. Total Phenolic and Caffeic Acid Contents in Roots of Solanum indicum L. from Different Agroclimatic Regions of Madhya Pradesh State of India
    Hari Om Saxena, Ganesh Pawar · 2019 · Indian Journal of Pharmaceutical Education and Research
27. In-vivo Assessment of Neuropharmacological Activity of Methanol Bark Extract of Mimosa Pudica in Mice
    Md. Lokman Hossain, Sharmin Sultana · 2019 · Advances in Pharmacology and Pharmacy
28. Polyphenol‐rich fraction ofAlchornea cordifolialeaf ameliorates arsenite‐induced infertility in male rats
    Temitayo Olabisi Ajibade, Funsho Olakitike Olayemi · 2020 · Andrologia
29. Reclamation of beneficial bioactivities of herbal antioxidant condensed tannin extracted from Euonymus laxiflorus
    Van Bon Nguyen, That Quang Ton, Dai Nam Nguyen, Thanh Thi Nguyen, Ngu Truong Nhan, Thi Hanh Nguyen, Chien Thang Doan, Thi Ngoc Tran, Minh Trung Nguyen, Nhat Duoc Ho et al. · 2020 · Research on Chemical Intermediates
30. Phytochemical and Cytotoxic Screening of Selected Medicinal Plants (Byrsocarpus coccineus, Terminalia avicennioides and Anogeissus leiocarpus) Using Brine Shrimp (Artemia salina) Lethality Assay
    Caroline E. Ukwade, Osaretin Albert Taiwo Ebuehi, Rahmat Adetutu Adisa · 2020 · European Journal of Nutrition & Food Safety
31. Effect of heat treatment on polyphenolic compounds and antioxidant activity of lentils ( Lens culinaris )
    S. Djabali, Fatima Zohra Makhlouf, Abdülselam Ertaş, Malika Barkat · 2020 · Acta Scientifica Naturalis
32. Phenolic Compounds of Reynoutria sp. as Modulators of Oral Cavity Lactoperoxidase System
    Marcin Rafał Magacz, Maria Oszajca, Izabela Nawrot-Hadzik, Ryszard Drożdż, Anna Jurczak, Jakub Hadzik, Aleksander Karol Smakosz, Wirginia Krzyściak · 2021 · Antioxidants
33. Screening medicinal plant extracts for xanthine oxidase inhibitory activity
    A. C. Ha, Ch. D.P. Nguyen, Tan M. Le · 2022 · Fine Chemical Technologies
34. Dietary Intervention with Quercetin Attenuates Diesel Exhaust Particle-Instilled Pulmonary Inflammation and Behavioral Abnormalities in Mice
    Sun‐Young Jeong, Sungryong Bae, Daeung Yu, Hyo-Seon Yang, Mi‐Jin Yang, Jong‐Hwa Lee, Jung‐Heun Ha · 2023 · Journal of Medicinal Food
35. Propolis and its constituent chrysin inhibit plasminogen activator inhibitor 1 production induced by tumour necrosis factor-α and lipopolysaccharide
    Naoki Ohkura, Yuko Takata, Kumiko Ando, Shiho Kanai, Emiko Watanabe, Tomoyoshi Nohira, Gen‐ichi Atsumi · 2012 · Journal of Apicultural Research
36. Antioxidative, anticholinesterase and antityrosinase activities of the red alga Grateloupia lancifolia extracts
    Han Nguyen · 2012 · AFRICAN JOURNAL OF BIOTECHNOLOGY
37. Phytochemical, nutritional and anti-nutritional properties of leaves, stems bark and roots of trees used in popular medicine for the treatment of malaria in South Eastern Nigeria
    Ngozi Eucharia Abu, Somadina Immaculata EZEOMEKE, Promise Azegba, Gloria Ifeoma Davidson · 2016 · Journal of Medicinal Plants Research
38. Bioactive Compound and Therapeutic Value of the Some Malaysia Medicinal Plants: A Review
    Nik Nurnaeimah Nik Muhamm, Mohammad Moneruzzaman Khandaker, Nashriyah Mat · 2015 · Journal of Agronomy
39. Phytochemical analysis and antibacterial activity of Maytenus emarginata leaf and stem
    Pooja Moteriya, Hemali Padalia, Tejas Rathod, Disha Menpara, Sumitra V. Chanda · 2014 · Journal of Pharmacognosy and Phytochemistry
40. Phytochemical Screening, Total Phenolic Contents and Antioxidant Activity ofSyzygium caryophyllatumandSyzygium densiflorum
    R. Subramanian, Palanivel Subbramaniyan, Vairamuthu Raj · 2014 · Journal of Biologically Active Products from Nature
41. Cytotoxic, in vitro Enzyme Inhibitory Potential and Phytochemical Profiling of Odontonema strictum
    Nida Nadeem, Kashif Maqbool Khan, Moumouni Koala, Muhammad Fajrul Islam, Tahir Ali Chohan, Shujaat Ali Khan, Nighat Fatima, Kashif Bashir, Shaista Qamar, Sadia Chaman et al. · 2023 · Pharmacognosy Magazine
42. In vitro strategy to enhance the production of bioactive polyphenols and caffeoylputrescine in the hairy roots of Physalis peruviana L.
    Yi-jia Zhong, WU Shao-fu, Lu Zhang, Zhongping Yin, Yi-hai Xie, Jiguang Chen · 2024 · Scientific Reports
43. Phenolic constituents from the root bark of Morus alba with emphasis on morusin and its anti-cancer properties
    Chiang Chan Eric Wei · 2019 · Journal of Chinese Pharmaceutical Sciences
44. Protective effects of cardamom aqueous extract against tamoxifen-induced pancreatic injury in female rats
    Hala Attia, Afraa Alzoubi, Nour H. Alanazi Blqees M. Alanazi, Aliah R. Alshanwani, Naglaa F. El-Orabi, Alaa A. Alanteet, Raeesa A. Mohamad, Rehab Ali · 2023 · Toxicological Research
45. Dietary Polyphenols Decrease Chemokine Release by Human Primary Astrocytes Responding to Pro-Inflammatory Cytokines
    Mikołaj Grabarczyk, Dominika Justyna Ksiazek-Winiarek, Andrzej R Glabinski, Piotr Szpakowski · 2023 · Pharmaceutics
46. Determination of Tannin Concentrations in African Indigenous Vegetables, Grains and Cassava Roots from Emuhaya District, Western Kenya
    Joseck Olukusi Alwala, Francis Ndilu Kiema, Wycliffe Wanzala · 2014 · American journal of nutrition and food science
47. Influence of Postharvest Storage, Processing, and Extraction Methods on the Analysis of Phenolic Phytochemicals
    Yingjian Lu, Devanand L. Luthria · 2014 · ACS symposium series
48. Characteristics of White Soft Cheese Fortified with Hibiscus Soft Drink as Antimicrobial and Hypertension Treatment
    A. F. Farrag, Hala M. Bayoumi, Wafaa A. Ibrahim, M. M. El-Shei, Hesham Eissa · 2017 · International Journal of Dairy Science
49. Metabolite Profiling of Crotalaria verrucosa Leaf Extract and Evaluation of its Antioxidant and Cytotoxic Potency
    Raushanara Akter, Zainab Syed Ahmed, Tasnova Nowrin, Md. Hemayet Ho, Tanjima Nasrin · 2018 · Research Journal of Phytochemistry
50. BİLECİK İLİNDEN TOPLANAN ARI POLENLERİNİN BOTANİK ORİJİNLERİ İLE TOPLAM FENOLİK VE FLAVONOİD İÇERİKLERİNİN BELİRLENMESİ
    Nazlı Mayda, Merve Keskin, Şaban Keskin, Aslı Özkök · 2019 · Uludağ Arıcılık Dergisi
51. EXTEND THE SHELF LIFE AND IMPROVING SENSORY PROPERTIES OF WHITE SOFT CHEESE BY ADDING CELERY …..LEAVES
    J. M. Awda · 2019 · IRAQI JOURNAL OF AGRICULTURAL SCIENCES
52. CHARACTERISTICS OF SEEDS AND SEED OILS OF SOME EGYPTIAN PUMPKIN CULTIVARS
    A. Khalifa, E. Abdel-Rahman, Safaa Mohamed, F. Al-Barbari · 2012 · Journal of Food and Dairy Sciences
53. [Retracted] Antihypertensive Activity in High Salt‐Induced Hypertensive Rats and LC‐MS/MS‐Based Phytochemical Profiling of Melia azedarach L. (Meliaceae) Leaves
    Anam Saeed, Kashif Bashir, Abdul Jabbar Shah, Rahila Qayyum, Taous Khan · 2022 · BioMed Research International · Retracted
54. Bioactivity Profiling of Infusion, Decoction, and Hydroalcoholic Fraction Obtained from Wild Golden Chanterelle Mushroom, Cantharellus cibarius (Agaricomycetes)
    Sandipta Ghosh, Gouri Basak, Rituparna Saha, Krishnendu Acharya · 2022 · International journal of medicinal mushrooms
55. Lemon extract reduces the hepatic oxidative stress and persulfidation levels by upregulating the Nrf2 and Trx1 expression in old rats
    Marko Miler, Jasmina Živanović, Vladimir Z Ajdžanović, Dragan Milenković, Thais Borges Cesar, Miloš R. Filipović, Verica Milošević · 2024 · BioFactors
56. A Review on the Role of Nutraceuticals as Simple as Se2+ to Complex Organic Molecules Such as Glycyrrhizin That Prevent as Well as Cure Diseases
    Regi Jose, G. R. Sajitha, K T Augusti · 2013 · Indian Journal of Clinical Biochemistry
57. Selective cytotoxicity and modulation of apoptotic signature of breast cancer cells by P ithecellobium dulce leaf extracts
    Monika Sharma · 2016 · Biotechnology Progress
58. Evaluation of anticancer and antimicrobial activities of the Polygonum maritimum ethanol extract
    Marina Jovanović, Tatjana Srdić‐Rajić, Emilija Svirčev, Nebojsa I. Jasnic, Biljana Nikolić, Svetlana Bojić, Tatjana R. Stević, Jelena Knežević‐Vukčević, Dragana Mitić-Ćulafić · 2018 · Archives of Biological Sciences
59. Flavonoids
    Petr Hodek · 2012
60. Phytochemicals screening, nutritional assessment and antioxidant activities of A. viridis L. and A. spinosus L. leaves: A comparative study
    Md. Omar Faruq, Abdur Rahim, Md. Arifuzzaman, Gour Pada Ghosh · 2024 · Journal of Agriculture and Food Research
61. A Comparative Study of Nutrient Composition, Proteolytic Activity, Phytochemical Profiles, Vitamin C Content, and Antioxidant Properties in the Peels of Selected Perennial Fruits
    Jhanani Gopalraaj, Krishnakumar Velayudhannair · 2024 · Agricultural Research
62. Antioxidant Activity, Total Polyphenol Content, and Cytotoxicity of Various Types of Starch with the Addition of Different Polyphenols
    Dominika Kwaśny, Barbara Borczak, Paweł Zagrodzki, Joanna Kapusta‐Duch, Ewelina Prochownik, Ivo Doskočil · 2025 · Molecules
63. Regulation of Human Stem Cells by Functional Food Components: How Vitamins, Minerals and Phytochemicals Influence Mesenchymal Stem Cells’ Fate and Function
    Marta Kot, Patrycja Bronowicka-Adamska, Małgorzata Tyszka‐Czochara · 2025 · Nutrients
64. Evaluation of anthoxanthins and their actions on digestive enzyme inhibition when used independently and in combination
    Yong Qin Koh, Yu Ang Desmond Sin, Hengyang Justin Rong, Teng Hui Sean Chua, Si‐Han Sherman Ho, Han Kiat Ho · 2022 · Heliyon
65. Partial Replacement of Synthetic Vitamin E by Polyphenols in Post-Weaning Piglets
    G. Pastorelli, Rachida Benamri, M. Faustini, Roberta De Bellis, Valentina Serra, Lauretta Turin, Marc Haumont, Philippe Durand, Laura Bianchessi, Emmanuelle Prost-Camus et al. · 2023 · Antioxidants
66. Gut Microbiota Targeted Approach by Natural Products in Diabetes Management: An Overview
    Priyanka Sati, Praveen Dhyani, Eshita Sharma, Dharam Chand Attri, Arvind Jantwal, Rajni Devi, Daniela Cornelia Călina, Javad Sharifi‐Rad · 2024 · Current Nutrition Reports
67. Aqueous Extract of Purple Sweet Potato Tuber Increases Sod And Decreases VCAM-1 Expression By Increasing Nrf2 Expression In The Aortic Endothelia Of Hypercholesterolemic Rabbits
    I Made Jawi, I Wayan Wita, Dewa Ngurah Suprapta · 2014 · Journals & Books Hosting (International Knowledge Sharing Platform)
68. Raspberry seed extract effect on the ferroxidase activity of ceruloplasmin isolated from plasma
    Bogna Gryszczyńska, Maria Iskra, Maria Małecka, Tomasz Wielkoszyński · 2008 · Food Chemistry
69. IN VITRO ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF LEAF EXTRACTS OF DALBERGIA SISSOO (ROXB.)
    Nikita Rijhwani, Rajkumar Bharty · 2016 · International Research Journal of Pharmacy
70. Optimization, characterization and biological properties of phenolic compounds extracted fromRosmarinus officinalis
    Muhammad Hussein Alu'datt, Taha Rababah, Mohammad N. Alhamad, Abdul Latief A. Al-Ghzawi, Khalil Ereifej, Sana Gammoh, Ali Madi Almajwal, Neveen M. Hussein, Mervat Raweshadeh · 2017 · Journal of Essential Oil Research
71. Functional and sensory properties of olives fortified spreadable cheese
    Maja Repajić, Anamarija Grudenić, Branka Levaj · 2019 · Mljekarstvo/Mljekarstvo.com
72. Isolation and identification of Anti-Oxidant Fraction from Active Extract of Rhizophora mucronata Poir. Leaves
    Thirunavukkarasu Palaniyandi, Asha Sivaji, T. Ramanathan, Priya Durairaj, Rohith Kumar Reddy, Sandhiya Viswanathan · 2020 · Pharmaceutical Chemistry Journal
73. Polyphenols and terpenes in Mediterranean plants: an overview of their roles and possible applications
    Dalila Pasquini, Cassandra Detti, Francesco Ferrini, Cecilia Brunetti, Antonella Gori · 2021 · Italus Hortus
74. Black Currant
    Farhana Mehraj Allai, Z. R. Azaz Ahmad Azad, Khalid Gul, Basharat Nabi Dar, Abida Jabeen, Darakshan Majid · 2020 · Springer eBooks
75. Synergetic Effect of Lupeol and Naringin Against Bile Duct Ligation Induced Cardiac Injury in Rats via Modulating Nitrite Level (eNos) and NF-kB /p65 Expression
    Firoj Alam, Anil Kumar Kharya, Ritesh Kumar Srivastav, Juber Akhtar, Mohammad Irfan Khan, Mohammad Kaleem Ahmad · 2022 · Drug Research
76. UPLC‐QToF‐MS based fingerprinting of polyphenolic metabolites in the bark extract of Boehmeria rugulosa Wedd
    Acharya Balkrishna, Sudeep Verma, Deepti Tiwari, Jyotish Srivastava, Anurag Varshney · 2022 · Journal of Mass Spectrometry
77. Phytochemical Screening and Multivariate Analysis on Physicochemical and Nutraceutical Value of Kocho from False Banana (Enset)
    Tewodros Birhanu Aychiluhim, Tesfaye Adiko, Ramesh Duraisamy · 2023 · International Journal of Food Science
78. Anticancer activity of the ethanolic extract of Crateva nurvala bark against testosterone and MNU-induced prostate cancer in rats
    Dugganaboyana Guru Kumar, Vijayakumar PARVATHI, P. Meenakshi, Rathi Muthaiyan Ahalliya, Velliyur Kanniappan Gopalakrishnan · 2012 · Chinese Journal of Natural Medicines
79. Thidiazuron promotes in vitro plant regeneration and phytochemical screening of Guizotia abyssinica Cass. - a multipurpose oil crop.
    Sapna Baghel, Y. K. Bansal, Yogendra Kumar · 2015 · World Journal of Pharmacy and Pharmaceutical Sciences
80. Historical and Contemporary Issues of Oxidative Stress, Hormesis and Life-History Evolution
    David Costantini · 2014 · Springer eBooks
81. Preliminary screening of phytochemical evaluation selected plant of Pisonia alba
    Tamizhazhagan, K Pugazhendy, Sakthidasan, C Jayanthi · 2017
82. Characteristic Components, Biological Activities and Future Prospective of Fructus Mori: a Review
    Sen Guo, Lu Bai, Chi‐Tang Ho, Naisheng Bai · 2018 · Current Pharmacology Reports
83. Amelioration of Rifampicin and Isoniazid Induced Liver Oxidative Damage and Inflammation Response by Propolis Extracts in Rodent Model
    Adil Farooq Wali, Ahlam Mushtaq, Muneeb U. Rehman, Seema Akbar, Mubashir Hussain Masoodi · 2019 · Journal of Biologically Active Products from Nature
84. Hydroethanolic stem bark extract of Vernonia amygdalina Del. (Asteraceae) suppresses yeast-induced pyrexia and Plasmodium berghei malaria in murine models
    Kwarley Quartey Anna, Jibira Yakubu, Forkuo-Donkor Arnold, Isaac Ayensu, Agyakoma Oduro-Kwarteng Adwoa, Emi-Reynolds Asuamah Sussana, Noah Patience · 2020 · Journal of Medicinal Plants Research
85. Berry derived constituents in suppressing viral infection: Potential avenues for viral pandemic management
    Preksha Shahagadkar, Hillary Shah, Arvind Palani, Gnanasekar Munirathinam · 2021 · Clinical Nutrition ESPEN
86. Polyphenols: The interactions with CYP isoenzymes and effect on pharmacokinetics of drugs
    Vaibhav G. Bhamre, Deore Pranjal D., Rakesh D. Amrutkar, Patil Vinod R. · 2022 · Current Trends in Pharmacy and Pharmaceutical Chemistry
87. Ethanol Extract of Purple Sweet Potato Tubers (Ipomoea batatas L) Decreases Blood Glucose and Increase Total Antioxidant Level in Rats with High Glucose Intake
    I Wayan Putu Sutirta Yasa, I Made Jawi, Agung Nova Mahendra · 2013 · Journal of US-China Medical Science
88. Enzymatic extraction of bioactives from algae
    W.A.J.P. Wijesinghe, You‐Jin Jeon · 2013 · Elsevier eBooks
89. Is it possible to use the stalks of Gossypium hirsitum L., an important by-product of cotton cultivation, as an alternative source of bioactive components?
    Bülent Kırkan, Cengiz Sarıkürkçü, Mahmut Copuroglu, Mustafa Cengiz, Bektaş Tepe · 2018 · European Food Research and Technology
90. Evaluación química y capacidad antioxidante de extractos polifenólicos de cortezas
    Martha Rosales‐Castro, Rubén Francisco González‐Laredo, Nuria Elizabeth Rocha‐Guzmán, José Alberto Gallegos‐Infante, Javier Peralta‐Cruz, Joseph J. Karchesy · 2016 · Madera y Bosques
91. Food for Oxidative Stress Relief: Polyphenols
    Alberta N. A. Aryee, Dominic Agyei, Taiwo Olusesan Akanbi · 2018 · Elsevier eBooks
92. Qualitative and Quantitative Analysis of Phytochemicals and Antimicrobial Activity of Syzygium aromaticum
    Alok Bharadwaj · 2020 · SSRN Electronic Journal
93. Bee pollen beyond nutrition: An integrated review of its chemical, pharmacological, and biological properties
    Shobha Vasant Rupanar, Rituja Satpute, Prakash Gadhave, Nirmala Kakade · 2024 · Journal of Drug Research in Ayurvedic Sciences
94. Flavonoid intake according to food security in Korean adults: Based on the Korea National Health and Nutrition Examination Survey 2007~2012
    Shinyoung Jun, Eun-Ju Hong, Hyojee Joung · 2015 · Journal of Nutrition and Health
95. Phytochemical Screening and Polyphenolic Contents of Dialium dinklagei and Diospyros monbuttensis, Two Ivorian Medicinal Plants Used to Treat Malaria
    Tuo Karim, Sylvain Béourou, Touré André Offianan, Ouattara Karamoko, Silué Dieudonné, Tano Konan Dominique, Adagba Marius, Koffi David, Yao Stéphane, Djaman Allico Joseph et al. · 2015 · Journal of Advances in Medical and Pharmaceutical Sciences
96. Tannin Contents of some Economic Plants in Nigeria
    Kalu Okonwu, Ifeoma Gladys Ugiomoh · 2015 · Journal of Plant Sciences
97. Scolicidal Effects of Gallic Acid, One of the Major Compounds of Plants, on Protoscolices of Hydatid Cyst
    Sara Larki, Mohammad Hosein Razi Jalali, Saeed Goodarzi · 2017 · Zahedan Journal of Research in Medical Sciences
98. Effect of Extract and Ellagic Acid from Geranium schiedeanum on the Antioxidant Defense System in An Induced-Necrosis Model
    Nancy Vargas-Mendoza, Miguel Vázquez‐Velasco, Laura González‐Torres, Juana Benedı́, Francisco José Sánchez-Muniz, José A. Morales‐González, Osmar Antonio Jaramillo‐Morales, María del Carmen Valadez-Vega, Mirandeli Bautista · 2018 · Antioxidants
99. in silico Anti-Cholinestarase Activity of Flavonoids: A Computational Approach
    Niraj Kumar Singh, Somdutt Mujwar, Debapriya Garabadu · 2019 · Asian Journal of Chemistry
100. Sorghum as source of functional compounds and their importance in human nutrition
     Daniele Ionela Istrati, Oana Emilia Constantin, Camelia Vizireanu, Rodica Mihaela Dinică, Bianca Furdui · 2019 · The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology