Antioxidant and Anti-Inflammatory Activities of Essential Oils: A Short Review

Miguel, Maria Graça·2010·Molecules

Cited by (932)

Items 201–300 of 932

  1. Dual delivery of chloramphenicol and essential oil by poly-ε-caprolactone–Pluronic nanocapsules to treat MRSA-Candida co-infected chronic burn wounds
    Sanjeeb Kalita, Raghuram Kandimalla, Banasmita Devi · 2017 · RSC Advances
  2. Evaluation of essential oils and prebiotics for newborn dairy calves
    Kelly Froehlich, Karim W. Abdelsalam, Christopher C. L. Chase, Jessica Koppien-Fox, D. P. Casper · 2017 · Journal of Animal Science
  3. Terpenes from essential oils and hydrolate of Teucrium alopecurus triggered apoptotic events dependent on caspases activation and PARP cleavage in human colon cancer cells through decreased protein expressions
    Guesmi, Fatma, Tyagi, Amit K., Prasad, Sahdeo, Landoulsi, Ahmed · 2018 · Oncotarget
  4. The genus Laggera (Asteraceae) – Ethnobotanical and Ethnopharmacological Information, Chemical Composition as well as Biological Activities of Its Essential Oils and Extracts: A Review
    Tokuma Getahun, Vinit Sharma, Neeraj Gupta · 2019 · Chemistry & Biodiversity
  5. Essential Oils Extracted from Medicinal Plants and Their Applications
    Desam Nagarjuna Reddy · 2019 · Springer eBooks
  6. Antioxidant Effect of Nanoemulsions Based on Citrus Peel Essential Oils: Prevention of Lipid Oxidation in Trout
    Yılmaz Uçar · 2020 · European Journal of Lipid Science and Technology
  7. In vitro antibacterial properties of Cinnamomum zeylanicum essential oil against clinical extensively drug-resistant bacteria
    Morteza Saki, Sakineh Seyed–Mohammadi, Effat Abbasi Montazeri, Amir Siahpoosh, Mojtaba Moosavian, Seyed Mahmoud Latifi · 2020 · European Journal of Integrative Medicine
  8. Potential of Plant Secondary Metabolites-Derived Polymers to Enhance Wound Healing
    Jesus Romo‐Rico, Smriti Murali Krishna, Kateryna Bazaka, Jonathan Golledge, Mohan Vadakkedam Jacob · 2021 · Acta Biomaterialia
  9. Laser Light Treatment of Seeds for Improving the Biomass Photosynthesis, Chemical Composition and Biological Activities of Lemongrass Sprouts
    Mohammad K. Okla, Mohamed A. El‐Tayeb, Ahmed Ali Qahtan, Mostafa A. Abdel-Maksoud, Yahya B. Elbadawi, Mohamed Khamis Alaskary, Mansour A. Balkhyour, Abdelrahim H. A. Hassan, Hamada AbdElgawad · 2021 · Agronomy
  10. Anti-inflammatory effects of the main constituents and epoxides derived from the essential oils obtained fromTagetes lucida, Cymbopogon citratus, Lippia albaandEucalyptus citriodora
    Juan Carlos Arias, Luz Angela Veloza, Laura Monica Escobar V., Lina Marcela Orozco, Ivan Alberto Lopera Castrillón · 2013 · Journal of Essential Oil Research
  11. Anethole prevents hydrogen peroxide-induced apoptosis and collagen metabolism alterations in human skin fibroblasts
    Anna Galicka, Rafał Krętowski, Jolanta Nazaruk, Marzanna Cechowska‐Pasko · 2014 · Molecular and Cellular Biochemistry
  12. Perillyl alcohol, a pleiotropic natural compound suitable for brain tumor therapy, targets free radicals
    Aline C. C. A. Gomes, Angélica Lauria do Nascimento Mello, Manuel Gustavo Leitão Ribeiro, Diogo Gomes Garcia, Clóvis Orlando da Fonseca, Marcela d'Alincourt Salazar, Axel H. Schönthal, Thereza Quírico‐Santos · 2017 · Archivum Immunologiae et Therapiae Experimentalis
  13. Protective Effect of Cymbopogon citratus Essential Oil in Experimental Model of Acetaminophen-Induced Liver Injury
    Nancy Sayuri Uchida, Saulo Euclides Silva-Filho, Rafael Pazinatto Aguiar et al. · 2017 · The American Journal of Chinese Medicine
  14. Chemical composition, antibacterial, antioxidant and cytotoxic evaluation of the essential oil from pistachio (Pistacia khinjuk) hull
    Seyedeh Faezeh Taghizadeh, Gholam Hossein Davarynejad, Javad Asili, Bamdad Riahi‐Zanjani, Seyed Hossein Nemati, Gholamreza Karimi · 2018 · Microbial Pathogenesis
  15. Dietary addition of the essential oil from Lippia alba to Nile tilapia and its effect after inoculation with Aeromonas spp.
    Renilde Cordeiro de Souza, Elizângela Maria de Souza, Mateus Matiuzzi da Costa · 2018 · Aquaculture Nutrition
  16. The Pharmaceutical Ability of Pistacia lentiscus L. Leaves Essential Oil Against Periodontal Bacteria and Candida sp. and Its Anti-Inflammatory Potential
    Egle Patrizia Milia, Marianna Usaï, Barbora Szotáková, Marie Elstnerová, Věra Králová, G D'Hallewin, Ylenia Spissu, Antonio Barberis, Mauro Marchetti, Antonella Bortone et al. · 2020 · Antibiotics
  17. In Vitro Antifungal and Topical Anti-Inflammatory Properties of Essential Oil from Wild-Growing Thymus vulgaris (Lamiaceae) Used for Medicinal Purposes in Algeria: A New Source of Carvacrol
    Mohamed Nadjib Boukhatem, Noureldien H. E. Darwish, Thangirala Sudha, Siham Bahlouli, Dahbia Kellou, Amina Bouchra Benelmouffok, Henni Chader, Mehdi Rajabi, Yasmine Benali, Shaker A. Mousa · 2020 · Scientia Pharmaceutica
  18. Antioxidant, anti-quorum sensing, biofilm inhibitory activities and chemical composition of Patchouli essential oil: in vitro and in silico approach
    Afrin Mansuri, Kiran Bharat Lokhande, Supriya Kore, Swapnil Chandrakant Gaikwad, Neelu N Nawani, K. Venkateswara Swamy, Manisha V. Junnarkar, Sarika Pawar · 2020 · Journal of Biomolecular Structure and Dynamics
  19. Chemical constituents and biological activities of essential oil from Mentha longifolia: effects of different extraction methods
    Xiaohui Bai, Aoken Aimila, Nurbolat Aidarhan · 2020 · International Journal of Food Properties
  20. Development of dual crosslinked mumio-based hydrogel dressing for wound healing application: Physico-chemistry and antimicrobial activity
    Oyunchimeg Zandraa, Fahanwi Asabuwa Ngwabebhoh, Rahul Patwa · 2021 · International Journal of Pharmaceutics
  21. Peperomia pellucida (L.) Kunth and eye diseases: A review on phytochemistry, pharmacology and toxicology
    Keat Lam Ho, Phaik Har Yong, Chee Woon Wang · 2022 · Journal of Chinese Integrative Medicine
  22. Chemical composition, anti-inflammatory activity and cytotoxicity of Thymus zygis L. subsp. sylvestris (Hoffmanns. & Link) Cout. essential oil and its main compounds
    Vanessa Rodrigues, Célia Cabral, Leisa Nélida Pinto Évora, Isabel Ferreira, Carlos Cavaleiro, Maria Teresa Cruz, Lı́gia Salgueiro · 2015 · Arabian Journal of Chemistry
  23. Ginger oil and lime peel oil loaded PBAT/PLA via cast-extrusion as shrimp active packaging: Microbial and melanosis inhibition
    Yeyen Laorenza, Nathdanai Harnkarnsujarit · 2023 · Food Packaging and Shelf Life
  24. Green extractions of bioactive compounds from citrus peels and their applications in the food industry
    Ilayda Sanli, Gülay Özkan, Neşe Şahin‐Yeşilçubuk · 2025 · Food Research International
  25. Aloysia triphylla essential oil as additive in silver catfish diet: Blood response and resistance against Aeromonas hydrophila infection
    Alessandro Casale dos Santos, Fernando Jonas Sutili, Berta Maria Heinzmann, Mauro Alves da Cunha, I.C.M. Brusque, Bernardo Baldisserotto, Carla C. Zeppenfeld · 2017 · Fish & Shellfish Immunology
  26. Composition and Antioxidant, Antienzymatic and Antimicrobial Activities of Volatile Molecules from Spanish Salvia lavandulifolia (Vahl) Essential Oils
    Ana‐Belen Cutillas, Alejandro Carrasco, Ramiro Martinez‐Gutierrez, Tomás Pérez‐Ruiz, José Tudela · 2017 · Molecules
  27. In Vitro Anti-Inflammatory and Radical Scavenging Properties of Chinotto (Citrus myrtifolia Raf.) Essential Oils
    Pierluigi Plastina, Astari Apriantini, Jocelijn Meijerink, Renger F. Witkamp, Bartolo Gabriele, Alessia Fazio · 2018 · Nutrients
  28. New insights on the anti-inflammatory potential and safety profile of Thymus carnosus and Thymus camphoratus essential oils and their main compounds
    Mónica Zuzarte, Jorge Miguel Alves-Silva, Melissa Alves, Carlos Cavaleiro, Lı́gia Salgueiro, Maria Teresa Cruz · 2018 · Journal of Ethnopharmacology
  29. Effect of an Essential Oil Blend on Dairy Cow Performance during Treatment and Post-Treatment Periods
    S. Al-Suwaiegh, Sabrin Abdelrahman Morshedy, Abdallah Tageldein Mansour, Mohamed H. Ahmed, Soliman Mohamed Zahran, Tareq M. Alnemr, Sobhy M. A. Sallam · 2020 · Sustainability
  30. Essential Oils Encapsulated in Zeolite Structures as Delivery Systems (EODS): An Overview
    Alexandra P. Ferreira, Cristina Almeida Aguiar, Susana P. G. Costa, Isabel Correia Neves · 2022 · Molecules
  31. Metadynamics supports molecular dynamics simulation-based binding affinities of eucalyptol and beta-cyclodextrin inclusion complexes
    Bodee Nutho, Nadtanet Nunthaboot, Peter Wolschann, Nawee Kungwan, Thanyada Rungrotmongkol · 2017 · RSC Advances
  32. Essential Oils: Biological Activity and Therapeutic Potential
    Leila Mehdizadeh, Mohammad Moghaddam · 2018 · Elsevier eBooks
  33. Origanum syriacum Essential Oil Chemical Polymorphism According to Soil Type
    Imad El-Alam, Raviella Zgheib, Marcello Iriti · 2019 · Foods
  34. Are thymol, rosefuran, terpinolene and umbelliferone good scavengers of peroxyl radicals?
    Houssem Boulebd · 2021 · Phytochemistry
  35. Simultaneous Hydrodistillation-Steam Distillation of Rosmarinus officinalis, Lavandula angustifolia and Citrus aurantium from Morocco, Major Terpenes: Impact on Biological Activities
    Sara El Kharraf, Maria Leonor Faleiro, Abdellah Farah, Soukaïna El‐Guendouz, El Mestafa El Hadrami, Maria Graça Miguel · 2021 · Molecules
  36. Terpenoid composition and antioxidant activity of extracts from four chemotypes of Cinnamomum camphora and their main antioxidant agents
    Qingyun Luo, Zhengfeng Tian, Tiefeng Zheng · 2021 · Biofuels Bioproducts and Biorefining
  37. Supplementation of herbal plants differently modulated metabolic profile, insulin sensitivity, and oxidative stress in transition dairy cows fed various extruded oil seeds
    Farzad Hashemzadeh, Gholam Reza Ghorbani, Mohammad Khorvash, Ahmad Riasi, Akbar Taghizadeh, Qendrim Zebeli · 2014 · Preventive Veterinary Medicine
  38. Volatile constituents and biological activities of the leaf and root of Echinacea species from South Africa
    Mongikazi Nyalambisa, Idris Ajayi Oyemitan, Reuben Matewu · 2016 · Saudi Pharmaceutical Journal
  39. Chemical composition, phenolic content, free radical scavenging and antifungal activities of Achillea biebersteinii
    Seyed Fazel Mirahmadi, Reza Norouzi · 2017 · Food Bioscience
  40. Investigation of Extracts from Tunisian Ethnomedicinal Plants as Antioxidants, Cytotoxins, and Antimicrobials.
    Fatma Guesmi, Ahmed Sami Ben Hadj, Ahmed Landoulsi · 2017 · PubMed
  41. Application of Photoclick Chemistry for the Synthesis of Pyrazoles via 1,3‐Dipolar Cycloaddition between Alkynes and Nitrilimines Generated In Situ
    Richard Remy, Christian G. Bochet · 2018 · European Journal of Organic Chemistry
  42. Hydrodistillation and simultaneous hydrodistillation-steam distillation of Rosmarinus officinalis and Origanum compactum: Antioxidant, anti-inflammatory, and antibacterial effect of the essential oils
    Sara El Kharraf, Soukaïna El‐Guendouz, Abdellah Farah · 2021 · Industrial Crops and Products
  43. Anti-inflammatory Activity of Pistacia lentiscus Essential Oil: Involvement of IL-6 and TNF-α
    Andrea Maxia, Cinzia Sanna, Maria Assunta Frau, Alessandra Piras, Manvendra Singh Karchuli, Veena Sanjay Kasture · 2011 · Natural Product Communications
  44. Chemical analysis and biological activities ofCupressus sempervirensvar.horizontalisessential oils
    Sedigheh Asgary, Gholam Ali Naderi, Mohammad Reza Shams Ardekani, Amirhossein Sahebkar, Atousa Airin, Sanaz Aslani, Taghi Kasher, Seyed Ahmad Emami · 2012 · Pharmaceutical Biology
  45. Chemical Composition and Assessment of the Anti-Inflammatory, Antioxidant, Cytotoxic and Skin Enzyme Inhibitory Activities of Citrus sinensis (L.) Osbeck Essential Oil and Its Major Compound Limonene
    Naoufal El Hachlafi, Amine Elbouzidi, Amine Batbat, Mohamed Taibi, Mohamed Jeddi, Mohamed Addi, Hanae Naceiri Mrabti, Kawtar Fikri-Benbrahim · 2024 · Pharmaceuticals
  46. Essential Oil from Flowers and Leaves of Elaeagnus Angustifolia (Elaeagnaceae): Composition, Radical Scavenging and General Toxicity Activities
    Mohammadali Torbati, Solmaz Asnaashari, Fariba Heshmati Afshar · 2016 · Advanced Pharmaceutical Bulletin
  47. Antioxidative Activity of Thyme ( Thymus vulgaris ) and Oregano ( Origanum vulgare ) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere
    Marija Bošković, Milica Glišić, Jasna Djordjević, M Starčević, Nataša Glamočlija, Vesna Djordjević, Milan Ž. Baltić · 2019 · Journal of Food Science
  48. Inhibitory effects of cranberry polyphenol and volatile extracts on nitric oxide production in LPS activated RAW 264.7 macrophages
    Katie Moore, Luke R. Howard, Cindi Brownmiller, Inah Gu, Sun‐Ok Lee, Andy Mauromoustakos · 2019 · Food & Function
  49. Chemical Composition and the Cytotoxic, Antimicrobial, and Anti-Inflammatory Activities of the Fruit Peel Essential Oil from Spondias pinnata (Anacardiaceae) in Xishuangbanna, Southwest China
    Ren Li, Jingjing Yang, Xingzhen Song · 2020 · Molecules
  50. Chemical Composition, Antioxidant and Anti-Inflammatory Activities of Clary Sage and Coriander Essential Oils Produced on Polluted and Amended Soils-Phytomanagement Approach
    Robin Raveau, Joël Fontaine, Anthony Verdin, Loris Mistrulli, Frédéric Laruelle, Sophie Fourmentin, Anissa Lounès‐Hadj Sahraoui · 2021 · Molecules
  51. Effect of Some Essential Oils on Phagocytosis and Complement System Activity
    Renato Pérez-Rosés, Ester Risco, Roser Vila, Pedro Peñalver, Salvador Cañigueral · 2015 · Journal of Agricultural and Food Chemistry
  52. Essential oils of Nigella sativa protects Artemia from the pathogenic effect of Vibrio parahaemolyticus Dahv2
    Sivalingam Manju, Balasubramanian Malaikozhundan, Boonsirm Withyachumnarnkul · 2016 · Journal of Invertebrate Pathology
  53. Application of Artificial Intelligence to the Prediction of the Antimicrobial Activity of Essential Oils
    Mathieu Daynac, Álvaro Cortés-Cabrera, José M. Prieto · 2015 · Evidence-based Complementary and Alternative Medicine
  54. Ethnopharmacological relevance of medicinal plants used for the treatment of oral diseases in Central Punjab-Pakistan
    Anam Fatima, Mushtaq Ahmad, M. Zafar, G. Yaseen, Muhammad Pukhtoon Zada Khan, M. A. Butt, S. Sultana · 2017 · Journal of Herbal Medicine
  55. Cymbopogon citratus
    Oladipupo Adejumobi Lawal, Akintayo Lanre Ogundajo, Opeyemi N. Avoseh · 2017 · Elsevier eBooks
  56. Plant essential oils suspended into hydrogel: Development of an easy-to-use protocol for the restoration of stone cultural heritage
    Roberta Ranaldi, Lorenza Rugnini, Francesco Gabriele, Nicoletta Spreti, Cinzia Casieri, Gabriele Di Marco, Angelo Gismondi, Laura Bruno · 2022 · International Biodeterioration & Biodegradation
  57. Volatile‐Oils Composition, and Bioactivity of the Essential Oils of Plectranthus barbatus, P. neochilus, and P. ornatus Grown in Portugal
    Luísa Mota, Ana Cristina Figueiredo, Luis Gaspar Pedro · 2014 · Chemistry & Biodiversity
  58. Mexican sunflower (Tithonia diversifolia, Asteraceae) volatile oil as a selective inhibitor of Staphylococcus aureus nicotinate mononucleotide adenylyltransferase (NadD)
    Giuseppe Orsomando, Samuele Agostinelli, Massimo Bramucci et al. · 2016 · Industrial Crops and Products
  59. Food Wastes as Valuable Sources of Bioactive Molecules
    S. Socaci, A. Fǎrcaş, D. Vodnar, M. Tofană · 2017 · InTech eBooks
  60. Prolonging shelf life of lamb cutlets packed under high-oxygen modified atmosphere by spraying essential oils from North-African plants
    Aida Lahmar, David Morcuende, María J. Andrade · 2018 · Meat Science
  61. Protective effect of Myrtle (Myrtus communis) on burn induced skin injury
    Ozan Özcan, Hazal İpekçi, Burcın Alev, Ünsal Veli Üstündağ, Esin Çalişkan Ak, Ali Şen, Ebru Emekli‐Alturfan, Göksel Şener, Ayşen Yarat, Şule Çetınel et al. · 2019 · Burns
  62. Effects of a blend of essential oils in milk replacer on performance, rumen fermentation, blood parameters, and health scores of dairy heifers
    Joana Palhares Campolina, S.G. Coelho, Anna Luiza Belli, Fernanda Samarini Machado, Luiz Gustavo Ribeiro Pereira, Thierry Ribeiro Tomich, Wanessa Araújo Carvalho, Rodrigo Otávio Silveira Silva, Alessandra L. Voorsluys, David Vanni Jacob et al. · 2021 · PLoS ONE
  63. Evaluation of the Effectiveness ofPiper cubebaExtract in the Amelioration of CCl4-Induced Liver Injuries and Oxidative Damage in the Rodent Model
    Mansour S. Alsaid, Ramzi A. Mothana, Mohammad Raish · 2015 · BioMed Research International
  64. Downy Lavender Oil: A Promising Source of Antimicrobial, Antiobesity, and Anti‐Alzheimer’s Disease Agents
    Mohammed S. Ali-Shtayeh, Salam Y. Abu-Zaitoun, Nativ Dudai, Rana M. Jamous · 2020 · Evidence-based Complementary and Alternative Medicine
  65. Absolute Antioxidant Activity of Five Phenol-Rich Essential Oils
    Yafang Guo, Romeo Pizzol, Simone Gabbanini, Andrea Baschieri, Riccardo Amorati, Luca Valgimigli · 2021 · Molecules
  66. Developing Eco-Friendly Skin Care Formulations with Microemulsions of Essential Oil
    Sie Huey Lee, Pui Shan Chow, Chetan Kantilal Yagnik · 2022 · Cosmetics
  67. Seasonal variation in the essential oil composition and biological activities of Thymus linearis Benth. Collected from the Kumaun region of Uttarakhand, India
    Tanuja Kabdal, Himani, Ravendra Kumar, Om Prakash, Kirti Nagarkoti, Dharmendra Singh Rawat, Ravi Mohan Srivastava, Satya Prakash Kumar, Shiv Kumar Dubey · 2022 · Biochemical Systematics and Ecology
  68. Evaluation of the antimicrobial effects of Capsicum, Nigella sativa, Musa paradisiaca L., and Citrus limetta: A review
    Sonia Abid Bhatti, Muhammad Hammad Hussain, Muhammad Zubair Mohsin, Ali Mohsin, Waqas Qamar Zaman, Meijin Guo, Muhammad Waheed Iqbal, Shahida Anusha Siddiqui, Salam Adnan Ibrahim, Saeed Ur-Rehman et al. · 2022 · Frontiers in Sustainable Food Systems
  69. Angelica sinensis (Umbelliferae) with proven repellent properties against Aedes aegypti, the primary dengue fever vector in Thailand
    Danita Champakaew, Anuluck Junkum, Udom Chaithong et al. · 2015 · Parasitology Research
  70. Investigation of the complexation of essential oil components with cyclodextrins
    Miriana Kfoury, Ramona Balan, David Landy, Ileana Denisa Nistor, Sophie Fourmentin · 2015 · Supramolecular chemistry
  71. Volatile Antimicrobial Agents and In Vitro Methods for Evaluating Their Activity in the Vapour Phase: A Review
    Markéta Houdková, Ladislav Kokoška · 2020 · Planta Medica
  72. Antioxidant Activity and Cytotoxicity of Medicago sativa L. Seeds and Herb Extract on Skin Cells
    Martyna Zagórska-Dziok, Aleksandra Ziemlewska, Zofia Nizioł‐Łukaszewska · 2020 · BioResearch open access
  73. Solid- and vapour-phase antifungal activities of six essential oils and their applications in postharvest fungal control of peach (Prunus persica L. Batsch)
    Hsuan-Ju Lin, Yi‐Ling Lin, Bo-Bin Huang, Yuting Lin, Hao-Kai Li, Wen-Jung Lu, Tze-Chia Lin, Ya-Chin Tsui, Hong‐Ting Victor Lin · 2021 · LWT
  74. Anti-Inflammatory Medicinal Plants of Bangladesh—A Pharmacological Evaluation
    Most. Afia Akhtar · 2022 · Frontiers in Pharmacology
  75. Plant Nanovesicles for Essential Oil Delivery
    Mónica Zuzarte, Carla Vitorino, Lı́gia Salgueiro, Henrique Girão · 2022 · Pharmaceutics
  76. Influence of phenological stage on chemical composition and antioxidant activity of Salvia lavandulifolia Vahl. essential oils
    María Porres-Martínez, Elena González‐Burgos, Maria Emilia Carretero, María Pilar Gómez-Serranillos · 2014 · Industrial Crops and Products
  77. Effects of monensin and essential oils on immunological, haematological and biochemical parameters of cows during the transition period
    C. Drong, Ulrich Meyer, Dirk von Soosten, Jana Frahm, J. Rehage, Horst Schirrmeier, Martin Beer, Sven Dänicke · 2016 · Journal of Animal Physiology and Animal Nutrition
  78. The Genus Myrtus L. in Algeria: Composition and Biological Aspects of Essential Oils from M. communis and M. nivellei: A Review
    Amel Bouzabata, Joseph Casanova, Ange Bighelli, Carlos Cavaleiro, Lı́gia Salgueiro, Félix Tomi · 2016 · Chemistry & Biodiversity
  79. Effects of different antioxidants and their combinations on the oxidative stability of DHA algae oil and walnut oil
    Xuechen Pei, Fawen Yin, Xu Zhong · 2022 · Food Science & Nutrition
  80. Antioxidant, Antimicrobial and Anti‐Inflammatory Activities of Essential Oil Derived from the Wild Rhizome of Atractylodes macrocephala
    Yong‐Xiang Wu, Weiwei Lu, Yu‐Chuang Geng · 2020 · Chemistry & Biodiversity
  81. Evaluation of the Antioxidant, Cytoprotective and Antityrosinase Effects of Schisandra chinensis Extracts and Their Applicability in Skin Care Product
    Martyna Zagórska-Dziok, Magdalena Wójciak, Aleksandra Ziemlewska · 2022 · Molecules
  82. Anti-inflammatory activity of essential oils from Tunisian aromatic and medicinal plants and their major constituents in THP-1 macrophages
    Renato B. Pereira, Fatma Zohra Rahali, Ralph Nehme, Hanen Falleh, Mariem Ben Jemaa, Ibtissem Hamrouni Sellami, Riadh Ksouri, Saı̈d Bouhallab, Fabrizio Ceciliani, Latifa Abdennebi‐Najar et al. · 2023 · Food Research International
  83. Antioxidant Activities and Chemical Composition of Essential Oils fromSatureja khuzestanica,Oliveria decumbensandThymus daenensis
    Mehdi Saidi · 2014 · Journal of Essential Oil Bearing Plants
  84. Essential oils against multidrug resistant gram-negative bacteria
    Mária Bučková, Andrea Puškárová, Viktória Kalászová, Zuzana Kisová, Domenico Pangallo · 2018 · Biologia
  85. Essential oil components decrease pulmonary and hepatic cells inflammation induced by air pollution particulate matter
    Miriana Kfoury, Mireille Borgie, Anthony Verdin · 2016 · Environmental Chemistry Letters
  86. Chemical composition, antioxidant activities and antibacterial activities of essential oil from Erythrina caffra Thunb. growing in South Africa
    Olubunmi Abosede Wintola, Aderonke Ariyike Olajuyigbe, Anthony Jide Afolayan, Roger Murugas Coopoosamy, Olufunmiso Olusola Olajuyigbe · 2021 · Heliyon
  87. Chemical Profiling, Toxicity and Anti-Inflammatory Activities of Essential Oils from Three Grapefruit Cultivars from KwaZulu-Natal in South Africa
    Gugulethu Mathews Miya, Mongikazi Nyalambisa, Opeoluwa Oyehan Oyedeji · 2021 · Molecules
  88. Niosomes as cutting edge nanocarrier for controlled and targeted delivery of essential oils and biomolecules
    Sejal Purohit, Maithri Tharmavaram, Deepak Rawtani · 2022 · Journal of Drug Delivery Science and Technology
  89. From Traditional Knowledge to Modern Formulation: Potential and Prospects of Pistacia atlantica Desf. Essential and Fixed Oils Uses in Cosmetics
    Asma El Zerey-Belaskri, Nabila Belyagoubi-Benhammou, Hachemi Benhassaini · 2022 · Cosmetics
  90. Importance of essential oils and current trends in use of essential oils (aroma therapy, agrofood, and medicinal usage)
    Ajay Sharma, Khushbu Gumber, Apurba Gohain, Tejasvi Bhatia, Harvinder Singh Sohal, Vishal Mutreja, Garima Bhardwaj · 2023 · Elsevier eBooks
  91. Antioxidant and antimicrobial activities of essential oils extracted from bamboo (Bambusa vulgaris) leaves and its application in skincare products: A review
    Abu Hurairah Darwisy Alias, Nur Qistina Abdul Razak, Muhammad Hasnun Md Yusoff, Kian-Hui Chin, Mohd Lias Kamal, Noor Hafizah Uyup, Shafinas Abdullah, Nurdiana Syahirah Mohamad Ridzuan, Mardiana Saaid, Muhammad Hakimin Shafie · 2023 · Biocatalysis and Agricultural Biotechnology
  92. A thorough review of phytogenic feed additives in non-ruminant nutrition: production, gut health, and environmental concerns
    Sarbani Biswas, In Ho Kim · 2025 · Journal of Animal Science and Technology
  93. Aqueous Extracts from Tunisian Diplotaxis: Phenol Content, Antioxidant and Anti-Acetylcholinesterase Activities, and Impact of Exposure to Simulated Gastrointestinal Fluids
    Nada Bahloul, Sana Bellili, Smail Aazza · 2016 · Antioxidants
  94. Molecular cloning and functional characterization of a monoterpene synthase isolated from the aromatic wild shrub Thymus albicans
    Alexandra Filipe, João C. R. Cardoso, Graça Miguel · 2017 · Journal of Plant Physiology
  95. Antimicrobial and Digestive Effects of Yucca schidigera Extracts Related to Production and Environment Implications of Ruminant and Non-Ruminant Animals: A Review
    Aracely Zúñiga-Serrano, Hugo Barrios-García, Robin Carl Anderson · 2022 · Agriculture
  96. Menthol differs from other terpenic essential oil constituents
    Norbert Kolassa · 2012 · Regulatory Toxicology and Pharmacology
  97. Survival and Reduction of Shiga Toxin‐Producing Escherichia coli in a Fresh Cold‐Pressed Juice Treated with Antimicrobial Plant Extracts
    Shaimaa Reda Hatab, Renata Athanasio, Richard Alan Holley · 2016 · Journal of Food Science
  98. ANTIOXIDANT ACTIVITIES AND CYTOTOXICITY OF THAI PIGMENTED RICE
    Wannisa Vichit, Nisakorn Saewan · 2015 · International Journal of Pharmacy and Pharmaceutical Sciences
  99. Lavandula viridis L´Hér. Essential Oil Inhibits the Inflammatory Response in Macrophages Through Blockade of NF-KB Signaling Cascade
    Mónica Zuzarte, Vera Francisco, Bruno Miguel Neves, Joana Manuela Torres Liberal, Carlos Cavaleiro, Jorge Canhoto, Lı́gia Salgueiro, Maria Teresa Cruz · 2022 · Frontiers in Pharmacology
  100. Volatile Organic Compounds of Kaffir Lime (Citrus hystrix DC.) Leaves Fractions and their Potency as Traditional Medicine
    Elsa Dilla Dertyasasa, Woro Anindito Sri Tunjung · 2017 · Biosciences Biotechnology Research Asia