The DOI matches its Crossref record; 31 of the 31 references it cites were found in a registry or an index.
Relative ability of fat and sugar tastes to activate reward, gustatory, and somatosensory regions
Open accessAbstract
Background Although the intake of high-fat and high-sugar food activates mesolimbic reward, gustatory, and oral somatosensory brain regions, contributing to overeating, few studies have examined the relative role of fat and sugar in the activation of these brain regions, which would inform policy, prevention, and treatment interventions designed to reduce obesity.Objective We evaluated the effect of a high-fat or high-sugar equicaloric chocolate milkshake and increasing fat or sugar milkshake content on the activation of these regions.Design Functional magnetic resonance imaging was used to assess the neural response to the intake of high-fat/high-sugar, high-fat/low-sugar, low-fat/high-sugar, and low-fat/low-sugar chocolate milkshakes and a tasteless solution in 106 lean adolescents (mean ± SD age = 15.00 ± 0.88 y). Analyses contrasted the activation to the various milkshakes.Results High-fat compared with high-sugar equicaloric milkshakes caused greater activation in the bilateral caudate, postcentral gyrus, hippocampus, and inferior frontal gyrus. High-sugar compared with high-fat equicaloric milkshakes caused greater activation in the bilateral insula extending into the putamen, the Rolandic operculum, and thalamus, which produced large activation regions. Increasing sugar in low-fat milkshakes caused greater activation in the bilateral insula and Rolandic operculum; increasing fat content did not elicit greater activation in any region.Conclusions Fat caused greater activation of the caudate and oral somatosensory regions than did sugar, sugar caused greater activation in the putamen and gustatory regions than did fat, increasing sugar caused greater activity in gustatory regions, and increasing fat did not affect the activation. Results imply that sugar more effectively recruits reward and gustatory regions, suggesting that policy, prevention, and treatment interventions should prioritize reductions in sugar intake. This trial was registered at clinicaltrials.gov as DK092468.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Furtheremore, disruptions to these regions in women have been shown to result in hyperphagia 53, 107, 108.”
From History of early life adversity is associated with increased food addiction and sex-specific alterations in reward network connectivity in obesity (2019) · cites this paper as [107]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
AFNI: Software for analysis and visualization of functional magnetic resonance neuroimages
Cox, R. W. (1996) · Computers and Biomedical Research · doi:10.1006/cbmr.1996.0014 · Cited by 10,913
A fast diffeomorphic image registration algorithm
Ashburner, J. (2007) · NeuroImage · doi:10.1016/j.neuroimage.2007.07.007 · Cited by 8,122
Neural systems of reinforcement for drug addiction: from actions to habits to compulsion
Everitt, B. J., & Robbins, T. W. (2005) · Nature Neuroscience · doi:10.1038/nn1579 · Cited by 3,785
Dopamine, learning and motivation.
Wise, R. A. (2004) · Nature Reviews Neuroscience · doi:10.1038/nrn1406 · Cited by 3,379
DEVELOPMENT OF FOOD PREFERENCES
Birch, L. L. (1999) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.19.1.41 · Cited by 1,757
Behavioral Theories and the Neurophysiology of Reward
Schultz, W. (2006) · Annual Review of Psychology · doi:10.1146/annurev.psych.56.091103.070229 · Cited by 1,637
TASTE PREFERENCES AND FOOD INTAKE
Drewnowski, A. (1997) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.17.1.237 · Cited by 1,045
Kringelbach, M. L. (2003) · Cerebral Cortex · doi:10.1093/cercor/13.10.1064 · Cited by 824
Stice, E., Spoor, S., Bohon, C., Veldhuizen, M. G., & Small, D. M. (2008) · Journal of Abnormal Psychology · doi:10.1037/a0013600 · Cited by 779
Self-citationRepresentation of Pleasant and Aversive Taste in the Human Brain
O’Doherty, J. P., Rolls, E. T., Francis, S., Bowtell, R. W., & McGlone, F. P. (2001) · Journal of Neurophysiology · doi:10.1152/jn.2001.85.3.1315 · Cited by 688
Flagged first, then by citations
Cited by
Sorted by citations
Items 101–200 of 209
The use of ‘artificial saliva’ as a neutral control condition in gustatory research
Baines, S., Hensels, I. S., & Talmi, D. (2020) · Physiology & Behavior · doi:10.1016/j.physbeh.2020.113254 · Cited by 12
Labban, A., Ma, Y., & Dubé, L. (2021) · European Journal of Marketing · doi:10.1108/ejm-07-2020-0565 · Cited by 12
Prenatal Effects of Nicotine on Obesity Risks: A Narrative Review
White, O., Roeder, N. M., Blum, K., Eiden, R. D., & Thanos, P. K. (2022) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph19159477 · Cited by 14
Sa'ari, A. S., Hamid, M. R. A., Azizan, N. A., & Ismail, N. H. (2024) · Physiology & Behavior · doi:10.1016/j.physbeh.2024.114562 · Cited by 11
Ochoa, M., Malbert, C., Meurice, P., & Val‐Laillet, D. (2016) · PLoS ONE · doi:10.1371/journal.pone.0161228 · Cited by 11
The effect of intestinal glucose load on neural regulation of food craving
Stopyra, M. A., Friederich, H., Sailer, S., Pauen, S., Bendszus, M., Herzog, W., & Simon, J. J. (2019) · Nutritional Neuroscience · doi:10.1080/1028415x.2019.1600275 · Cited by 12
Interactive influences of food, contexts and neurocognitive systems on addictive eating
Ho, D., & Verdejo‐García, A. (2021) · Progress in Neuro-Psychopharmacology and Biological Psychiatry · doi:10.1016/j.pnpbp.2021.110295 · Cited by 11
Sugar, perceived healthfulness, and satiety: When does a sugary preload lead people to eat more?
Mandel, N., & Brannon, D. C. (2017) · Appetite · doi:10.1016/j.appet.2017.04.001 · Cited by 11
Lee, S.-H., & Hong, J.-H. (2024) · Food Quality and Preference · doi:10.1016/j.foodqual.2024.105422 · Cited by 10
Dargenio, V. N., Sgarro, N., Grasta, G. L., Begucci, M., Castellaneta, S. P., Dargenio, C., Paulucci, L., Francavilla, R., & Cristofori, F. (2025) · Nutrients · doi:10.3390/nu17223601 · Cited by 15
Network organization during probabilistic learning via taste outcomes
Sadler, J. R., Shearrer, G. E., Acosta, N., Papantoni, A., Cohen, J. R., Small, D. M., Park, S. Q., Gordon‐Larsen, P., & Burger, K. S. (2020) · Physiology & Behavior · doi:10.1016/j.physbeh.2020.112962 · Cited by 10
Self-citationYokum, S., & Stice, E. M. (2023) · Nutrients · doi:10.3390/nu15112558 · Cited by 9
Self-citationMueller, S., Mihov, Y., Federspiel, A., Wiest, R., & Hasler, G. (2017) · European Neuropsychopharmacology · doi:10.1016/j.euroneuro.2017.04.002 · Cited by 9
Role of Obesity in Human Health and Disease
Rao, V., & Rao, L. (2021) · IntechOpen eBooks · doi:10.5772/intechopen.90990 · Cited by 8
Malhotra, A., Schofield, G., & Lustig, R. H. (2018) · Journal of Metabolic Health · doi:10.4102/jir.v3i1.39 · Cited by 8
Moseley, I. H., Roy, A., Deluty, A., & Brewer, J. A. (2020) · Current Addiction Reports · doi:10.1007/s40429-020-00319-7 · Cited by 8
Qualitative Approaches to the Study of Substance and Behavioral Addictions
Simpson, K. A., & Bluthenthal, R. N. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.013 · Cited by 10
Stice, E. M., Yokum, S., & Voelker, P. (2019) · Social Cognitive and Affective Neuroscience · doi:10.1093/scan/nsz081 · Cited by 7
Self-citationVolcko, K. L., Brakey, D. J., Przybysz, J. T., & Daniels, D. (2020) · Appetite · doi:10.1016/j.appet.2020.104616 · Cited by 7
Pro-poor land transfers in the presence of landslides: New insights on norms in land markets
Mertens, K., & Vranken, L. (2020) · Land Use Policy · doi:10.1016/j.landusepol.2020.105202 · Cited by 7
Taft, N., Collier, D. N., Tanenberg, R. J., & Kolasa, K. M. (2015) · Nutrition Today · doi:10.1097/nt.0000000000000072 · Cited by 7
Schamarek, I., Richter, F. C., Finlayson, G., Tönjes, A., Stümvoll, M., Blüher, M., & Rohde‐Zimmermann, K. (2024) · Nutrients · doi:10.3390/nu16162661 · Cited by 7
Associations between maternal pre-pregnancy BMI and infant striatal mean diffusivity
Rosberg, A., Merisaari, H., Lewis, J. D., Hashempour, N., Lukkarinen, M. M., Rasmussen, J. M., Scheinin, N. M., Karlsson, L., Karlsson, H., & Tuulari, J. J. (2024) · BMC Medicine · doi:10.1186/s12916-024-03340-z · Cited by 6
Epstein, L. H., Bickel, W. K., Carr, K. A., & Anzman‐Frasca, S. (2025) · Obesity Reviews · doi:10.1111/obr.70060 · Cited by 4
Regulator of G-Protein Signalling 9: A New Candidate Gene for Sweet Food Liking?
Graham, C., Spedicati, B., Pelliccione, G., Gasparini, P., & Concas, M. P. (2023) · Foods · doi:10.3390/foods12091739 · Cited by 5
Substance and Behavioral Addictions Assessment Instruments
Grigsby, T. J. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.012 · Cited by 6
The battle over “food addiction”
Lustig, R. H. (2025) · Frontiers in Psychiatry · doi:10.3389/fpsyt.2025.1621742 · Cited by 4
Biased histamine signaling selectively gates fat preference
Zheng, Y., Liao, J., Fang, Z., Tang, X., Zhou, Z., Zhao, X., Li, M., Liu, M., Xu, S., Chen, J., et al. (2025) · Neuron · doi:10.1016/j.neuron.2025.10.035 · Cited by 4
Neural correlates of appetite in adolescents
Chen, L., Thapaliya, G., Papantoni, A., Benson, L., & Carnell, S. (2023) · Appetite · doi:10.1016/j.appet.2023.107076 · Cited by 4
Prevention and Treatment of Sex Addiction
Reid, R. C., Grubbs, J. B., & Kraus, S. W. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.025 · Cited by 4
High versus low added sugar consumption for the primary prevention of cardiovascular disease
Bergwall, S., Ramne, S., Sonestedt, E., & Acosta, S. (2019) · Cochrane Database of Systematic Reviews · doi:10.1002/14651858.cd013320 · Cited by 4
Yeung, A. W. K. (2022) · Chemosensory Perception · doi:10.1007/s12078-022-09299-6 · Cited by 4
A functional neuroimaging review of obesity, appetitive hormones and ingestive behaviorPreprint
Burger, K. S. (2017) · NutriXiv (OSF Preprints) · doi:10.31232/osf.io/b8c7x · Cited by 4
Self-citationDuck, S. A., Chen, L., Papantoni, A., Benson, L., Thapaliya, G., Jansen, E., Nebel, M. B., Mostofsky, S. H., Rosch, K. S., & Carnell, S. (2025) · NeuroImage · doi:10.1016/j.neuroimage.2025.121516 · Cited by 4
Gomes, A. D. S., de Melo, M. M., Silva, T. D. P., Galil, A. G. D. S., Percegoni, N., Luquetti, S. C. P. D., Netto, A. B., Fonseca, V. A. D. S., & de Aguiar, A. S. (2023) · Jornal Brasileiro de Psiquiatria · doi:10.1590/0047-2085000000431 · Cited by 3
Li, W., Chen, X.-M., Gao, X., Pang, Q., Guo, C., Song, S., Liu, Y., Shi, P., & Chen, H. (2025) · International Journal of Clinical and Health Psychology · doi:10.1016/j.ijchp.2024.100541 · Cited by 4
Ko, H.-K., Shi, J., Eidenberger, T., Shi, W., & McCabe, C. (2025) · Nutritional Neuroscience · doi:10.1080/1028415x.2025.2508772 · Cited by 4
Reward processing in food addiction and overeating
Naish, K. R., & Balodis, I. M. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816207-1.00008-1 · Cited by 3
Gaming Disorder and Its Treatment
Griffiths, M. D., Kuss, D. J., & Pontes, H. M. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.029 · Cited by 6
Glucose and fat sensing in the human hypothalamus
van Opstal, A. M. (2021) · Handbook of clinical neurology · doi:10.1016/b978-0-12-820683-6.00024-5 · Cited by 3
HEDONİK AÇLIK VE MAKRO BESİN ÖĞELERİ İLE İLİŞKİSİ
Aydoğdu, G. S., & Köksal, E. (2021) · Gazi Sağlık Bilimleri Dergisi · doi:10.52881/gsbdergi.958923 · Cited by 5
Treatment of Alcohol, Tobacco, and Other Drug (ATOD) Misuse
Sussman, S. Y., & Bolshakova, M. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.022 · Cited by 3
The Role of Culture in Addiction
Hoffman, B. R., & Unger, J. B. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.018 · Cited by 3
Yeomans, M. R., Zhou, X., Wilde, P. J., Thomas, A. K., Linter, B. R., Beri, A., Lovegrove, J. A., Williams, C. M., & Methven, L. (2019) · Nutrition Bulletin · doi:10.1111/nbu.12392 · Cited by 3
Kang, P., Zhang, Y., Zeng, D., Liu, D., Han, R., Lu, Y.-W., Cheng, D., Wang, Q., Liu, S., Wu, L., et al. (2025) · Diabetes & Metabolism Journal · doi:10.4093/dmj.2024.0390 · Cited by 2
Sadler, J. R., Stice, E. M., Shearrer, G. E., & Burger, K. S. (2018) · Appetite · doi:10.1016/j.appet.2018.11.001 · Cited by 2
Self-citationPassionate Love Addiction: An Evolutionary Survival Mechanism That Can Go Terribly Wrong
Bolshakova, M., Fisher, H. E., Aubin, H., & Sussman, S. Y. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.026 · Cited by 2
Philosophical Issues in the Addictions
Glackin, S. N. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.007 · Cited by 2
Kubis, H., Albelwi, T. A., & Rogers, R. D. (2021) · PLoS ONE · doi:10.1371/journal.pone.0257953 · Cited by 2
(2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.020 · Cited by 2
Scent Therapy: Scents for More Joie De vivre
Mensing, J. (2023) · Springer eBooks · doi:10.1007/978-3-662-67259-4_10 · Cited by 2
The Badly Behaving Brain: How Ultra-Processed Food Addiction Thwarts Sustained Weight Loss
Thompson, S. P., & Thaw, A. K. (2024) · IntechOpen eBooks · doi:10.5772/intechopen.1004428 · Cited by 6
Composition, Production, Consumption, and Health Effects of Added Sugars
Rippe, J. M., & White, J. S. (2015) · Springer eBooks · doi:10.1007/978-3-319-22431-2_24 · Cited by 2
Neuroimaging of compulsive disorders
Yokum, S., & Stice, E. M. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816207-1.00011-1 · Cited by 2
Self-citationSugar-sweetened Beverages and Caffeine
Sigala, D. M., & Falbe, J. (2024) · doi:10.1093/oso/9780190671051.003.0038 · Cited by 1
Perceptual differences in olfactory fat discrimination are not detected in neural activation
Pirc, M., Krale, C., Smeets, P. A. M., & Boesveldt, S. (2025) · Chemical Senses · doi:10.1093/chemse/bjaf007 · Cited by 1
A 50 year review of hyperpalatable foods consumed in binge-eating episodes
Worth, I. A., Fazzino, T. L., & Gearhardt, A. N. (2026) · Reviews in Endocrine and Metabolic Disorders · doi:10.1007/s11154-026-10024-x · Cited by 2
Man shall not live by bread alone
Nyström, F. H., & Quon, M. J. (2014) · Nutrition · doi:10.1016/j.nut.2014.10.002 · Cited by 1
Elevated Thalamic Response to High-Sugar Milkshake in Ethnic and Racial Minorities
Gilbert, J. R., Stice, E. M., & Burger, K. S. (2017) · Journal of Racial and Ethnic Health Disparities · doi:10.1007/s40615-017-0403-8 · Cited by 1
Self-citationPrevention and Treatment of Work Addiction
Quiñones, C., & Griffiths, M. D. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.028 · Cited by 2
Sussman, S. Y. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.003 · Cited by 1
Sugar reduction and sweeteners to improve foods
García-Cordero, A. L., Ibarra, I. S., Ferreira, A., Rodríguez, J. A., Pateiro, M., & Santos, E. M. (2023) · Elsevier eBooks · doi:10.1016/b978-0-443-15346-4.00004-5 · Cited by 2
Dus, M. (2024) · doi:10.1093/oso/9780190671051.003.0039 · Cited by 1
An Overview of Organoleptic Additives
Gautami, J. (2016) · Nano Science and Nano Technology An Indian Journal · Cited by 1
Adolescent Drug Misuse Prevention: Challenges in School-Based Programming
Scheier, L. M. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.021 · Cited by 1
Measurement, Prevention, and Treatment of Exercise Addiction
Hausenblas, H. A., Mann, D. T. Y., & Downs, D. S. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.036 · Cited by 2
Dufttherapie: Düfte für mehr Lebensfreude
Mensing, J. (2021) · Springer eBooks · doi:10.1007/978-3-662-62726-6_10 · Cited by 1
Drosophila Central Taste Circuits in Health and Obesity
Kaushik, S., Rawat, S., & Kain, P. (2021) · IntechOpen eBooks · doi:10.5772/intechopen.99643 · Cited by 1
Emerging Evidence of Addiction in Problematic Eating Behavior
Gearhardt, A. N., Murray, S. M., & Avena, N. M. (2015) · Emerging Trends in the Social and Behavioral Sciences · doi:10.1002/9781118900772.etrds0102 · Cited by 1
Shearrer, G. E., Stice, E. M., & Burger, K. S. (2017) · doi:10.31232/osf.io/7j4eh · Cited by 1
Self-citationChen, H., Li, W., Chen, X., Pang, Q., Gao, X., Guo, C., Song, S., Liu, Y., & Shi, P. (2024) · Research Square · doi:10.21203/rs.3.rs-4301324/v1 · Cited by 1
Mapping a Novel Hedonic Hotspot in Insular Cortex
Chesterman, N. S. (2014) · Deep Blue (University of Michigan)
Stice, E. M., Yokum, S., & Burger, K. S. (2014) · Springer eBooks · doi:10.1007/978-3-319-12766-8_6
Self-citationSüßgetränke und Körpergewicht: Zusammenhänge und Interventionsmöglichkeiten
von Philipsborn, P., Hauck, C., Gatzemeier, J., Landsberg, B., & Holzapfel, C. (2017) · Adipositas - Ursachen Folgeerkrankungen Therapie · doi:10.1055/s-0037-1618965
Neurological Responses to a Glucose Diet in Caenorhabditis elegans
Dumesnil, D. R. (2017) · doi:10.12794/metadc1011786
Lowe, C. J. (2017) · UWSpace (University of Waterloo)
Neuroendocrine Control of Carbohydrate Metabolism
Neggers, S. J. C. M. M., & van der Lely, A. J. (2017) · Endocrinology · doi:10.1007/978-3-319-38681-2_17-1
Food Characteristics Implicated in Biobehavioral Indicators of Addiction in Vulnerable Individuals
Schulte, E. M. (2019) · Deep Blue (University of Michigan)
Compton, W. M., & Blanco, C. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.001
Novel Psychoactive Substances: A New Challenge for Prevention and Treatment
Kapitány‐Fövény, M., Corazza, O., Marrinan, S., & Demetrovics, Z. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.032
Human Laboratory Paradigms in Addictions Research
Morris, V. L., Arshad, F., Balodis, I. M., Reed, D. D., MacKillop, J. M., & Amlung, M. T. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.010
Anhedonia in Addictive Behaviors
Dyer, W. G., Leventhal, A. M., Goldenson, N. I., & Bello, M. S. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.039
American Legal Issues in Addiction Treatment and Research
Willick, D. H. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.041
Strack, R. W., Orsini, M. M., Ewald, D. R., & Scheier, L. M. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.019
Perception des acides gras et potentiels évoqués gustatifs : application dans l’obésité
Mouillot, T., Brondel, L., & Jacquin, A. (2021) · Cahiers de Nutrition et de Diététique · doi:10.1016/j.cnd.2021.09.002
Clinical and Research Methods in the Addictions
Sussman, S. Y. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.008
Levels of Analysis and Etiology
(2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.014
Ongoing and Future Research Directions
(2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.030
Sussman, S. Y. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.002
Srivastava, A. B., & Gold, M. S. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.033
Sussman, S. Y. (2020) · Cambridge University Press eBooks · doi:10.1017/9781108632591.042
Neuroendocrine Control of Carbohydrate Metabolism
Neggers, S. J. C. M. M., & van der Lely, A. J. (2018) · Endocrinology · doi:10.1007/978-3-319-44444-4_17
Reilly, J. (2023) · Queensland University of Technology · doi:10.5204/thesis.eprints.242770
Parekh, P., Begley, P., Jessop, M., Aplin, M., Missir, E., McMeekin, H., Raczek, G., Singh, N., & Dizdarevic, S. (2023) · European Journal of Hybrid Imaging · doi:10.1186/s41824-023-00181-6
Alsharari, S. D., Alameen, A. A., Aldafiri, F. S., Ali, Y. S., Alshammari, M. A., Sari, Y., & Damaj, M. (2024) · Journal of Pharmacological Sciences · doi:10.1016/j.jphs.2024.07.006
Food Marketing and Neural Mechanisms Implicated in Addiction
Yokum, S. (2024) · doi:10.1093/oso/9780190671051.003.0053
Self-citationFructose, Fatty Liver, and Addiction
Lustig, R. H. (2024) · Oxford University Press eBooks · doi:10.1093/oso/9780190671051.003.0037
LaFata, E. M., Allison, K. C., & Forman, E. M. (2024) · doi:10.1093/oso/9780190671051.003.0031
Practical Awareness‐Based Strategies for Eating (PASE): A Pilot and Feasibility Randomized Trial
Arterburn, D. E., Garcia, R., Rosenberg, D. E., Johnson, E., Mettert, K. D., Ng, J., & Brewer, J. A. (2025) · Obesity Science & Practice · doi:10.1002/osp4.70052
Metadata
- Authors
- Stice, E., Burger, K. S., & Yokum, S.
- Affiliations
- Oregon Research Institute (US)
- Corresponding author
- Stice, Eric
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2013-12
- Volume
- 98
- Issue
- 6
- Pages
- 1377-1384
- ISSN
- 0002-9165 (ISSN-L)
- PMC
- PMC3831532
- OpenAlex
- W2166248476
- Cited by
- 210
- References
- 31
- Citations by year
- 2026: 5 · 2025: 16 · 2024: 14 · 2023: 10 · 2022: 5 · 2021: 18 · 2020: 55 · 2019: 20 · 2018: 15 · 2017: 14 · 2016: 15 · 2015: 15 · 2014: 8
- FWCI
- 6.83
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Licence
- Locations
- American Journal of Clinical Nutrition (publishedVersion)
- PubMed Central (publishedVersion)
- PubMed (publishedVersion)
- Funders
- University of Oregon
- National Institutes of Health
- National Institute of Diabetes and Digestive and Kidney Diseases (DK080760, R01DK080760, R01DK092468, DK092468)
- Topics
- Life Sciences › Neuroscience › Endocrine and Autonomic Systems › Regulation of Appetite and Obesity
- Life Sciences › Neuroscience › Cellular and Molecular Neuroscience › Neurotransmitter Receptor Influence on Behavior
- Health Sciences › Nursing › Nutrition and Dietetics › Biochemical Analysis and Sensing Techniques
- Keywords
- fat taste, sugar taste, food reward, gustatory processing, caudate nucleus, insula, putamen, rolandic operculum, thalamus, hippocampus, adolescents, obesity prevention, sugar-sweetened beverages
- MeSH terms
- Adolescent, Beverages, Brain Mapping, Caudate Nucleus, Dairy Products, Dietary Fats, Female, Hippocampus, Humans, Magnetic Resonance Imaging, Male, Neurons, Oregon, Reward, Sensation, Somatosensory Cortex, Taste, Dietary Sucrose, Taste Perception
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
