The DOI matches its Crossref record; 36 of the 36 references it cites were found in a registry or an index.
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition
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Cites
Food, nutrition, physical activity, and the prevention of cancer: a global perspective
(2008) · Choice Reviews Online · doi:10.5860/choice.45-5024 · Cited by 5,350
Cancer incidence, mortality and prevalence worldwide
Ferlay, J. (2004) · Medical Entomology and Zoology · Cited by 3,796
Riboli, E., Hunt, K., Slimani, N., Ferrari, P., Norat, T., Fahey, M., Charrondière, U., Hémon, B., Casagrande, C., Vignat, J., et al. (2002) · Public Health Nutrition · doi:10.1079/phn2002394 · Cited by 1,866
Self-citationEpidemiologic evidence of the protective effect of fruit and vegetables on cancer risk
Riboli, E., & Norat, T. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/78.3.559s · Cited by 1,175
Self-citationBingham, S. A., Day, N. E., Luben, R., Ferrari, P., Slimani, N., Norat, T., Clavel-Chapelon, F., Kesse, E., Nieters, A., Boeing, H., et al. (2003) · The Lancet · doi:10.1016/s0140-6736(03)13174-1 · Cited by 1,111
Self-citationRiboli, E. (1997) · International Journal of Epidemiology · doi:10.1093/ije/26.suppl_1.s6 · Cited by 945
Self-citationAre there two sides to colorectal cancer?
Iacopetta, B. (2002) · International Journal of Cancer · doi:10.1002/ijc.10635 · Cited by 782
Comparison of risk factors for colon and rectal cancer
Wei, E. K., Giovannucci, E., Wu, K., Rosner, B., Fuchs, C. S., Willett, W. C., & Colditz, G. A. (2004) · International Journal of Cancer · doi:10.1002/ijc.11540 · Cited by 551
The EPIC Project: Rationale and study design
Ríboli, E., & Kaaks, R. (1997) · International Journal of Epidemiology · Cited by 475
Self-citationProspective Study of Fruit and Vegetable Consumption and Incidence of Colon and Rectal Cancers
Michels, K. B. (2000) · Journal of the National Cancer Institute · doi:10.1093/jnci/92.21.1740 · Cited by 458
Cited by
Health-promoting components of fruits and vegetables in the diet.
Liu, R. H. (2013) · Advances in Nutrition · doi:10.3945/an.112.003517 · Cited by 1,310
Bouayed, J., & Bohn, T. (2010) · Oxidative Medicine and Cellular Longevity · doi:10.4161/oxim.3.4.12858 · Cited by 1,095
Meta-analyses of colorectal cancer risk factors
Johnson, C. M., Wei, C., Ensor, J. E., Smolenski, D. J., Amos, C. I., Levin, B., & Berry, D. A. (2013) · Cancer Causes & Control · doi:10.1007/s10552-013-0201-5 · Cited by 779
Nutrients, foods, and colorectal cancer prevention
Song, M., Garrett, W. S., & Chan, A. T. (2015) · Gastroenterology · doi:10.1053/j.gastro.2014.12.035 · Cited by 700
Dietary Bioactive Compounds and Their Health Implications
Liu, R. H. (2013) · Journal of Food Science · doi:10.1111/1750-3841.12101 · Cited by 537
Metadata
- Authors
- van Duijnhoven, F. J., Bueno-De-Mesquita, H. B., Ferrari, P., Jenab, M., Boshuizen, H. C., Ros, M. M., Casagrande, C., Tjønneland, A., Olsen, A., Overvad, K., Thorlacius-Ussing, O., Clavel-Chapelon, F., Boutron-Ruault, M.-C., Morois, S., Kaaks, R., Linseisen, J., Boeing, H., Nöthlings, U., Trichopoulou, A., Trichopoulos, D., Misirli, G., Palli, D., Sieri, S., Panico, S., Tumino, R., Vineis, P., Peeters, P. H., van Gils, C. H., Ocké, M. C., Lund, E., Engeset, D., Skeie, G., Suárez, L. R., González, C. A., Sánchez, M.-J., Dorronsoro, M., Navarro, C., Barricarte, A., Berglund, G., Manjer, J., Hallmans, G., Palmqvist, R., Bingham, S. A., Khaw, K.-T., Key, T. J., Allen, N. E., Boffetta, P., Slimani, N., Rinaldi, S., Gallo, V., Norat, T., & Riboli, E.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2009-05
- Volume
- 89
- Issue
- 5
- Pages
- 1441-1452
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W2102055578
- Cited by
- 300
- References
- 36
- FWCI
- 33.04
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition. https://app.cochat.ai/papers/10.3945/ajcn.2008.27120
- The paper
- van Duijnhoven, F. J., Bueno-De-Mesquita, H. B., Ferrari, P., Jenab, M., Boshuizen, H. C., Ros, M. M., Casagrande, C., Tjønneland, A., Olsen, A., Overvad, K., Thorlacius-Ussing, O., Clavel-Chapelon, F., Boutron-Ruault, M.-C., Morois, S., Kaaks, R., Linseisen, J., Boeing, H., Nöthlings, U., Trichopoulou, A., . . . Riboli, E. (2009). Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition. The American Journal of Clinical Nutrition. https://doi.org/10.3945/ajcn.2008.27120
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.