The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
Use of Probiotics in Aquaculture
Open accessAbstract
The growth of aquaculture as an industry has accelerated over the past decades; this has resulted in environmental damages and low productivity of various crops. The need for increased disease resistance, growth of aquatic organisms, and feed efficiency has brought about the use of probiotics in aquaculture practices. The first application of probiotics occurred in 1986, to test their ability to increase growth of hydrobionts (organisms that live in water). Later, probiotics were used to improve water quality and control of bacterial infections. Nowadays, there is documented evidence that probiotics can improve the digestibility of nutrients, increase tolerance to stress, and encourage reproduction. Currently, there are commercial probiotic products prepared from various bacterial species such as Bacillus sp., Lactobacillus sp., Enterococcus sp., Carnobacterium sp., and the yeast Saccharomyces cerevisiae among others, and their use is regulated by careful management recommendations. The present paper shows the current knowledge of the use of probiotics in aquaculture, its antecedents, and safety measures to be carried out and discusses the prospects for study in this field.
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Cites
Probiotics in marine larviculture
Vine, N. G., Leukes, W. D., & Kaiser, H. (2006) · FEMS Microbiology Reviews · doi:10.1111/j.1574-6976.2006.00017.x · Cited by 436
Using probiotics and prebiotics to improve gut health
Tuohy, K. M., Probert, H. M., Smejkal, C. W., & Gibson, G. R. (2003) · Drug Discovery Today · doi:10.1016/s1359-6446(03)02746-6 · Cited by 420
Safety Assessment of Probiotics
Lahtinen, S. J., Boyle, R. J., Margolles, A., Frias, R., & Gueimonde, M. (2009) · Prebiotics and Probiotics Science and Technology · doi:10.1007/978-0-387-79058-9_31 · Cited by 39
Cited by
Beneficial roles of feed additives as immunostimulants in aquaculture: a review
Dawood, M. A. O., Koshio, S., & Esteban, M. Á. (2018) · Reviews in Aquaculture · doi:10.1111/raq.12209 · Cited by 921
Beneficial Microorganisms for Corals (BMC): Proposed Mechanisms for Coral Health and Resilience
Peixoto, R. S., Rosado, P. M., Leite, D. C. D. A., Rosado, A. S., & Bourne, D. G. (2017) · Frontiers in Microbiology · doi:10.3389/fmicb.2017.00341 · Cited by 594
A review on the application of Bacillus as probiotics in aquaculture
Kuebutornye, F. K. A., Abarike, E. D., & Lu, Y. (2019) · Fish & Shellfish Immunology · doi:10.1016/j.fsi.2019.02.010 · Cited by 555
SJ, V., DM, A., AM, G., MPA, H., RSA, B., PRI, A., HH, L., OCI, V., & ODA, R. (2021) · International Journal of Fisheries and Aquatic Studies · doi:10.22271/fish.2021.v9.i5a.2564 · Cited by 4
Metadata
- Authors
- Martínez Cruz, P., Ibáñez, A. L., Monroy Hermosillo, O. A., & Ramírez Saad, H. C.
- Venue
- ISRN Microbiology
- Publisher
- Hindawi Limited
- Published
- 2012-10-16
- Volume
- 2012
- Pages
- 1-13
- ISSN
- 2090-7478 (ISSN-L)
- 2090-7486
- OpenAlex
- W1978742851
- Cited by
- 541
- References
- 3
- FWCI
- 4.68
- Type
- journal article
- Language
- en
- Open access
- diamond
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- Martínez Cruz, P., Ibáñez, A. L., Monroy Hermosillo, O. A., & Ramírez Saad, H. C. (2012). Use of Probiotics in Aquaculture. ISRN Microbiology. https://doi.org/10.5402/2012/916845
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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