Gidley, Michael J.

Infrared spectroscopy as a tool to characterise starch ordered structure--a joint FTIR-ATR, NMR, XRD and DSC study

Warren, F. J., Gidley, M. J., & Flanagan, B. M. (2016) · Carbohydrate Polymers

Food composition and propertiesSpectroscopy and Chemometric Analyses

Cited by 931

Mechanisms Underlying the Cholesterol-Lowering Properties of Soluble Dietary Fibre Polysaccharides

Gunness, P., & Gidley, M. J. (2010) · Food & Function

Food composition and propertiesMicrobial Metabolites in Food Biotechnology

Cited by 527

Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism

Grundy, M. M.-L., Edwards, C. H., Mackie, A. R., Gidley, M. J., Butterworth, P. J., & Ellis, P. R. (2016) · British Journal of Nutrition

Food composition and propertiesMicrobial Metabolites in Food Biotechnology

Cited by 395

Effect of particle size on kinetics of starch digestion in milled barley and sorghum grains by porcine alpha-amylase

Al-Rabadi, G. J. S., Gilbert, R. G., & Gidley, M. J. (2009) · Journal of Cereal Science

Food composition and propertiesAnimal Nutrition and Physiology

Cited by 281

Effects of processing high amylose maize starches under controlled conditions on structural organisation and amylase digestibility

Htoon, A., Shrestha, A. K., Flanagan, B. M., Lopez-Rubio, A., Bird, A. R., Gilbert, E. P., & Gidley, M. J. (2009) · Carbohydrate Polymers

Food composition and propertiesProteins in Food Systems

Cited by 232

Effect of cryo-milling on starches: Functionality and digestibility

Dhital, S., Shrestha, A. K., & Gidley, M. J. (2010) · Food Hydrocolloids

Food composition and propertiesProteins in Food Systems

Cited by 144

Mango extracts and the mango component mangiferin promote endothelial cell migration

Daud, N. H., Aung, C. S., Hewavitharana, A. K., Wilkinson, A. S., Pierson, J.-T., Roberts-Thomson, S. J., Shaw, P. N., Monteith, G. R., Gidley, M. J., & Parat, M.-O. (2010) · Journal of Agricultural and Food Chemistry

Mangiferin and Mango ExtractsAngiogenesis and VEGF in Cancer

Cited by 69

Mango fruit peel and flesh extracts affect adipogenesis in 3T3-L1 cells

Taing, M.-W., Pierson, J.-T., Hoang, V. L. T., Shaw, P. N., Dietzgen, R. G., Gidley, M. J., Roberts-Thomson, S. J., & Monteith, G. R. (2012) · Food & Function

Mangiferin and Mango ExtractsAdipokines, Inflammation, and Metabolic Diseases

Cited by 38