Bahl, Martin Iain

Establishment of intestinal microbiota during early life: a longitudinal, explorative study of a large cohort of Danish infants

Bergström, A., Skov, T. H., Bahl, M. I., Roager, H. M., Christensen, L. B., Ejlerskov, K. T., Mølgaard, C., Michaelsen, K. F., & Licht, T. R. (2014) · Applied and Environmental Microbiology

Gut microbiota and healthInfant Nutrition and Health

Cited by 532

Colonic transit time is related to bacterial metabolism and mucosal turnover in the gut

Roager, H. M., Hansen, L. B. S., Bahl, M. I., Frandsen, H. L., Carvalho, V., Gøbel, R. J., Dalgaard, M. D., Plichta, D. R., Sparholt, M. H., Vestergaard, H., et al. (2016) · Nature Microbiology

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 449

Choice of bacterial DNA extraction method from fecal material influences community structure as evaluated by metagenomic analysis

Wesolowska-Andersen, A., Bahl, M. I., Carvalho, V., Kristiansen, K., Sicheritz-Pontén, T., Gupta, R., & Licht, T. R. (2014) · Microbiome

Gut microbiota and healthGenomics and Phylogenetic Studies

Cited by 277

Microbial Enterotypes, Inferred by the Prevotella-to-Bacteroides Ratio, Remained Stable during a 6-Month Randomized Controlled Diet Intervention with the New Nordic Diet

Roager, H. M., Licht, T. R., Poulsen, S. K., Larsen, T. M., & Bahl, M. I. (2014) · Applied and Environmental Microbiology

Gut microbiota and healthOral microbiology and periodontitis research

Cited by 194

Transfer of gut microbiota from lean and obese mice to antibiotic-treated mice

Ellekilde, M., Selfjord, E., Larsen, C. S., Jakesevic, M., Rune, I., Tranberg, B., Vogensen, F. K., Nielsen, D. S., Bahl, M. I., Licht, T. R., et al. (2014) · Scientific Reports

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 153

Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women

Christensen, E. G., Licht, T. R., Kristensen, M., & Bahl, M. I. (2013) · European Journal of Clinical Nutrition

Gut microbiota and healthFood composition and properties

Cited by 44

Characterisation of lactic acid bacteria in spontaneously fermented camel milk and selection of strains for fermentation of camel milk.

Fugl, A., Berhe, T., Kiran, A., Hussain, S., Laursen, M. F., Bahl, M. I., Hailu, Y., Sørensen, K. I., Guya, M. E., Ipsen, R., et al. (2017) · International Dairy Journal

Animal Diversity and Health StudiesProbiotics and Fermented Foods

Cited by 44