Myers, Samuel S.
Harvard University
7 papers on CoChatORCID 0000-0002-5808-2454
Most cited papers
- Verified
Safeguarding human health in the Anthropocene epoch: Report of the Rockefeller Foundation-Lancet Commission on planetary health
Whitmee, S., Haines, A., Beyrer, C., Boltz, F., Capon, A. G., de Souza Dias, B. F., Ezeh, A., Frumkin, H., Gong, P., Head, P., et al. (2015) · The Lancet
Climate Change and Health ImpactsZoonotic diseases and public health
Cited by 2,998
- Verified
Impacts of biodiversity on the emergence and transmission of infectious diseases
Keesing, F., Belden, L. K., Daszak, P., Dobson, A., Harvell, C. D., Holt, R. D., Hudson, P., Jolles, A., Jones, K. E., Mitchell, C. E., et al. (2010) · Nature
Zoonotic diseases and public healthEcology and Vegetation Dynamics Studies
Cited by 2,043
- Verified
Increasing CO2 threatens human nutrition
Myers, S. S., Zanobetti, A., Kloog, I., Huybers, P., Leakey, A. D. B., Bloom, A. J., Carlisle, E., Dietterich, L. H., Fitzgerald, G., Hasegawa, T., et al. (2014) · Nature
Plant responses to elevated CO2Plant Micronutrient Interactions and Effects
Cited by 1,470
- Verified
Human health impacts of ecosystem alteration
Myers, S. S., Gaffikin, L., Golden, C. D., Ostfeld, R. S., H. Redford, K., H. Ricketts, T., Turner, W. R., & Osofsky, S. A. (2013) · Proceedings of the National Academy of Sciences
Climate Change and Health ImpactsPublic Health and Environmental Issues
Cited by 501
- Verified
Impact of anthropogenic CO2 emissions on global human nutrition
Smith, M. R., & Myers, S. S. (2018) · Nature Climate Change
Plant responses to elevated CO2Climate change impacts on agriculture
Cited by 439
- Verified
Estimated Effects of Future Atmospheric CO2 Concentrations on Protein Intake and the Risk of Protein Deficiency by Country and Region
Medek, D. E., Schwartz, J., & Myers, S. S. (2017) · Environmental Health Perspectives
Plant responses to elevated CO2Climate change impacts on agriculture
Cited by 204
- Verified
Mitigating sustainability tradeoffs as global fruit and vegetable systems expand to meet dietary recommendations
Stratton, A. E., Finley, J. W., Gustafson, D. I., Mitcham, E. J., Myers, S. S., Naylor, R. L., Otten, J. J., & Palm, C. A. (2021) · Environmental Research Letters
Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis
Cited by 37
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