The DOI matches its Crossref record; 25 of the 25 references it cites were found in a registry or an index.
Fish Oil Supplementation and Risk of Ventricular Tachycardia and Ventricular Fibrillation in Patients With Implantable Defibrillators: A Randomized Controlled Trial
Abstract
CONTEXT: Clinical studies of omega-3 polyunsaturated fatty acids (PUFAs) have shown a reduction in sudden cardiac death, suggesting that omega-3 PUFAs may have antiarrhythmic effects. OBJECTIVE: To determine whether omega-3 PUFAs have beneficial antiarrhythmic effects in patients with a history of sustained ventricular tachycardia (VT) or ventricular fibrillation (VF). DESIGN AND SETTING: Randomized, double-blind, placebo-controlled trial performed at 6 US medical centers with enrollment from February 1999 until January 2003. PATIENTS: Two hundred patients with an implantable cardioverter defibrillator (ICD) and a recent episode of sustained VT or VF. INTERVENTION: Patients were randomly assigned to receive fish oil, 1.8 g/d, 72% omega-3 PUFAs, or placebo and were followed up for a median of 718 days (range, 20-828 days). MAIN OUTCOME MEASURES: Time to first episode of ICD treatment for VT/VF, changes in red blood cell concentrations of omega-3 PUFAs, frequency of recurrent VT/VF events, and predetermined subgroup analyses. RESULTS: Patients randomized to receive fish oil had an increase in the mean percentage of omega-3 PUFAs in red blood cell membranes from 4.7% to 8.3% (P<.001), with no change observed in patients receiving placebo. At 6, 12, and 24 months, 46% (SE, 5%), 51% (5%), and 65% (5%) of patients randomized to receive fish oil had ICD therapy for VT/VF compared with 36% (5%), 41% (5%), and 59% (5%) for patients randomized to receive placebo (P = .19). In the subset of 133 patients whose qualifying arrhythmia was VT, 61% (SE, 6%), 66% (6%), and 79% (6%) of patients in the fish oil group had VT/VF at 6, 12, and 24 months compared with 37% (6%), 43% (6%), and 65% (6%) of patients in the control group (P = .007). Recurrent VT/VF events were more common in patients randomized to receive fish oil (P<.001). CONCLUSION: Among patients with a recent episode of sustained ventricular arrhythmia and an ICD, fish oil supplementation does not reduce the risk of VT/VF and may be proarrhythmic in some patients.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“It was shown that among patients with a recent episode of sustained ventricular arrhythmia and an implantable cardiac defibrillator, fish oil supplementation might be proarrhythmic (137).”
From The Role of Nutraceuticals in Statin Intolerant Patients (2018) · cites this paper as [137]
Citations
Cites
Cox’s regression model for counting processes: A large sample study
Andersen, P. K., & Gill, R. D. (1982) · The Annals of Statistics · doi:10.1214/aos/1176345976 · Cited by 4,419
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
Kris-Etherton, P. M., Harris, W. S., & Appel, L. J. (2002) · Circulation · doi:10.1161/01.cir.0000038493.65177.94 · Cited by 3,707
The AVID Investigators (1997) · New England Journal of Medicine · doi:10.1056/nejm199711273372202 · Cited by 3,221
Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease
de Lorgeril, M., Renaud, S., Salen, P., Monjaud, I., Mamelle, N., Martin, J. L., Guidollet, J., Touboul, P., & Delaye, J. (1994) · The Lancet · doi:10.1016/s0140-6736(94)92580-1 · Cited by 2,122
Marchioli, R., Barzi, F., Bomba, E., Chieffo, C., Di Gregorio, D., Di Mascio, R., Franzosi, M. G., Geraci, E., Levantesi, G., Maggioni, A. P., et al. (2002) · Circulation · doi:10.1161/01.cir.0000014682.14181.f2 · Cited by 1,311
Blood Levels of Long-Chain n–3 Fatty Acids and the Risk of Sudden Death
Albert, C. M., Campos, H., Stampfer, M. J., Ridker, P. M., Manson, J. E., Willett, W. C., & Ma, J. (2002) · New England Journal of Medicine · doi:10.1056/nejmoa012918 · Cited by 1,146
Fish Consumption and Risk of Sudden Cardiac Death
Albert, C. M. (1998) · JAMA · doi:10.1001/jama.279.1.23 · Cited by 990
Siscovick, D. S. (1995) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.1995.03530170043030 · Cited by 920
Kromann, N., & Green, A. (1980) · PubMed · Cited by 854
Flagged first, then by citations
Cited by
Sorted by citations
Items 101–200 of 371
Novel Eicosapentaenoic Acid-derived F3-isoprostanes as Biomarkers of Lipid Peroxidation
Song, W., Paschos, G. K., Fries, S., Reilly, M. P., Yu, Y., Rokach, J., Chang, C.-T., Patel, P., Lawson, J. A., & FitzGerald, G. A. (2009) · Journal of Biological Chemistry · doi:10.1074/jbc.m109.024075 · Cited by 52
Fatty fish, marine ω-3 fatty acids and incidence of heart failure
Levitan, E. B., Wolk, A., & Mittleman, M. A. (2010) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2010.50 · Cited by 52
Beneficial effects of omega‐3 fatty acids in cardiovascular disease
Freeman, L. M. (2010) · Journal of Small Animal Practice · doi:10.1111/j.1748-5827.2010.00968.x · Cited by 61
Omega-3 fatty acids mediated Cellular signaling and its regulation in Human Health
Kar, A., Ghosh, P., Patra, P., Chini, D. S., Nath, A. K., Saha, J. K., & Patra, B. C. (2023) · Clinical Nutrition Open Science · doi:10.1016/j.nutos.2023.10.004 · Cited by 52
Docosahexaenoic acid suppresses the expression of FoxO and its target genes
Chen, Y.-J., Chen, C.-C., Li, T., Wang, P.-H., Liu, L.-R., Chang, F.-Y., Wang, Y.-C., Yu, Y., Lin, S., Mersmann, H. J., et al. (2012) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2011.11.003 · Cited by 48
Effects of n−3 Polyunsaturated Fatty Acids on Cardiac Ion Channels
Moreno, C., Macías, Á., Prieto, Á., de la Cruz, A., González, T., & Valenzuela, C. (2012) · Frontiers in Physiology · doi:10.3389/fphys.2012.00245 · Cited by 53
Fiaccavento, R., Carotenuto, F., Minieri, M., Masuelli, L., Vecchini, A., Bei, R., Modesti, A., Binaglia, L., Fusco, A., Bertoli, A., et al. (2006) · American Journal Of Pathology · doi:10.2353/ajpath.2006.051320 · Cited by 47
Omega-3 Ethylester Concentrate
Hoy, S. M., & Keating, G. M. (2009) · Drugs · doi:10.2165/00003495-200969080-00008 · Cited by 47
Autophagy regulates trans fatty acid-mediated apoptosis in primary cardiac myofibroblasts
Ghavami, S., Cunnington, R. H., Yeganeh, B., Davies, J., Rattan, S. G., Bathe, K. L., Kavosh, M., Łoś, M., Freed, D. H., Klonisch, T. C., et al. (2012) · Biochimica et Biophysica Acta (BBA) - Molecular Cell Research · doi:10.1016/j.bbamcr.2012.09.008 · Cited by 50
Øie, E., Ueland, T., Dahl, C. P., Bohov, P., Hondros, C. A. B., Yndestad, A., Gullestad, L. L., Aukrust, P., & Berge, R. K. (2011) · Journal of Internal Medicine · doi:10.1111/j.1365-2796.2011.02384.x · Cited by 47
Khoueiry, G., Rafeh, N. A., Sullivan, E., Saiful, F. B., Jaffery, Z., Kenigsberg, D. N., Krishnan, S., Khanal, S., Bekheit, S., & Kowalski, M. (2013) · Heart & Lung · doi:10.1016/j.hrtlng.2013.03.006 · Cited by 46
Radaelli, A., Cazzaniga, M., Viola, A., Balestri, G., Janetti, M. B., Signorini, M. G., Castiglioni, P., Azzellino, A., Mancia, G., & Ferrari, A. U. (2006) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2006.05.073 · Cited by 47
Cardiovascular risk and the omega-3 index
von Schacky, C., & Harris, W. S. (2007) · Journal of Cardiovascular Medicine · doi:10.2459/01.jcm.0000289273.87803.87 · Cited by 47
Rauch, B. H., Schiele, R., Schneider, S., Gohlke, H., Diller, F., Gottwik, M. G., Steinbeck, G., Heer, T., Katus, H. A., Zimmer, R., et al. (2006) · Cardiovascular Drugs and Therapy · doi:10.1007/s10557-006-0495-6 · Cited by 45
Pignier, C., Revenaz, C., Rauly‐Lestienne, I., Cussac, D., Delhon, A., Gardette, J., & Grand, B. L. (2007) · Basic Research in Cardiology · doi:10.1007/s00395-007-0676-x · Cited by 45
Do vegetarians have to eat fish for optimal cardiovascular protection?
Mangat, I. (2009) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.2009.26736i · Cited by 44
Zhang, Y.-F., Gao, H.-F., Hou, A., & Zhou, Y. (2014) · BMC Public Health · doi:10.1186/1471-2458-14-204 · Cited by 45
Aarsetøy, H., Pönitz, V., Nilsen, O. B., Grundt, H., Harris, W. S., & Nilsen, D. W. T. (2008) · Resuscitation · doi:10.1016/j.resuscitation.2008.04.007 · Cited by 44
Popova, T. L., Ignatova, M., Petkov, E., & Stanišić, N. (2016) · Archives animal breeding/Archiv für Tierzucht · doi:10.5194/aab-59-319-2016 · Cited by 43
Pepe, S., & McLennan, P. L. (2007) · Journal of Nutrition · doi:10.1093/jn/137.11.2377 · Cited by 43
Guizy, M., David, M., Arias, C., Zhang, L., Cofán, M., Ruíz-Gutiérrez, V., Ros, E., Lillo, M. P., Martens, J. R., & Valenzuela, C. (2007) · Journal of Molecular and Cellular Cardiology · doi:10.1016/j.yjmcc.2007.11.004 · Cited by 43
Bonafini, S., Antoniazzi, F., Maffeis, C., Minuz, P., & Fava, C. (2015) · Prostaglandins & Other Lipid Mediators · doi:10.1016/j.prostaglandins.2015.03.006 · Cited by 41
Galan, P., Briançon, S., Blacher, J., Czernichow, S., & Herçberg, S. (2008) · Trials · doi:10.1186/1745-6215-9-35 · Cited by 41
Omega‐3 fatty acids in coronary heart disease: Recent updates and future perspectives
Ajith, T. A., & Jayakumar, T. G. (2018) · Clinical and Experimental Pharmacology and Physiology · doi:10.1111/1440-1681.13034 · Cited by 43
Sood, A., Knudsen, K., Sood, R., Wahner‐Roedler, D. L., Barnes, S. A., Bardia, A., & Bauer, B. A. (2007) · Journal of Clinical Epidemiology · doi:10.1016/j.jclinepi.2007.01.009 · Cited by 41
Antiarrhythmic Mechanisms of n-3 PUFA and the Results of the GISSI-Prevenzione Trial
Marchioli, R., Levantesi, G., Macchia, A., Maggioni, A. P., Marfisi, R. M., Silletta, M. G., Tavazzi, L., Tognoni, G., & Valagussa, F. (2005) · The Journal of Membrane Biology · doi:10.1007/s00232-005-0788-x · Cited by 39
Omega-3 fatty acids and prevention of arrhythmias
Leaf, A. (2007) · Current Opinion in Lipidology · doi:10.1097/mol.0b013e328012d61b · Cited by 40
Finkelstein, J. M., Heemels, M.-T., Shadan, S., & Weiss, U. K. (2014) · Nature · doi:10.1038/510047a · Cited by 41
Immunometabolic role of long‐chain omega‐3 fatty acids in obesity‐induced inflammation
Flock, M. R., Rogers, C. J., Prabhu, K. S., & Kris‐Etherton, P. M. (2013) · Diabetes/Metabolism Research and Reviews · doi:10.1002/dmrr.2414 · Cited by 43
Cardiovascular disease prevention and treatment
von Schacky, C. (2009) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2009.05.009 · Cited by 39
n-3 Pufas and Cardiovascular Disease Prevention
Manerba, A., Vizzardi, E., Metra, M., & Cas, L. D. (2010) · Future Cardiology · doi:10.2217/fca.10.19 · Cited by 38
n-3 PUFA in CVD: influence of cytokine polymorphism
von Schacky, C. (2007) · Proceedings of The Nutrition Society · doi:10.1017/s0029665107005411 · Cited by 38
Fatty acids in cell signaling: Historical perspective and future outlook
Glatz, J. F. C., & Luiken, J. J. F. P. (2014) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2014.02.007 · Cited by 37
QTc and autonomic neuropathy in diabetes: Effects of acute hyperglycaemia and n-3 PUFA
Santini, V., Ciampittiello, G., Gigli, F., Bracaglia, D., Baroni, A., Cicconetti, E., Verri, C., Gambardella, S., & Frontoni, S. (2007) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2006.09.006 · Cited by 37
Jacobson, T. A. (2007) · Current Atherosclerosis Reports · doi:10.1007/s11883-007-0011-x · Cited by 37
Electrophysiological Mechanisms of the Anti-arrhythmic Effects of Omega-3 Fatty Acids
Richardson, E. S., Iaizzo, P. A., & Xiao, Y. (2010) · Journal of Cardiovascular Translational Research · doi:10.1007/s12265-010-9243-1 · Cited by 37
Wilhelm, M., Rueth, T., Asskali, F., Krähner, R., Kuly, S., Klinghammer, L., Boehles, H., & Daniel, W. G. (2008) · American Heart Journal · doi:10.1016/j.ahj.2007.11.045 · Cited by 36
Prevention of sudden cardiac death by n‐3 polyunsaturated fatty acids
Leaf, A. (2006) · Fundamental and Clinical Pharmacology · doi:10.1111/j.1472-8206.2006.00438.x · Cited by 35
The Effects of EPA, DHA, and Aspirin Ingestion on Plasma Lysophospholipids and Autotaxin
Block, R., Duff, R., Lawrence, P., Kakinami, L., Brenna, J. T., Shearer, G. C., Meednu, N., Mousa, S. A., Friedman, A. E., Harris, W. S., et al. (2010) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2009.12.005 · Cited by 34
Is Fish Oil Good or Bad for Heart Disease? Two Trials with Apparently Conflicting Results
Burr, M. L., Dunstan, F., & George, C. H. (2005) · The Journal of Membrane Biology · doi:10.1007/s00232-005-0784-1 · Cited by 35
Marine n-3 PUFAs modulate IKs gating, channel expression, and location in membrane microdomains
Moreno, C., de la Cruz, A., Oliveras, A., Kharche, S., Guizy, M., Comes, N., Starý, T., Ronchi, C., Rocchetti, M., Baró, I., et al. (2014) · Cardiovascular Research · doi:10.1093/cvr/cvu250 · Cited by 36
Sudden Cardiac Death and the Role of Medical Therapy
Arshad, A., Mandava, A., Kamath, G. S., & Musat, D. L. (2008) · Progress in Cardiovascular Diseases · doi:10.1016/j.pcad.2007.12.003 · Cited by 32
Li, J., Dou, K., Zhou, Z., Zhao, D. H., Ye, P., Zhao, J., & Guo, L. (2022) · Frontiers in Pharmacology · doi:10.3389/fphar.2022.1069992 · Cited by 37
Dietary Omega-3 Fatty Acids and Susceptibility to Ventricular Fibrillation
Billman, G. E., Carnes, C. A., Adamson, P. B., Vanoli, E., & Schwartz, P. J. (2012) · Circulation Arrhythmia and Electrophysiology · doi:10.1161/circep.111.966739 · Cited by 32
Does Supplementation with Omega-3 PUFAs Add to the Prevention of Cardiovascular Disease?
Rizos, E. C., & Elisaf, M. (2017) · Current Cardiology Reports · doi:10.1007/s11886-017-0856-8 · Cited by 31
Cundiff, D. K., Lanou, A. J., & Nigg, C. R. (2007) · The American Journal of Cardiology · doi:10.1016/j.amjcard.2006.12.032 · Cited by 29
Lee, J. B., Notay, K., Klingel, S. L., Chabowski, A., Mutch, D. M., & Millar, P. J. (2019) · American Journal of Physiology-Heart and Circulatory Physiology · doi:10.1152/ajpheart.00677.2018 · Cited by 31
Zelniker, T. A., Morrow, D. A., Scirica, B. M., Furtado, J. D., Guo, J., Mozaffarian, D., Sabatine, M. S., & O’Donoghue, M. L. (2021) · Journal of the American Heart Association · doi:10.1161/jaha.120.017401 · Cited by 26
Cetrullo, S., Tantini, B., Flamigni, F., Pazzini, C., Facchini, A., Stefanelli, C., Caldarera, C. M., & Pignatti, C. (2012) · Nutrients · doi:10.3390/nu4020078 · Cited by 29
Howard, W. J. (2007) · Yearbook of Endocrinology · doi:10.1016/s0084-3741(08)70057-x · Cited by 27
Controversies in omega-3 efficacy and novel concepts for application
Radcliffe, J., Thomas, J., Bramley, A. L., Kouris‐Blazos, A., Radford, B. E., Scholey, A. B., Pipingas, A., Thomas, C., & Itsiopoulos, C. (2016) · Journal of Nutrition & Intermediary Metabolism · doi:10.1016/j.jnim.2016.05.002 · Cited by 27
Harris, W. S., & Jacobson, T. A. (2009) · Elsevier eBooks · doi:10.1016/b978-141605469-6.50031-7 · Cited by 27
Jenkins, D. J. A., Josse, A. R., Dorian, P., Burr, M. L., Labelle, R., Kendall, C. W. C., & Cunnane, S. C. (2008) · Journal of the American College of Nutrition · doi:10.1080/07315724.2008.10719713 · Cited by 26
Dujardin, K., Dumotier, B. M., David, M., Guizy, M., Valenzuela, C., & Hondeghem, L. M. (2008) · American Journal of Physiology-Heart and Circulatory Physiology · doi:10.1152/ajpheart.01219.2007 · Cited by 25
Omega-3 Fatty Acids and Arrhythmias
Marcus, M. D., & Link, M. S. (2024) · Circulation · doi:10.1161/circulationaha.123.065769 · Cited by 30
Kazemian, P., Kazemi‐Bajestani, S. M. R., Alherbish, A., Steed, J., & Oudit, G. Y. (2012) · Cardiovascular Drugs and Therapy · doi:10.1007/s10557-012-6397-x · Cited by 24
Exploring newer cardioprotective strategies: ω-3 fatty acids in perspective
Tremoli, E., Tufano, A., Russolillo, A., Lupoli, R., Minno, G. D., & Minno, M. N. D. D. (2010) · Thrombosis and Haemostasis · doi:10.1160/th10-01-0008 · Cited by 25
Atherosclerotic Cardiovascular Disease
Holligan, S. D., Berryman, C. E., Wang, L., Flock, M. R., Harris, K. A., & Kris‐Etherton, P. M. (2012) · Wiley eBooks · doi:10.1002/9781119946045.ch48 · Cited by 25
Fish oils, coronary heart disease, and the environment
Greene, J., Ashburn, S. M., Razzouk, L., & Smith, D. A. (2013) · American Journal of Public Health · doi:10.2105/ajph.2012.300959 · Cited by 23
Yu, F., Qi, S., Ji, Y., Wang, X., Fang, S., & Cao, R. (2022) · Medicine · doi:10.1097/md.0000000000029556 · Cited by 23
de Leiris, J., de Lorgeril, M., & Boucher, F. R. (2009) · Journal of Cardiovascular Pharmacology · doi:10.1097/fjc.0b013e3181af6c56 · Cited by 23
The anti-arrhythmic effects of n−3 PUFAs
Calò, L., Martino, A., & Tota, C. (2013) · International Journal of Cardiology · doi:10.1016/j.ijcard.2013.06.043 · Cited by 23
Omega-3 consumption and sudden cardiac death in schizophrenia
Scorza, F. A., Cysneiros, R. M., Terra, V. C., Scorza, C. A., Cavalheiro, É. A., Ribeiro, M. O., & Gattaz, W. F. (2009) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2009.06.008 · Cited by 23
Chattipakorn, N., Settakorn, J., Petsophonsakul, P., Suwannahoi, P., Mahhakranukrauh, P., Srichairatanakool, S., & Chattipakorn, S. C. (2009) · Nutrition Research · doi:10.1016/j.nutres.2009.09.011 · Cited by 22
Oily fish and omega 3 fat supplements
Brunner, E. J. (2006) · BMJ · doi:10.1136/bmj.38798.680185.47 · Cited by 22
Omega-3 Fatty Acid: A Role in the Management of Cardiac Arrhythmias?
Cheng, J. W. M., & Santoni, F. (2008) · The Journal of Alternative and Complementary Medicine · doi:10.1089/acm.2007.0765 · Cited by 21
Howard, W. J. (2006) · Yearbook of Endocrinology · doi:10.1016/s0084-3741(08)70312-3 · Cited by 21
Jayedi, A., Soltani, S., Emadi, A., Ghods, K., & Shab‐Bidar, S. (2023) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2251583 · Cited by 23
Use of Red Blood Cell Fatty-Acid Profiles as Biomarkers in Cardiac Disease
von Schacky, C. (2009) · Biomarkers in Medicine · doi:10.2217/17520363.3.1.25 · Cited by 21
Fatty Acids in Fish and Shellfish
ACKMAN, R. G. (2007) · Food science and technology · doi:10.1201/9781420006902.ch8 · Cited by 22
Can endogenous lipid molecules serve as predictors and prognostic markers of coronary heart disease?
Das, U. N. (2008) · Lipids in Health and Disease · doi:10.1186/1476-511x-7-19 · Cited by 21
Zaloga, G. P., Ruzmetov, N., Harvey, K. A., Terry, C. L., Patel, N. C., Stillwell, W. H., & Siddiqui, R. A. (2006) · Journal of Nutrition · doi:10.1093/jn/136.7.1874 · Cited by 21
Tomita, T., Hata, T., Takeuchi, T., Oguchi, Y., Okada, A., Aizawa, K., Koshikawa, M., Otagiri, K., Motoki, H., Kasai, H., et al. (2012) · Heart and Vessels · doi:10.1007/s00380-012-0264-3 · Cited by 21
Anti-arrhythmic properties of non-antiarrhythmic medications
Williams, E. A., Russo, V., Ceraso, S., Gupta, D., & Barrett‐Jolley, R. (2020) · Pharmacological Research · doi:10.1016/j.phrs.2020.104762 · Cited by 20
Concerning the “repression” of ω -3 polyunsaturated fatty acids by adepts of evidence-based medicine
Torshin, I. Y., Громова, О. А., & Kobalava, Z. D. (2019) · FARMAKOEKONOMIKA Modern Pharmacoeconomics and Pharmacoepidemiology · doi:10.17749/2070-4909.2019.12.2.91-114 · Cited by 20
Omega-3 polyunsaturated fatty acids: a necessity for a comprehensive secondary prevention strategy
Patel, J. V. (2009) · Vascular Health and Risk Management · doi:10.2147/vhrm.s4307 · Cited by 19
Glück, T., & Alter, P. J. (2016) · Vascular Pharmacology · doi:10.1016/j.vph.2016.03.007 · Cited by 20
The nutritional and metabolic support of heart failure in the intensive care unit
Meltzer, J. S., & Moitra, V. K. (2008) · Current Opinion in Clinical Nutrition & Metabolic Care · doi:10.1097/mco.0b013e3282f4f476 · Cited by 19
The benefits of marine omega-3s for preventing arrhythmias
DiNicolantonio, J. J., & O’Keefe, J. H. (2020) · Open Heart · doi:10.1136/openhrt-2018-000904 · Cited by 19
Wang, C.-P., Lee, C.-C., Wu, D., Chen, S.-Y., & Lee, T. (2022) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2022.108950 · Cited by 19
The Role of Long-Chained Marine N-3 Polyunsaturated Fatty Acids in Cardiovascular Disease
Aarsetoey, H., Grundt, H., Nygaard, O. K., & Nilsen, D. W. T. (2012) · Cardiology Research and Practice · doi:10.1155/2012/303456 · Cited by 18
Trikalinos, T. A., Moorthy, D., Chung, M., Yu, W. W., Lee, J., Lichtenstein, A. H., & Lau, J. (2011) · Journal of Clinical Epidemiology · doi:10.1016/j.jclinepi.2011.07.006 · Cited by 20
Schmidt, E. B., Rasmussen, L. H., Rasmussen, J. G., Joensen, A. M., Madsen, M. B., & Christensen, J. H. (2006) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2006.05.008 · Cited by 18
n-3 Polyunsaturated Fatty Acids After Coronary Artery Bypass Grafting
Benedetto, U., Melina, G., Bartolomeo, R. D., Angeloni, E., Sansone, D., Falaschi, G. M., Capuano, F., Comito, C., Roscitano, A., & Sinatra, R. (2011) · The Annals of Thoracic Surgery · doi:10.1016/j.athoracsur.2010.11.068 · Cited by 17
n-3 fatty acids and cardiovascular disease
Grundt, H., & Nilsen, D. W. T. (2008) · Haematologica · doi:10.3324/haematol.13191 · Cited by 17
Weisman, D., Beinart, R., Erez, A., Koren‐Morag, N., Goldenberg, I., Eldar, M., Glikson, M., & Luria, D. M. (2017) · Journal of Interventional Cardiac Electrophysiology · doi:10.1007/s10840-017-0267-1 · Cited by 17
Chen, W., Chen, S., Wu, D., Lee, C., & Lee, T. (2020) · Journal of Cellular and Molecular Medicine · doi:10.1111/jcmm.15575 · Cited by 17
A fishy business: omega-3 fatty acids and cardiovascular disease
Wierzbicki, A. S. (2008) · International Journal of Clinical Practice · doi:10.1111/j.1742-1241.2008.01781.x · Cited by 16
Rauch, B. H., & Senges, J. (2012) · Frontiers in Physiology · doi:10.3389/fphys.2012.00057 · Cited by 16
Zhao, Z., Wen, H., Fefelova, N., Allen, C., Guillaume, N., Xiao, D., Huang, C., Zang, W., Gwathmey, J. K., & Xie, L. (2012) · Frontiers in Physiology · doi:10.3389/fphys.2012.00252 · Cited by 16
Fish oil in primary and secondary cardiovascular prevention.
Artham, S. M., Lavie, C. J., Milani, R. V., Anand, R. G., O’Keefe, J. H., & Ventura, H. O. (2008) · PubMed Central · Cited by 15
Mitra, K., Lee, J., Lee, K., & Kim, S.-A. (2010) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2009.02132.x · Cited by 15
Omega-3 fatty acids: How can they be used in secondary prevention?
Τζιόμαλος, Κ., Athyros, V. G., Karagiannis, A. I., & Mikhailidis, D. P. (2008) · Current Atherosclerosis Reports · doi:10.1007/s11883-008-0079-y · Cited by 15
Omega-3 Fatty Acids, Ventricular Arrhythmias, and Sudden Cardiac Death
Albert, C. M. (2012) · Circulation Arrhythmia and Electrophysiology · doi:10.1161/circep.112.971416 · Cited by 15
Sethi, A., Bajaj, A., Khosla, S., & Arora, R. R. (2014) · American Journal of Therapeutics · doi:10.1097/mjt.0000000000000048 · Cited by 16
Hoang, T., & Kim, J. (2020) · Nutrients · doi:10.3390/nu12082218 · Cited by 15
Madsen, T., Christensen, J., Thøgersen, A. M., Schmidt, E. B., & Toft, E. S. (2010) · EP Europace · doi:10.1093/europace/euq085 · Cited by 14
The pro- or antiarrhythmic actions of polyunsaturated fatty acids and of cholesterol
Coronel, R. (2017) · Pharmacology & Therapeutics · doi:10.1016/j.pharmthera.2017.02.004 · Cited by 14
The cardiovascular implications of omega-3 fatty acids
Block, R., & Pearson, T. A. (2006) · Via Medica Journals · Cited by 13
McKeown, P., Logan, K., McKinley, M. C., Young, I. S., & Woodside, J. V. (2009) · Proceedings of The Nutrition Society · doi:10.1017/s0029665109991856 · Cited by 13
Metadata
- Authors
- Raitt, M. H., Connor, W. E., Morris, C., Kron, J., Halperin, B., Chugh, S. S., McClelland, J., Cook, J., MacMurdy, K., Swenson, R., Connor, S. L., Gerhard, G., Kraemer, D. F., Oseran, D., Marchant, C., Calhoun, D., Shnider, R., & McAnulty, J.
- Affiliations
- Oregon Health & Science University (US)
- Providence St. Vincent Medical Center (US)
- Tufts University (US)
- Oregon State University (US)
- Corresponding author
- Raitt, Merritt H.
- Venue
- JAMA
- Publisher
- American Medical Association (AMA)
- Published
- 2005-06-15
- Volume
- 293
- Issue
- 23
- Pages
- 2884
- ISSN
- 0002-9955 (ISSN-L)
- 0098-7484
- OpenAlex
- W2099859189
- Cited by
- 371
- References
- 25
- Citations by year
- 2025: 3 · 2024: 7 · 2023: 5 · 2022: 4 · 2021: 6 · 2020: 9 · 2019: 3 · 2018: 9 · 2017: 11 · 2016: 11 · 2015: 6 · 2014: 14 · 2013: 19 · 2012: 36
- FWCI
- 40.55
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- JAMA (publishedVersion)
- PubMed (publishedVersion)
- Funders
- National Institutes of Health (5r01hl061682-04)
- National Heart, Lung, and Blood Institute (R01HL61682)
- National Center for Research Resources (M01RR000334, 5M01 RR00334)
- Topics
- Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiac electrophysiology and arrhythmias
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiac pacing and defibrillation studies
- Keywords
- omega-3 polyunsaturated fatty acids, ventricular tachycardia, ventricular fibrillation, implantable cardioverter-defibrillator, antiarrhythmic effect, red blood cell membrane fatty acids, recurrent arrhythmia, sudden cardiac death, arrhythmia recurrence, omega-3 deficiency
- MeSH terms
- Aged, Double-Blind Method, Erythrocyte Membrane, Female, Humans, Male, Middle Aged, Prospective Studies, Risk, Ventricular Fibrillation, Fatty Acids, Omega-3, Proportional Hazards Models, Survival Analysis, Defibrillators, Implantable, Tachycardia, Ventricular, Dietary Supplements
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review