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Advising Patients Who Seek Alternative Medical Therapies

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The Beta-Carotene and Retinol Efficacy Trial: Incidence of Lung Cancer and Cardiovascular Disease Mortality During 6-Year Follow-up After Stopping -Carotene and Retinol Supplements

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Micronutrient Supplementation to Reduce Cardiovascular Risk

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Exploring the Valuable Carotenoids for the Large-Scale Production by Marine Microorganisms

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Vitamin, Mineral, and Multivitamin Supplements for the Primary Prevention of Cardiovascular Disease and Cancer: U.S. Preventive Services Task Force Recommendation Statement

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MAPK signalling pathway in cancers: Olive products as cancer preventive and therapeutic agents

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Benzo(a)pyrene induced lung cancer: Role of dietary phytochemicals in chemoprevention

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Hen egg carotenoids (lutein and zeaxanthin) and nutritional impacts on human health: a review

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The shifting perception on antioxidants: The case of vitamin E and β-carotene

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Role of Beta-Carotene in Lung Cancer Primary Chemoprevention: A Systematic Review with Meta-Analysis and Meta-Regression

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Carotenoids

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Antioxidant Supplementation on Cancer Risk and During Cancer Therapy: An Update

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Oxidative Stress and Microglial Response in Retinitis Pigmentosa

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Nutritional supplements in age‐related macular degeneration

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Oxidative stress, anti-oxidants and the cross-sectional and longitudinal association with depressive symptoms: results from the CARDIA study

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Effects of Beta-Carotene Supplements on Cancer Prevention: Meta-Analysis of Randomized Controlled Trials

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Antioxidant Vitamins and Minerals

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Implications for 25-Hydroxyvitamin D testing of public health policies about the benefits and risks of Vitamin D fortification and supplementation

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The Efficacy of Dietary Intake, Supplementation, and Blood Concentrations of Carotenoids in Cancer Prevention: Insights from an Umbrella Meta-Analysis

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Can Nutrition Lower the Risk of Recurrence in Breast Cancer

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Genetic Variations of Vitamin A-Absorption and Storage-Related Genes, and Their Potential Contribution to Vitamin A Deficiency Risks Among Different Ethnic Groups

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Redox Balance in Cancer in the Context of Tumor Prevention and Treatment

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β-Carotene supplementation ameliorates experimental liver fibrogenesis via restoring antioxidant status and hepatic stellate cells activity

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Food for Eye Health: Carotenoids and Omega-3 Fatty Acids

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Prevention of Lung Cancer: Future Perspective with Natural Compounds

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Primitive Stem Cells are Present in the Blood of Adult Equines and Increase with Moderate Exercise or Ingestion of the Cyanobacter, Aphanizomenon Flos-Aquae

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Interlinks Between Vitamin A and Retinopathy

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A special issue of SFRR Asia: cross talk between free radicals and mitochondria in health and disease

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Contact-free microparticle characterization via Raman spectroscopy and digital holography

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