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Cited by 528

The DOI matches its Crossref record; 17 of the 17 references it cites were found in a registry or an index.

Understanding and Improving Teamwork in Organizations: A Scientifically Based Practical Guide

Open access
Salas, Eduardo, Shuffler, Marissa L., Thayer, Amanda L., Bedwell, Wendy L., Lazzara, Elizabeth H.·2015·Human Resource Management

Abstract

Teams are pervasive in today's world, and rightfully so as we need them. Drawing upon the existing extensive body of research surrounding the topic of teamwork, we delineate nine “critical considerations” that serve as a practical heuristic by which HR leaders can determine what is needed when they face situations involving teamwork. Our heuristic is not intended to be the definitive set of all considerations for teamwork, but instead consolidates key findings from a vast literature to provide an integrated understanding of the underpinnings of teamwork—specifically, what should be considered when selecting, developing, and maintaining teams. This heuristic is designed to help those in practice diagnose team‐based problems by providing a clear focus on relevant aspects of teamwork. To this end, we first define teamwork and its related elements. Second, we offer a high‐level conceptualization of and justification for the nine selected considerations underlying the heuristic, which is followed by a more in‐depth synthesis of related literature as well as empirically‐driven practical guidance. Third, we conclude with a discussion regarding how this heuristic may best be used from a practical standpoint, as well as offer areas for future research regarding both teamwork and its critical considerations. © 2014 Wiley Periodicals, Inc.

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Crossref · 10.1002/hrm.21628

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Metadata

Authors
Salas, E., Shuffler, M. L., Thayer, A. L., Bedwell, W. L., & Lazzara, E. H.
Venue
Human Resource Management
Publisher
Wiley
Published
2014-10-29
Volume
54
Issue
4
Pages
599-622
ISSN
  • 0090-4848 (ISSN-L)
  • 1099-050X
OpenAlex
W1767868569
Cited by
528
References
17
FWCI
23.37
Type
journal article
Language
en
Open access
green

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