Cited by 33Pain Mechanisms and TreatmentsIon Channels and ReceptorsMigraine and Headache Studies

Obesity increases nociceptive activation of the trigeminal system

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Rossi, H.L., Luu, A.K.S., DeVilbiss, J.L., Recober, A.·2013·European Journal of Pain

Abstract

Background: Obesity is a risk factor associated with several pain syndromes. However, the mechanisms underlying the association between obesity and pain are not known. The aim of this study was to test the hypothesis that obesity enhances neuronal responses to nociceptive stimulation within the trigeminal nucleus caudalis (TNC). Methods: Male and female C57BL/6J mice were fed a high‐fat or regular diet from the time of weaning until 20 weeks of age. We then quantified neuronal activation by measuring F os immunoreactivity within the TNC in response to a facial injection of a low dose of capsaicin (1 μg/10 μL). Results: We found that 0.01% capsaicin did not significantly increase F os immunoreactivity in control mice fed a regular diet. In contrast, this low dose of capsaicin caused a 3.3‐fold increase in F os in the TNC in obese mice (p < 0.001). Conclusions: These results support the hypothesis that diet‐induced obesity in mice enhances nociceptive processing within the TNC. Diet‐induced obesity may be a useful model for mechanistic studies. Future studies will improve our understanding of how obesity may contribute to trigeminal pain by sensitizing the trigeminal nociceptive system.

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Crossref · 10.1002/j.1532-2149.2012.00230.x

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  • The reductions in nerve endings and network complexity suggest a potential mechanism for sensory alterations in obesity, including reduced sensitivity to whisker stimulation and aberrant sensory and pain processing previously observed in obese mice.

    “The reductions in nerve endings and network complexity suggest a potential mechanism for sensory alterations in obesity, including the reduced sensitivity to whisker stimulation observed by us and the aberrant sensory and pain processing previously observed in obese mice30–32.”

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Authors
Rossi, H. L., Luu, A. K. S., DeVilbiss, J. L., & Recober, A.
Affiliations
University of Iowa (US)
Corresponding author
Recober, A.
Venue
European Journal of Pain
Publisher
Wiley
Published
2012-10-16
Volume
17
Issue
5
Pages
649-653
ISSN
  • 1090-3801 (ISSN-L)
  • 1532-2149
OpenAlex
W2158781355
Cited by
33
References
26
Citations by year
2026: 3 · 2025: 1 · 2024: 2 · 2023: 1 · 2021: 4 · 2020: 3 · 2019: 4 · 2017: 4 · 2016: 7 · 2015: 1 · 2014: 1 · 2013: 2
FWCI
0.86
Type
journal article
Language
en
Open access
Locations
  • European Journal of Pain (publishedVersion)
  • PubMed (publishedVersion)
  • Europe PMC (PubMed Central) (acceptedVersion)
  • PubMed Central (acceptedVersion)
Funders
  • National Institute of Neurological Disorders and Stroke (K08NS066087, K08-NS066087-01, T32NS045549)
  • National Center for Research Resources (UL1RR024979)
Topics
  • Health Sciences › Medicine › Physiology › Pain Mechanisms and Treatments
  • Life Sciences › Neuroscience › Sensory Systems › Ion Channels and Receptors
  • Health Sciences › Medicine › Psychiatry and Mental health › Migraine and Headache Studies
Keywords
obesity, trigeminal nucleus caudalis, nociception, trigeminal pain, capsaicin, Fos-like immunoreactivity, high-fat diet, diet-induced obesity, pain sensitization
MeSH terms
Animals, Capsaicin, Female, Male, Mice, Inbred C57BL, Neurons, Obesity, Pain, Trigeminal Caudal Nucleus, Proto-Oncogene Proteins c-fos, Mice, Nociceptive Pain, Diet, High-Fat

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