That Sounds Sweet: Using Cross‐Modal Correspondences to Communicate Gustatory Attributes

Cited by (137)

Items 101–137 of 137

  1. Sound Bites & Digital Seasoning
    Charles J. Spence · 2020 · array. the journal of the ICMA
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  3. How nature sounds affect perceptions and attitudes of consumers toward insect foods? A cross-cultural assessment
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  4. Voice image meets communication style: How audio-visual congruence shapes satisfaction with voice assistants
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  5. When the music stops: Crossmodal effects of sounds on taste do not explain changes in liking
    Johan Swahn, Asgeir Nikolai Nilsen, Iuri Yudi Furukita Baptista · 2025 · Food Quality and Preference
  6. Food Experiences in Extended Reality
    Charles Spence, Carlos Velasco · 2025 · Springer eBooks
  7. Tasting in tune: The influence of music on taste evaluation under visual masking conditions
    David Guedes, Marília Prada, Margarida Vaz Garrido · 2024 · Food Quality and Preference
  8. Not Just Another Pint! The Role of Emotion Induced by Music on the Consumer’s Tasting Experience
    Felipe Reinoso‐Carvalho, Silvana Dakduk, Johan P. Wagemans, Charles J. Spence · 2019 · BRILL eBooks
  9. How stable are taste-shape crossmodal correspondences over time?
    Farhana Tabassum, Erick Gustavo Chuquichambi, Charles J. Spence, Enric Munar, Carlos Velasco · 2024 · Quarterly Journal of Experimental Psychology
  10. A multimodal symphony: integrating taste and sound through generative AI
    Matteo Spanio, Massimiliano Zampini, Antonio Rodà, Franco Pierucci · 2025 · Frontiers in Computer Science
  11. Mekân ve Tat İlişkisinin Değerlendirilmesinde Farklı Bir Boyut; Crossmodal Algı
    Feyza Nur Dişkaya, Didem TUNCEL · 2023 · Modular Journal
  12. The impact of background music style on price thresholds for food and beverage products
    Ori Grossman, Matti Rachamim · 2025 · Marketing Letters
  13. Data-driven predictive modeling of user stay behavior from audiovisual simulation for metro commercial space design
    Yuze Li, Jie Zhang, Jingwen Tao, Lei Yu · 2026 · Building and Environment
  14. Correlation Between Car Size, Weight, Power, and Vowel Quality in Model Names
    Łukasz Stolarski · 2020 · Studia Anglica Posnaniensia
  15. Sensory Mapping of UHT Milk with Single-Origin Chocolate
    Dase Hunaefi, Sures Setiadi Tarigan, Elisabeth Dwinawati, Zen Fauzan Sholehuddin, Fahim Muchammad Taqi, Yves Henri Marie Zeller · 2023 · Jurnal Teknologi dan Industri Pangan
  16. The Bitter Taste of Confidence: Exploring Audio-Visual Taste Modulation in Immersive Reality
    Pooria Ghavamian, Jan Henri Beyer, Sophie Orth, Mia Johanna Nona Zech, Florian Müller, Andrii Matviienko · 2025 · ACM International Conference on Interactive Media Experiences
  17. Persuasion vocale : les effets des caractéristiques vocales et du genre de l’orateur sur les réponses du consommateur
    Alice Zoghaib · 2019 · Recherche et Applications en Marketing (French Edition)
  18. A look into cross-modal associations between taste, color and music
    Paul J. Chambers, Marianne Patera, Trevor J. Cox · 2016 · Cultura e Scienza del Colore
  19. Understanding Luxury Food for the Asian Markets Through an Intellectual Capital Lens
    Göran Roos · 2018 · Advances in environmental engineering and green technologies book series
  20. Typologie des composants de la musique publicitaire et réponses du consommateur envers la marque
    Alice Zoghaib · 2019 · Recherche et Applications en Marketing (French Edition)
  21. Peer Review #2 of "The effects of gamelike features and test location on cognitive test performance and participant enjoyment (v0.1)"
    2016 · PeerJ
  22. Peer Review #1 of "The effects of gamelike features and test location on cognitive test performance and participant enjoyment (v0.1)"
    2016 · PeerJ
  23. Peer Review #2 of "Conducting perception research over the internet: a tutorial review (v0.1)"
    2015 · PeerJ
  24. Peer Review #1 of "Conducting perception research over the internet: a tutorial review (v0.1)"
    2015 · PeerJ
  25. Peer Review #1 of "Conducting perception research over the internet: a tutorial review (v0.2)"
    2015 · PeerJ
  26. Cookin’: O jazz gravado ao ‘vivo’ e ‘à mesa’
    José Menezes, Eduardo Lopes · 2023 · Revista Vórtex
  27. A preliminary cross-sectional study: Does listening to music have a negative impact on eating behavior?
    Emine Füsun Akyüz Çim, Songül Gündoğdu Kıran, Faruk Kurhan · 2023 · Hitit Medical Journal
  28. Anatomical and Physiological Bases of Food Perception
    Elsa Lamy, Carla Regina Barbieri Simões, Inês Caeiro, David Guedes, Fernando Capela e Silva · 2024 · Royal Society of Chemistry eBooks
  29. The threat of COVID-19 will influence consumers’ taste compensation
    Xin Yan, Xiong Yan, Xiaoying Huang, Linglan Zhao, Ying Liu · 2025 · Scientific Reports
  30. Brand Experience and Its Role in Fashion Retailing
    Neetu Singh · 2025 · Springer eBooks
  31. Contextual Effects on the Appreciation of Food and Drink: Resolving the Provencal Rose Paradox
    Charles J. Spence · 2025 · Elsevier eBooks
  32. What does sci-fi taste like? Metallic taste associated with the sound of the theremin
    Charles J. Spence, Tianyi Zhang · 2026 · Perception
  33. Perceptual Psychology Related to Food
    Charles J. Spence · 2026 · Elsevier eBooks
  34. Decoding Destination Appeal: Multimodal Social Media Videos in Domestic Tourism Forecasting
    X Q Li, Xinyi Guo, C L Zhang, Xiangbin Yan, Shouyang Wang, Rob Law · 2026 · Journal of Travel Research
  35. Composing for the Palate: Designing and Investigating Taste-Matching Sounds for Cross-Sensory Interaction
    Jialin Deng, Min Susan Li, Zhuzhi Fan, Hongyue Wang, PA Bennett, Ziqi Fang, Priscilla Lo, Oussama Metatla · 2026 · Designing Interactive Systems Conference
  36. Sensory marketing cartography: A theory on sensory mappings
    Kane Koh, Tianyi Zhang · 2026 · AMS Review
  37. How Sweet the Sound? Modeling Acoustic Correlates of Timbral Sweetness
    Joshua Rosner, Lindsey Reymore, Stephen E. McAdams · 2026 · Music Perception An Interdisciplinary Journal