Cited by 38Coconut Research and ApplicationsGut microbiota and healthNatural Antidiabetic Agents Studies

Beneficial effect of virgin coconut oil on alloxan-induced diabetes and microbiota composition in rats

Djurasevic, Sinisa, Bojic, Svetlana, Nikolic, Biljana, Dimkic, Ivica, Todorovic, Zoran, Djordjevic, Jelena, Mitic-Culafic, Dragana·2018·Plant Foods for Human Nutrition

Abstract

The gut microbiota is composed of a diverse population of obligate and facultative anaerobic microorganisms which are shown to influence host metabolism and immune homeostasis. This study investigated the effects of virgin coconut oil on the weekly fasting glycaemia, daily food and water intake and weekly body mass gain over 16 weeks, as well as the changes in composition of gut microbiota in both non-diabetic and alloxan-induced diabetic rats. Although the intake of virgin coconut oil did not decrease the diabetes-induced hyperglycemia, it affected the secondary parameters, such as food and water intake and average body mass gain. Furthermore, its potential to positively affect the fecal microbiome was proved, since it significantly increased the abundance of probiotic bacteria, such as Lactobacillus, Allobaculum and Bifidobacterium species.

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Crossref · 10.1007/s11130-018-0689-7

Cites

26 of 26 references verified0 citation errors · 0 not checkable

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  • Medium-chain fatty acids increase the abundance of Bifidobacterium, Bacteroides, and Prevotella and decrease the abundance of Clostridium histolyticum or Helicobacter in animal studies.

    “Results from animal studies show that medium-chain fatty acids (7-12 carbons) increase the abundance of Bifidobacterium, Bacteroides, and Prevotella and decrease the abundance of Clostridium histolyticum or Helicobacter (119, 124-126).”

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Authors
Djurasevic, S., Bojic, S., Nikolic, B., Dimkic, I., Todorovic, Z., Djordjevic, J., & Mitic-Culafic, D.
Affiliations
University of Belgrade (RS)
Venue
Plant Foods for Human Nutrition
Published
2018-08-31
Volume
73
Issue
4
Pages
295-301
ISSN
  • 0033-5134 (ISSN-L)
  • 0921-9668
  • 1573-9104
OpenAlex
W2889431018
Cited by
38
References
26
Citations by year
2025: 4 · 2024: 5 · 2023: 4 · 2022: 6 · 2021: 4 · 2020: 6 · 2019: 8 · 2017: 1
FWCI
1.64
Type
journal article
Language
en
Open access
closed
Locations
  • Plant Foods for Human Nutrition (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Physical Sciences › Chemistry › Inorganic Chemistry › Coconut Research and Applications
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Natural Antidiabetic Agents Studies
Keywords
virgin coconut oil, alloxan-induced diabetes, gut microbiota, fasting blood glucose, food and water intake, weight gain, probiotic bacteria, Lactobacillus, Bifidobacterium, Allobaculum, fecal microbiota, dietary fat
MeSH terms
Gastrointestinal Microbiome, Coconut Oil, Animals, Body Weight, Diabetes Mellitus, Experimental, Eating, Feces, Male, Rats, Wistar, Probiotics

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