Developments in controlled green-water larval culture technologies for estuarine fishes in Queensland, Australia and elsewhere

Palmer, Paul J.; Burke, Michael J.; Palmer, Claire J.; Burke, John B.

doi:10.1016/j.aquaculture.2007.06.018

Cited by 93Aquaculture Nutrition and GrowthAquaculture disease management and microbiotaFisheries and Aquaculture Studies

Developments in controlled green-water larval culture technologies for estuarine fishes in Queensland, Australia and elsewhere

Palmer, Paul J., Burke, Michael J., Palmer, Claire J., Burke, John B.·2007·Aquaculture

DOI 10.1016/j.aquaculture.2007.06.018

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Abstract

Since 1989, researchers with the Department of Primary Industries and Fisheries (DPI&F) in Queensland, Australia, have successfully used controlled low-water exchange green-water cultures to rear the larvae of estuarine fishes and crustaceans through to metamorphosis. High survivals and excellent fry condition have been achieved for several commercially important endemic species produced for various projects. They include barramundi or sea bass, Lates calcarifer, Australian bass, Macquaria novemaculeata, dusky flathead, Platycephalus fuscus, sand whiting, Sillago ciliata, red sea bream or snapper, Pagrus auratus, banana prawn, Fenneropenaeus merguiensis, and others. The consistent success of our standardised and relatively simple approach at different localities has led to it being incorporated into general fingerling production practices at several establishments in Australia. Although post-metamorphosis rearing methods have differed for each species investigated, due to various biological and behavioural traits and project requirements, these larval rearing methods have been successful with few species-specific modifications. Initially modelled on the Taiwanese approach to rearing Penaeids in aerated low-water exchange cultures, the approach similarly appears to rely on a beneficial assemblage of micro-organisms. Conceptually, these micro-organisms may include a mixture of the air-borne primary invaders of pure phytoplankton cultures when exposed to outdoor conditions. Whilst this would vary with different sites, our experiences with these methods have consistently been favourable. Mass microalgal cultures with eco-physiological youth are used to regularly augment larval fish cultures so that rearing conditions simulate an exponential growth-phase microalgal bloom. Moderate to heavy aeration prevents settlement of particulate matter and encourages aerobic bacterial decomposition of wastes. The green-water larval rearing approach described herein has demonstrated high practical utility in research and commercial applications, and has greatly simplified marine finfish hatchery operations whilst generally lifting production capacities for metamorphosed fry in Australia. Its potential uses in areas of aquaculture other than larviculture are also discussed.

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Pathogen inhibition is higher in green water ponds than in clear water ponds.
“Pathogen inhibition is higher in green water ponds than in clear water ponds (Palmer et al., 2007).”
From Potential of microalgae as a sustainable feed ingredient for aquaculture (2021) · cites this paper as Palmer et al., 2007

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Additional file 1 of Influences of claywater and greenwater on the skin microbiome of cultured larval sablefish (Anoplopoma fimbria)
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Additional file 2 of Influences of claywater and greenwater on the skin microbiome of cultured larval sablefish (Anoplopoma fimbria)
Dodd, E. T., Pierce, M. L., Lee, J. S. F., & Poretsky, R. S. (2020) · Figshare · doi:10.6084/m9.figshare.12762635
Additional file 3 of Influences of claywater and greenwater on the skin microbiome of cultured larval sablefish (Anoplopoma fimbria)
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Authors: Palmer, P. J., Burke, M. J., Palmer, C. J., & Burke, J. B.
Affiliations: Department of Primary Industries (AU)
Corresponding author: Palmer, Paul J.
ORCID: Burke, Michael J.
Venue: Aquaculture
Publisher: Elsevier BV
Published: 2007-11
Volume: 272
Issue: 1-4
Pages: 1-21
ISSN: 0044-8486 (ISSN-L)
DOI: 10.1016/j.aquaculture.2007.06.018
OpenAlex: W2051305754
Cited by: 93
References: 60
Citations by year: 2026: 3 · 2025: 9 · 2024: 5 · 2023: 5 · 2022: 9 · 2021: 6 · 2020: 8 · 2019: 4 · 2018: 5 · 2017: 1 · 2016: 3 · 2015: 5 · 2014: 3 · 2013: 5 · 2012: 5
FWCI: 3.72
Type: journal article
Language: en
Open access: closed
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations: Aquaculture (publishedVersion)
Queensland Department of Agriculture and Fisheries archive of scientific and research publications (Queensland Department of Agriculture and Fisheries) (submittedVersion)
Topics: Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Aquaculture Nutrition and Growth
Life Sciences › Immunology and Microbiology › Immunology › Aquaculture disease management and microbiota
Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Fisheries and Aquaculture Studies
Keywords: larval rearing, estuarine fish, crustacean larvae, metamorphosis, fingerling production, microalgal culture, aeration, Lates calcarifer, Australian bass, red sea bream, banana prawn

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Developments in controlled green-water larval culture technologies for estuarine fishes in Queensland, Australia and elsewhere

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