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Assessment of Bacterial Community Composition and Dynamics in Alfalfa Silages With and Without Lactobacillus plantarum Inoculation Using Absolute Quantification 16S rRNA Sequencing

Yang, F., Zhao, S., Wang, Y., Fan, X., Wang, Y., & Feng, C. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2020.629894 · Cited by 26 · see citing works

Effect of lactic acid bacteria, molasses, and their combination on the fermentation quality and bacterial community of cassava foliage silage

Li, M., Zi, X., Zhou, H., Lv, R., Tang, J., & Cai, Y. (2021) · Animal Science Journal · doi:10.1111/asj.13635 · Cited by 27 · see citing works

Silage Quality and Output of Different Maize–Soybean Strip Intercropping Patterns

Zeng, T., Wu, Y., Xin, Y., Chen, C., Du, Z., Li, X., Zhong, J., Tahir, M., Kang, B., Jiang, D., et al. (2022) · Fermentation · doi:10.3390/fermentation8040174 · Cited by 25 · see citing works

Dry matter content and inoculant alter the metabolome and bacterial community of alfalfa ensiled at high temperature

Su, R., Ke, W., Usman, S., Bai, J., Kharazian, Z. A., & Guo, X. (2023) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-023-12535-y · Cited by 25 · see citing works

Effects of Bacillus coagulans and Lactobacillus plantarum on the fermentation quality, aerobic stability and microbial community of triticale silage

Li, S., Ke, W., Zhang, Q., Undersander, D. J., & Zhang, G. (2023) · Chemical and Biological Technologies in Agriculture · doi:10.1186/s40538-023-00446-z · Cited by 25 · see citing works

Effect on the ensilage performance and microbial community of adding Neolamarckia cadamba leaves to corn stalks

Wang, Y., Zhou, W. J., Wang, C., Yang, F., Chen, X., & Zhang, Q. (2020) · Microbial Biotechnology · doi:10.1111/1751-7915.13588 · Cited by 23 · see citing works

Lignocellulose Degradation and Enzymatic Hydrolysis of Soybean Incorporated Sorghum Silage Inoculated with Feruloyl-Esterase Producing Lactobacillus plantarum

Usman, S., Li, F., An, D., Shou, N., Deng, J., Zhang, Y., Guo, X., & Shen, Y. (2022) · Fermentation · doi:10.3390/fermentation8020070 · Cited by 23 · see citing works

Fermentation characteristics and microbial community composition of wet brewer’s grains and corn stover mixed silage prepared with cellulase and lactic acid bacteria supplementation

Zhao, G., Wu, H., Li, Y., Li, L., He, J., Yang, X., & Xie, X. (2023) · Animal Bioscience · doi:10.5713/ab.23.0177 · Cited by 23 · see citing works

Compound lactic acid bacteria enhance the aerobic stability of Sesbania cannabina and corn mixed silage

Tahir, M., Wang, T., Zhang, J., Xia, T., Deng, X. M., Cao, X., & Zhong, J. (2025) · BMC Microbiology · doi:10.1186/s12866-025-03781-3 · Cited by 25 · see citing works

Effect of Ensiling Density and Storage Temperature on Fermentation Quality, Bacterial Community, and Nitrate Concentration of Sorghum-Sudangrass Silage

Bai, C., Pan, G., Leng, R., Ni, W., Yang, J., Sun, J., Yu, Z., Liu, Z., & Xue, Y. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.828320 · Cited by 23 · see citing works

Ensiling vine tea (Ampelopsis grossedentata) residue with Lactobacillus plantarum inoculant as an animal unconventional fodder

Wang, Y., Zhou, H., Gao, Y., Ning-wei, W. A. N. G., Liu, H., Yang, F., & Ni, K. (2022) · Journal of Integrative Agriculture · doi:10.1016/j.jia.2022.10.001 · Cited by 24 · see citing works

Epiphytic microbiota source stimulates the fermentation profile and bacterial community of alfalfa-corn mixed silage

Tang, X., Liao, C., Huang, X., Chen, C., Xu, D., & Chen, C. (2024) · Frontiers in Microbiology · doi:10.3389/fmicb.2023.1247254 · Cited by 23 · see citing works

Influence of Pyroligneous Acid on Fermentation Parameters, CO2 Production and Bacterial Communities of Rice Straw and Stylo Silage

Guo, X., Zheng, P., Zou, X., Chen, X., & Zhang, Q. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2021.701434 · Cited by 23 · see citing works

Ambient ultraviolet radiation: A new factor affecting anaerobic fermentation of oat and subsequent methane emissions

Xie, Y., Sun, H. Y., Zhang, C., Cheng, Q., Zheng, Y., Wang, C., Xiao, B., Li, P., & Chen, C. (2022) · Bioresource Technology · doi:10.1016/j.biortech.2022.127243 · Cited by 22 · see citing works

Co-Ensiling Whole-Plant Cassava with Corn Stalk for Excellent Silage Production: Fermentation Characteristics, Bacterial Community, Function Profile, and Microbial Ecological Network Features

Li, M., Zi, X., Sun, R., Ou, W., Chen, S., Hou, G., & Zhou, H. (2024) · Agronomy · doi:10.3390/agronomy14030501 · Cited by 22 · see citing works

Silage Fermentation, Bacterial Community, and Aerobic Stability of Total Mixed Ration Containing Wet Corn Gluten Feed and Corn Stover Prepared with Different Additives

Zhang, G., Fang, X., Feng, G., Li, Y., & Zhang, Y. (2020) · Animals · doi:10.3390/ani10101775 · Cited by 23 · see citing works

Improvement of Fermentation Quality in the Fermented Total Mixed Ration with Oat Silage

Yang, H., Wang, B., Zhang, Q., Cheng, H., & Yu, Z. (2021) · Microorganisms · doi:10.3390/microorganisms9020420 · Cited by 21 · see citing works

Effect of Compound Additives on Nutritional Composition, Fermentation Quality, and Bacterial Community of High-Moisture Alfalfa Silage

Jiang, H., Wang, H., Bao, B.-H., Qu, H., Wang, J., Sun, L., Liu, B., & Gao, F. (2023) · Fermentation · doi:10.3390/fermentation9050453 · Cited by 21 · see citing works

Combining Orchardgrass and Alfalfa: Effects of Forage Ratios on In Vitro Rumen Degradation and Fermentation Characteristics of Silage Compared with Hay

Xue, Z., Liu, N., Wang, Y., Yang, H., Wei, Y., Moriel, P., Palmer, E., & Zhang, Y. (2019) · Animals · doi:10.3390/ani10010059 · Cited by 21 · see citing works

Optimized Ensiling Conditions and Microbial Community in Mulberry Leaves Silage With Inoculants

Cui, X., Yang, Y., Zhang, M., Jiao, F., Gan, T., Lin, Z., Huang, Y., Wang, H., Liu, S., Bao, L., et al. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.813363 · Cited by 20 · see citing works

Effects of lactic acid bacteria inoculants on the nutrient composition, fermentation quality, and microbial diversity of whole-plant soybean-corn mixed silage

Xu, J., Ma, J., Sa, R., Sui, H., Wang, X., Li, Q., Zhu, X., Wu, B., Hu, Z., & Niu, H. (2024) · Frontiers in Microbiology · doi:10.3389/fmicb.2024.1347293 · Cited by 18 · see citing works

Intercropped maize‐soybean silage: Effects on forage yield, fermentation pattern and nutritional composition

Bolson, D. C., Jacovaci, F. A., Gritti, V. C., Bueno, A. V. I., Daniel, J. L. P., Nussio, L. G., & Jobim, C. C. (2021) · Grassland Science · doi:10.1111/grs.12323 · Cited by 18 · see citing works

The Effects of Lactobacillus plantarum, Bacillus subtilis, a Lignocellulolytic Enzyme System, and Their Combination on the Fermentation Profiles, Chemical Composition, Bacterial Community, and In Situ Rumen Digestion of Fresh Waxy Corn Stalk Silage

Su, J., Xue, Y., Zhang, K., Liu, Z., Lv, J., Yang, Q., Li, Z., Liu, C., & Xin, H. (2024) · Animals · doi:10.3390/ani14233442 · Cited by 23 · see citing works

Exploring the effect of wilting on fermentation profiles and microbial community structure during ensiling and air exposure of king grass silage

Chen, R., Li, M., Yang, J., Chen, L., Zi, X., Zhou, H., & Tang, J. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.971426 · Cited by 17 · see citing works

Microbial Community, Co-Occurrence Network Relationship and Fermentation Lignocellulose Characteristics of Broussonetia papyrifera Ensiled with Wheat Bran

Wang, W., Nie, Y., Tian, H., Quan, X., Li, J., Shan, Q., Li, H., Cai, Y., Ning, S., Santos, R., et al. (2022) · Microorganisms · doi:10.3390/microorganisms10102015 · Cited by 17 · see citing works

Effect of lactic acid bacteria and wheat bran on the fermentation quality and bacterial community of Broussonetia papyrifera silage

Wang, N., Wang, Y., Lin, Y., Xu, G., Ni, K., & Yang, F. (2023) · Chemical and Biological Technologies in Agriculture · doi:10.1186/s40538-023-00481-w · Cited by 18 · see citing works

Effects of different additives on fermentation characteristics, nutrient composition and microbial communities of Leymus chinensis silage

Yan, Y., Zhao, M., Sun, P., Zhu, L., Yan, X., Hao, J., Si, Q., Wang, Z., Jia, Y., Wang, M., et al. (2025) · BMC Microbiology · doi:10.1186/s12866-025-04023-2 · Cited by 15 · see citing works

Fermentation Quality, Bacterial Community, and Aerobic Stability of Perennial Recut Broussonetia papyrifera Silage with Different Additives and Wilting Time

Hao, J., Sun, W., Wu, C.-R., Zhang, M., Xia, G.-H., Zheng, Y., & Chen, C. (2022) · Fermentation · doi:10.3390/fermentation8060262 · Cited by 16 · see citing works

Effect of lactobacilli inoculation on protein and carbohydrate fractions, ensiling characteristics and bacterial community of alfalfa silage

Huo, W., Zhang, Y., Zhang, L., Shen, C., Chen, L., Liu, Q., Zhang, S., Wang, C., & Guo, G. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.1070175 · Cited by 17 · see citing works

Exploring the differences between sole silages of gramineous forages and mixed silages with forage legumes using 16S/ITS full-length sequencing

Lai, X., Wang, H., Yan, J., Zhang, Y., & Yan, L. (2023) · Frontiers in Microbiology · doi:10.3389/fmicb.2023.1120027 · Cited by 16 · see citing works

Effect of Ellagic Acid on Fermentation Quality and Bacterial Community of Stylo Silage

Zou, X., Chen, D., Lv, H., Zhang, Q., & Zheng, P. (2021) · Fermentation · doi:10.3390/fermentation7040256 · Cited by 16 · see citing works

Addition of Lactic Acid Bacteria Can Promote the Quality and Feeding Value of Broussonetia papyrifera (Paper Mulberry) Silage

Sun, W., Huang, Y., Wu, C.-R., Peng, C., Zheng, Y., Chen, C., & Hao, J. (2022) · Fermentation · doi:10.3390/fermentation8010025 · Cited by 16 · see citing works

Fermentation quality, bacterial community, and predicted functional profiles in silage prepared with alfalfa, perennial ryegrass and their mixture in the karst region

Fan, X., Xie, Z., Cheng, Q., Li, M., Long, J., Lei, Y., Jia, Y., Chen, Y., Chen, C., & Wang, Z. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.1062515 · Cited by 16 · see citing works

Dynamic microbial diversity and fermentation quality of the mixed silage of corn and soybean grown in strip intercropping system

Zeng, T., Li, X., Guan, H., Yang, W., Liu, W., Liu, J., Du, Z., Li, X., Xiao, Q., Wang, X., et al. (2020) · Bioresource Technology · doi:10.1016/j.biortech.2020.123655 · Cited by 92 · see citing works

Fermentation Quality and Microbial Community of Corn Stover or Rice Straw Silage Mixed with Soybean Curd Residue

Wang, X., Song, J., Liu, Z., Zhang, G., & Zhang, Y. (2022) · Animals · doi:10.3390/ani12070919 · Cited by 38 · see citing works

Assessment on the Fermentation Quality and Bacterial Community of Mixed Silage of Faba Bean With Forage Wheat or Oat

Li, H., Zeng, T., Du, Z., Dong, X., Xin, Y., Wu, Y., Huang, L., Liu, L., Kang, B., Jiang, D., et al. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.875819 · Cited by 40 · see citing works

Analysis on Fermentation Quality, Chemical Composition and Bacterial Communities of Corn Straw and Soybean Straw Mixed Silage

Zhang, Z., Zhao, K., Yang, S., Min, L., Tong, X., Chen, W., & Li, D. (2023) · Fermentation · doi:10.3390/fermentation9060500 · Cited by 8 · see citing works

Fermentation dynamics and bacterial diversity of mixed lucerne and sweet corn stalk silage ensiled at six ratios

Wang, M., LuNa, W., & Yu, Z. (2019) · Grass and Forage Science · doi:10.1111/gfs.12431 · Cited by 47 · see citing works