Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance--a randomized cross-over intervention study in humans

Fleddermann, Manja, Fechner, Anita, Rößler, Andrea, Bähr, Melanie, Pastor, Anja, Liebert, Frank, Jahreis, Gerhard·2013·Clinical Nutrition
DOI 10.1016/j.clnu.2012.11.005

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