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Cited by 349

The DOI matches its Crossref record; 45 of the 45 references it cites were found in a registry or an index.

Activation of TRPV1 by Dietary Capsaicin Improves Endothelium-Dependent Vasorelaxation and Prevents Hypertension

Open access
Yang, Dachun, Luo, Zhidan, Ma, Shuangtao, Wong, Wing Tak, Ma, Liqun, Zhong, Jian, He, Hongbo, Zhao, Zhigang, Cao, Tingbing, Yan, Zhencheng, Liu, Daoyan, Arendshorst, William J., Huang, Yu, Tepel, Martin, Zhu, Zhiming·2010·Cell Metabolism

Abstract

SUMMARY Some plant-based diets lower the cardiometabolic risks and prevalence of hypertension. New evidence implies a role for the transient receptor potential vanilloid 1 (TRPV1) cation channel in the pathogenesis of cardiometabolic diseases. Little is known about impact of chronic TRPV1 activation on the regulation of vascular function and blood pressure. Here we report that chronic TRPV1 activation by dietary capsaicin increases the phosphorylation of protein kinase A (PKA) and eNOS and thus production of nitric oxide (NO) in endothelial cells, which is calcium dependent. TRPV1 activation by capsaicin enhances endothelium-dependent relaxation in wild-type mice, an effect absent in TRPV1-deficient mice. Long-term stimulation of TRPV1 can activate PKA, which contributes to increased eNOS phosphorylation, improves vasorelaxation, and lowers blood pressure in genetically hypertensive rats. We conclude that TRPV1 activation by dietary capsaicin improves endothelial function. TRPV1-mediated increase in NO production may represent a promising target for therapeutic intervention of hypertension.

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Crossref · 10.1016/j.cmet.2010.05.015

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Metadata

Authors
Yang, D., Luo, Z., Ma, S., Wong, W. T., Ma, L., Zhong, J., He, H., Zhao, Z., Cao, T., Yan, Z., Liu, D., Arendshorst, W. J., Huang, Y., Tepel, M., & Zhu, Z.
Venue
Cell Metabolism
Publisher
Elsevier BV
Published
2010-08
Volume
12
Issue
2
Pages
130-141
ISSN
1550-4131 (ISSN-L)
OpenAlex
W1969233157
Cited by
349
References
45
FWCI
9.60
Type
journal article
Language
en
Open access
bronze

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CoChat. (2026). Citation check: Activation of TRPV1 by Dietary Capsaicin Improves Endothelium-Dependent Vasorelaxation and Prevents Hypertension. https://app.cochat.ai/papers/10.1016/j.cmet.2010.05.015
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Yang, D., Luo, Z., Ma, S., Wong, W. T., Ma, L., Zhong, J., He, H., Zhao, Z., Cao, T., Yan, Z., Liu, D., Arendshorst, W. J., Huang, Y., Tepel, M., & Zhu, Z. (2010). Activation of TRPV1 by Dietary Capsaicin Improves Endothelium-Dependent Vasorelaxation and Prevents Hypertension. Cell Metabolism. https://doi.org/10.1016/j.cmet.2010.05.015

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.