Cited by 162Biofuel production and bioconversionFood Waste Reduction and SustainabilityCatalysis for Biomass Conversion

Valorization of food waste based on its composition through the concept of biorefinery

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Carmona-Cabello, Miguel, Garcia, Isabel L., Leiva-Candia, David, Dorado, M. Pilar·2018·Current Opinion in Green and Sustainable Chemistry

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Crossref · 10.1016/j.cogsc.2018.06.011

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123 of 123 references verified0 citation errors · 0 not checkable

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  • For food waste valorization, it is essential to know the compositions, the interaction of its components, and the desired final products for choosing an efficient biorefinery process.

    “For food waste valorization, it is essential to know the compositions, the interaction of its components, and the desired final products for choosing an efficient biorefinery process [23].”

    From Food Waste Biorefinery: Pathway towards Circular Bioeconomy (2021) · cites this paper as [23]

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Authors
Carmona-Cabello, M., Garcia, I. L., Leiva-Candia, D., & Dorado, M. P.
Affiliations
University of Córdoba (ES)
Corresponding author
Dorado, M. Pilar
Venue
Current Opinion in Green and Sustainable Chemistry
Publisher
Elsevier BV
Published
2018-12
Volume
14
Pages
67-79
ISSN
2452-2236 (ISSN-L)
OpenAlex
W2811504491
Cited by
162
References
122
Citations by year
2026: 9 · 2025: 30 · 2024: 21 · 2023: 22 · 2022: 30 · 2021: 15 · 2020: 26 · 2019: 9
FWCI
1.02
Type
journal article
Language
en
Open access
Locations
  • Current Opinion in Green and Sustainable Chemistry (publishedVersion)
  • Universidad de Córdoba Insitutional Repository (Universidad de Córdoba) (submittedVersion, cc-by-nc-nd)
Funders
Spanish Ministry of Economy and Competitiveness (ENE2013-47769R, 0022_BIOMASSTEP_5_E)
Topics
  • Physical Sciences › Engineering › Biomedical Engineering › Biofuel production and bioconversion
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Food Waste Reduction and Sustainability
  • Physical Sciences › Engineering › Biomedical Engineering › Catalysis for Biomass Conversion
Keywords
food waste valorization, biorefinery, food waste composition, nutrient interactions, waste recycling, waste management, bioprocess yield

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