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Farm costs and food miles: An assessment of the full cost of the UK weekly food basket

Pretty, J.N., Ball, A.S., Lang, T., Morison, J.I.L.·2005·Food Policy

DOI 10.1016/j.foodpol.2005.02.001

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Authors: Pretty, J. N., Ball, A. S., Lang, T., & Morison, J. I. L.
Affiliations: University of Essex (GB)
City, University of London (GB)
Corresponding author: Pretty, J.N.
ORCID: Pretty, J.N.
Ball, A.S.
Lang, T.
Morison, J.I.L.
Venue: Food Policy
Publisher: Elsevier BV
Published: 2005-02
Volume: 30
Issue: 1
Pages: 1-19
ISSN: 0306-9192 (ISSN-L)
DOI: 10.1016/j.foodpol.2005.02.001
OpenAlex: W2066015893
Cited by: 516
References: 59
Citations by year: 2026: 7 · 2025: 10 · 2024: 12 · 2023: 23 · 2022: 12 · 2021: 16 · 2020: 20 · 2019: 26 · 2018: 19 · 2017: 23 · 2016: 27 · 2015: 27 · 2014: 26 · 2013: 32 · 2012: 36
FWCI: 27.86
Type: journal article
Language: en
Open access: closed
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations: Food Policy (publishedVersion)
Flinders Academic Commons (Flinders University) (submittedVersion)
Topics: Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economics of Agriculture and Food Markets
Life Sciences › Agricultural and Biological Sciences › Plant Science › Organic Food and Agriculture
Keywords: food miles, negative externalities, environmental costs of agriculture, animal husbandry, organic farming, agricultural subsidies, food basket, sustainable transport, UK food system

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Farm costs and food miles: An assessment of the full cost of the UK weekly food basket

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