The DOI matches its Crossref record; 39 of the 39 references it cites were found in a registry or an index.
Use of natural antimicrobials to increase antibiotic susceptibility of drug resistant bacteria
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Citations
Cites
Wiegand, I., Hilpert, K., & Hancock, R. E. W. (2008) · Nature Protocols · doi:10.1038/nprot.2007.521 · Cited by 6,156
Antibiotics in Laboratory Medicine.
(1980) · Annals of Internal Medicine · doi:10.7326/0003-4819-93-4-653_4 · Cited by 2,779
Synergy, antagonism, and what the chequerboard puts between them
Odds, F. C. (2003) · Journal of Antimicrobial Chemotherapy · doi:10.1093/jac/dkg301 · Cited by 2,481
Eloff, J. (1998) · Planta Medica · doi:10.1055/s-2006-957563 · Cited by 2,332
Characterization of the action of selected essential oil components on Gram-negative bacteria
Helander, I. M., Alakomi, H.-L., Latva-Kala, K., Mattila-Sandholm, T., Pol, I., Smid, E. J., Gorris, L. G. M., & von Wright, A. (1998) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf980154m · Cited by 1,664
Ahmad, I., & Beg, A. Z. (2001) · Journal of Ethnopharmacology · doi:10.1016/s0378-8741(00)00335-4 · Cited by 1,214
Smith-Palmer, Stewart, & Fyfe (1998) · Letters in Applied Microbiology · doi:10.1046/j.1472-765x.1998.00303.x · Cited by 1,033
Synergism between natural products and antibiotics against infectious diseases
Hemaiswarya, S., Kruthiventi, A. K., & Doble, M. (2008) · Phytomedicine · doi:10.1016/j.phymed.2008.06.008 · Cited by 916
The in vitro antibacterial activity of dietary spice and medicinal herb extracts
Shan, B., Cai, Y.-Z., Brooks, J. D., & Corke, H. (2007) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2007.03.003 · Cited by 854
Oussalah, M., Caillet, S., Saucier, L., & Lacroix, M. (2007) · Food Control · doi:10.1016/j.foodcont.2005.11.009 · Cited by 796
Cited by
Essential Oils, A New Horizon in Combating Bacterial Antibiotic Resistance
Yap, P. S. X., Yiap, B. C., Ping, H. C., & Lim, S. H. E. (2014) · The Open Microbiology Journal · doi:10.2174/1874285801408010006 · Cited by 426
van Vuuren, S., & Viljoen, A. (2011) · Planta Medica · doi:10.1055/s-0030-1250736 · Cited by 367
Essential oils as multicomponent mixtures and their potential for human health and well-being
Bunse, M., Daniels, R., Gründemann, C., Heilmann, J., Kammerer, D. R., Keusgen, M., Lindequist, U., Melzig, M. F., Morlock, G. E., Schulz, H., et al. (2022) · Frontiers in Pharmacology · doi:10.3389/fphar.2022.956541 · Cited by 210
“The mechanism has been suggested to be increased by antibiotic penetration across permeabilized membranes and/or inhibition of protective enzymes (Palaniappan and Holley, 2010).”
BackgroundEzzat Abd El-Hack, M., Alagawany, M., Ragab Farag, M., Tiwari, R., Karthik, K., Dhama, K., Zorriehzahra, J., & Adel, M. (2016) · Journal of Essential Oil Research · doi:10.1080/10412905.2016.1153002 · Cited by 166
Melo, R. S., Albuquerque Azevedo, Á. M., Gomes Pereira, A. M., Rocha, R. R., Bastos Cavalcante, R. M., Carneiro Matos, M. N., Ribeiro Lopes, P. H., Gomes, G. A., Soares Rodrigues, T. H., Santos, H. S. D., et al. (2019) · Molecules · doi:10.3390/molecules24213864 · Cited by 106
Metadata
- Authors
- Palaniappan, K., & Holley, R. A.
- Venue
- International Journal of Food Microbiology
- Publisher
- Elsevier BV
- Published
- 2010-06
- Volume
- 140
- Issue
- 2-3
- Pages
- 164-168
- ISSN
- 0168-1605 (ISSN-L)
- OpenAlex
- W2042595125
- Cited by
- 353
- References
- 39
- FWCI
- 19.40
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Use of natural antimicrobials to increase antibiotic susceptibility of drug resistant bacteria. https://app.cochat.ai/papers/10.1016/j.ijfoodmicro.2010.04.001
- The paper
- Palaniappan, K., & Holley, R. A. (2010). Use of natural antimicrobials to increase antibiotic susceptibility of drug resistant bacteria. International Journal of Food Microbiology. https://doi.org/10.1016/j.ijfoodmicro.2010.04.001
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.