Dietary Strategies for Improving Post-Prandial Glucose, Lipids, Inflammation, and Cardiovascular Health

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2. Achieving Hunter-gatherer Fitness in the 21st Century: Back to the Future
   O'Keefe, James H., Vogel, Robert, Lavie, Carl J., Cordain, Loren · 2010 · The American Journal of Medicine
3. Impact of weight regain on metabolic disease risk: a review of human trials.
   Kroeger, Cynthia M., Hoddy, Kristin K., Varady, Krista A. · 2014 · Journal of Obesity
4. Dietary Factors Affecting the Prevalence and Impact of Periodontal Disease
   Santonocito, Simona, Polizzi, Alessandro, Palazzo, Giuseppe, Indelicato, Francesco, Isola, Gaetano · 2021 · Clinical Cosmetic and Investigational Dentistry
5. Postprandial Insulin and Triglycerides after Different Breakfast Meal Challenges: Use of Finger Stick Capillary Dried Blood Spots to Study Postprandial Dysmetabolism
   Kapur, Sonia, Groves, Margaret N., Zava, David T., Kapur, Sanjay · 2010 · Journal of Diabetes Science and Technology
6. Inflammation Through a Psychoneuroimmunological Lens
   Bennett, Jeanette M., Gillie, Brandon L., Lindgren, Monica E., Fagundes, Christopher P., Kiecolt-Glaser, Janice K. · 2013 · Handbook of Systems and Complexity in Health