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Garden-Based Nutrition Education Affects Fruit and Vegetable Consumption in Sixth-Grade Adolescents
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Citations
Cited by
Evans, C. E., Christian, M. S., Cleghorn, C. L., Greenwood, D. C., & Cade, J. E. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.030270 · Cited by 488
Parmer, S. M., Salisbury-Glennon, J., Shannon, D., & Struempler, B. (2009) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2008.06.002 · Cited by 363
Impact of Garden-Based Youth Nutrition Intervention Programs: A Review
Robinson-O'Brien, R., Story, M., & Heim, S. (2009) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2008.10.051 · Cited by 324
de Sa, J., & Lock, K. (2008) · The European Journal of Public Health · doi:10.1093/eurpub/ckn061 · Cited by 158
Scherr, R. E., Linnell, J. D., Dharmar, M., Beccarelli, L. M., Bergman, J. J., Briggs, M., Brian, K. M., Feenstra, G., Hillhouse, J. C., Keen, C. L., et al. (2017) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2016.12.007 · Cited by 137
Somerset, S., & Markwell, K. (2009) · Public Health Nutrition · doi:10.1017/s1368980008003327 · Cited by 130
Gardening increases vegetable consumption in school-aged children: a meta-analytical synthesis
Langellotto, G. A., & Gupta, A. (2012) · HortTechnology · doi:10.21273/horttech.22.4.430 · Cited by 110
Bontrager Yoder, A. B., Liebhart, J. L., McCarty, D. J., Meinen, A., Schoeller, D., Vargas, C., & LaRowe, T. (2014) · Journal of Nutrition Education and Behavior · doi:10.1016/j.jneb.2014.04.297 · Cited by 104
Gatto, N. M., Martinez, L. C., Spruijt‐Metz, D., & Davis, J. N. (2017) · Pediatric Obesity · doi:10.1111/ijpo.12102 · Cited by 95
Charlton, K., Comerford, T., Deavin, N., & Walton, K. (2021) · Public Health Nutrition · doi:10.1017/s1368980020004024 · Cited by 90
Bailey, C. J., Drummond, M. J., & Ward, P. R. (2019) · Public Health Nutrition · doi:10.1017/s1368980019001666 · Cited by 82
A framework for understanding school based physical environmental influences on childhood obesity
Harrison, F., & Jones, A. P. (2012) · Health & Place · doi:10.1016/j.healthplace.2011.12.009 · Cited by 80
Shrestha, A., Schindler, C., Odermatt, P., Gerold, J., Erismann, S., Sharma, S., Koju, R., Utzinger, J., & Cissé, G. (2020) · BMC Public Health · doi:10.1186/s12889-019-8027-z · Cited by 45
Cooking and Gardening Behaviors and Improvements in Dietary Intake in Hispanic/Latino Youth
Landry, M. J., Markowitz, A. K., Asigbee, F. M., Gatto, N. M., Spruijt-Metz, D., & Davis, J. N. (2019) · Childhood Obesity · doi:10.1089/chi.2018.0110 · Cited by 35
Omidvar, N., Doustmohammadian, A., Shakibazadeh, E., Clark, C. C. T., Kasaii, M. S., & Hajigholam-Saryazdi, M. (2023) · British Journal of Nutrition · doi:10.1017/s0007114522002811 · Cited by 27
Karpouzis, F., Lindberg, R., Walsh, A., Shah, S., Abbott, G., & Ball, K. (2024) · BMC Public Health · doi:10.1186/s12889-024-18079-8 · Cited by 15
Zellner, D. A., & Cobuzzi, J. L. (2017) · Food Quality and Preference · doi:10.1016/j.foodqual.2016.08.007 · Cited by 14
Christian, M. S., Evans, C. E., & Cade, J. E. (2014) · Public Health Research · doi:10.3310/phr02040 · Cited by 13
Hahnraths, M. T. H., Jansen, J. P. M., Winkens, B., & van Schayck, O. C. P. (2022) · Nutrients · doi:10.3390/nu14204259 · Cited by 9
Metadata
- Authors
- McAleese, J. D., & Rankin, L. L.
- Venue
- Journal of the American Dietetic Association
- Publisher
- Elsevier BV
- Published
- 2007-04
- Volume
- 107
- Issue
- 4
- Pages
- 662-665
- ISSN
- 0002-8223 (ISSN-L)
- OpenAlex
- W2101561493
- Cited by
- 364
- References
- 0
- FWCI
- 63.81
- Type
- journal article
- Language
- en
- Open access
- closed
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.