Cited by 1,166Food Waste Reduction and SustainabilitySustainable Industrial EcologyBiofuel production and bioconversion

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Current options for the valorization of food manufacturing waste: a review

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Mirabella, Nadia, Castellani, Valentina, Sala, Serenella·2014·Journal of Cleaner Production

DOI 10.1016/j.jclepro.2013.10.051

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Authors: Mirabella, N., Castellani, V., & Sala, S.
Affiliations: University of Milano-Bicocca (IT)
Corresponding author: Mirabella, Nadia
ORCID: Mirabella, Nadia
Castellani, Valentina
Sala, Serenella
Venue: Journal of Cleaner Production
Publisher: Elsevier BV
Published: 2014-02
Volume: 65
Pages: 28-41
ISSN: 0959-6526 (ISSN-L)
DOI: 10.1016/j.jclepro.2013.10.051
OpenAlex: W2066512313
Cited by: 1,166
References: 119
Citations by year: 2026: 112 · 2025: 80 · 2024: 96 · 2023: 99 · 2022: 123 · 2021: 143 · 2020: 123 · 2019: 104 · 2018: 87 · 2017: 62 · 2016: 69 · 2015: 44 · 2014: 23
FWCI: 68.20
Type: journal article
Language: en
Open access: green
hdl.handle.net
Licence: other-oa
www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations: Journal of Cleaner Production (publishedVersion)
BOA (University of Milano-Bicocca) (submittedVersion, other-oa)
Topics: Life Sciences › Agricultural and Biological Sciences › Food Science › Food Waste Reduction and Sustainability
Physical Sciences › Engineering › Industrial and Manufacturing Engineering › Sustainable Industrial Ecology
Physical Sciences › Engineering › Biomedical Engineering › Biofuel production and bioconversion
Keywords: food waste valorization, industrial symbiosis, circular economy, cradle-to-cradle, biorefinery, waste recycling, solid and liquid waste, functional food ingredients, nutraceuticals, pharmaceutical applications, zero-waste economy, food processing residues

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