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Microscopic Analysis of Extruded and Pelleted Barley and Sorghum Grains

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Formation of Phosphatidic Acid in Japanese Mustard Spinach (Komatsuna) during the Milling Process

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Milling Process of Starch

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Starch digestion kinetics in pigs : The impact of starch structure, food processing, and digesta passage behaviour

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Effects of acute consumption of a beverage based on extruded whole-grain pearl millet flour on glycemic and insulinemic control, food intake, and appetite sensation in eutrophic adults: A randomized cross-over clinical trial

Magalhães, T. L. S., Machado, A. M., da Silva, L. A., José, V. P. B. D. S., Lúcio, H. G., Fortini, T. V. L., de Carvalho, C. W. P., da Silva, B. P., & Martino, H. S. D. (2024) · Nutrition · doi:10.1016/j.nut.2024.112506 · Cited by 8

Influence of mulberry, pectin, rutin, and their combinations on α-amylase activity and glucose absorption during starch digestion

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The in-vitro digestibility of instant noodles: Interplay of texture, microstructure and starch structure

Li, C., Shao, Z., Wang, J., Hua, H., Li, G., Zhang, Y., & Wang, S. (2025) · Food Research International · doi:10.1016/j.foodres.2024.115664 · Cited by 8

Saccharomyces cerevisiae Culture’s Dose–Response Effects on Ruminal Nutrient Digestibility and Microbial Community: An In Vitro Study

Dai, D., Liu, Y., Kong, F., Guo, C., Dong, C., Xu, X., Li, S., & Wang, W. (2023) · Fermentation · doi:10.3390/fermentation9050411 · Cited by 8

In vitro starch digestibility of maize flour and maize extruded noodles based on different particle-size effects

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Flaking of millets and its impact on bioactivity, pasting, digestibility, structural and thermal properties

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Satiating Effects of Rye Foods

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Elucidation of the low resistant starch phenotype in Phaseolus vulgaris exhibited in the yellow bean Cebo Cela

Hooper, S. D., Bassett, A., Sadohara, R., & Cichy, K. A. (2021) · Journal of Food Science · doi:10.1111/1750-3841.15883 · Cited by 8

Kinetics of starch digestion in sorghum as affected by particle size

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Effect of particle size of barley and sorghum on the kinetics of in vitro starch digestion by porcine -amylase

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Apparent amylase diffusion rates in milled cereal grains determined in vitro: potential relevance to digestion in the small intestine of pigs

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Microscopic Analysis of in Vitro Digested Milled Barley Grains : Influence of Particle Size Heterogeneity

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