The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.
Lactic acid properties, applications and production: A review
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Citations
Cites
Factors affecting the fermentative lactic acid production from renewable resources1
Hofvendahl, K., & Hahn–Hägerdal, B. (2000) · Enzyme and Microbial Technology · doi:10.1016/s0141-0229(99)00155-6 · Cited by 895
Abdel-Rahman, M. A., Tashiro, Y., & Sonomoto, K. (2011) · Journal of Biotechnology · doi:10.1016/j.jbiotec.2011.06.017 · Cited by 596
Aerobic Respiration Metabolism in Lactic Acid Bacteria and Uses in Biotechnology
Pedersen, M. B., Gaudu, P., Lechardeur, D., Petit, M.-A., & Gruss, A. (2012) · Annual Review of Food Science and Technology · doi:10.1146/annurev-food-022811-101255 · Cited by 197
Updates in the Metabolism of Lactic Acid Bacteria
Mayo, B., Aleksandrzak‐Piekarczyk, T., Fernández, M., Kowalczyk, M., Álvarez‐Martín, P., & Bardowski, J. (2010) · Biotechnology of Lactic Acid Bacteria · doi:10.1002/9780813820866.ch1 · Cited by 125
d-(−)-Lactic acid production from cellobiose and cellulose by Lactobacillus lactis mutant RM2-24
Singhvi, M., Joshi, D., Adsul, M., Varma, A., & Gokhale, D. (2010) · Green Chemistry · doi:10.1039/b925975a · Cited by 95
Cited by
Isikgor, F. H., & Becer, C. R. (2015) · Polymer Chemistry · doi:10.1039/c5py00263j · Cited by 2,775
Recent advances in lactic acid production by microbial fermentation processes
Abdel-Rahman, M. A., Tashiro, Y., & Sonomoto, K. (2013) · Biotechnology Advances · doi:10.1016/j.biotechadv.2013.04.002 · Cited by 1,022
Polylactic acid: Synthesis and biomedical applications
Singhvi, M. S., Zinjarde, S. S., & Gokhale, D. V. (2019) · Journal of Applied Microbiology · doi:10.1111/jam.14290 · Cited by 883
Lactic acid bacteria as starter cultures: An update in their metabolism and genetics
Bintsis, T., & Department of Agricultural Technology, T. O. W. M. (2018) · AIMS Microbiology · doi:10.3934/microbiol.2018.4.665 · Cited by 570
Sun, Z., Harris, H. M. B., McCann, A., Guo, C., Argimón, S., Zhang, W., Yang, X., Jeffery, I. B., Cooney, J. C., Kagawa, T. F., et al. (2015) · Nature Communications · doi:10.1038/ncomms9322 · Cited by 543
Metadata
- Authors
- Castillo Martinez, F. A., Balciunas, E. M., Salgado, J. M., Domínguez González, J. M., Converti, A., & Oliveira, R. P. D. S.
- Venue
- Trends in Food Science & Technology
- Publisher
- Elsevier BV
- Published
- 2013-03
- Volume
- 30
- Issue
- 1
- Pages
- 70-83
- ISSN
- 0924-2244 (ISSN-L)
- OpenAlex
- W2061257451
- Cited by
- 762
- References
- 5
- FWCI
- 13.43
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Lactic acid properties, applications and production: A review. https://app.cochat.ai/papers/10.1016/j.tifs.2012.11.007
- The paper
- Castillo Martinez, F. A., Balciunas, E. M., Salgado, J. M., Domínguez González, J. M., Converti, A., & Oliveira, R. P. D. S. (2013). Lactic acid properties, applications and production: A review. Trends in Food Science & Technology. https://doi.org/10.1016/j.tifs.2012.11.007
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.