Food intake compensation for increase or decrease in the protein content of the diet
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Some studies suggest that rats will consume and grow rather well on high-protein diets if given sufficient time to adapt to the diet.
“some studies suggest that rats will consume and grow rather well on high-protein diets if given sufficient time to adapt to the diet”
From FGF21 and the physiological regulation of macronutrient preference (2020) · cites this paper as [67]
Cites
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Olfactory Conditioning by Association with Histidine-Free or Balanced Amino Acid Loads in Rats†
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- Authors
- Booth, D. A.
- Affiliations
- University of Birmingham (GB)
- Corresponding author
- Booth, D.A.
- ORCID
- Booth, D.A.
- Venue
- Behavioral Biology
- Publisher
- Elsevier BV
- Published
- 1974-09
- Volume
- 12
- Issue
- 1
- Pages
- 31-40
- ISSN
- 0091-6773 (ISSN-L)
- OpenAlex
- W2089683841
- Cited by
- 53
- References
- 30
- Citations by year
- 2024: 1 · 2021: 3 · 2020: 4 · 2019: 3 · 2018: 1 · 2016: 1 · 2012: 2
- FWCI
- 0.91
- Type
- journal article
- Language
- en
- Open access
- green
- figshare.com
- Licence
- Locations
- Behavioral Biology (publishedVersion)
- PubMed (publishedVersion)
- Figshare (submittedVersion, cc-by)
- Topics
- Life Sciences › Neuroscience › Endocrine and Autonomic Systems › Regulation of Appetite and Obesity
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal Nutrition and Physiology
- Keywords
- dietary protein level, amino acid intake, nitrogen balance, energy balance, feeding behavior, rats
- MeSH terms
- Age Factors, Amino Acids, Animals, Appetite Regulation, Body Weight, Dietary Proteins, Eating, Energy Metabolism, Feeding Behavior, Male, Nitrogen, Satiation, Taste, Time Factors, Rats
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