The DOI matches its Crossref record; 36 of the 36 references it cites were found in a registry or an index.
Exopolysaccharides from lactic acid bacteria: perspectives and challenges
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Citations
Cites
Controlled gene expression systems for Lactococcus lactis with the food-grade inducer nisin
de Ruyter, P. G., Kuipers, O. P., & de Vos, W. M. (1996) · Applied and Environmental Microbiology · doi:10.1128/aem.62.10.3662-3667.1996 · Cited by 870
An overview of the functionality of exopolysaccharides produced by lactic acid bacteria
Ruas-Madiedo, P., Hugenholtz, J., & Zoon, P. (2002) · International Dairy Journal · doi:10.1016/s0958-6946(01)00160-1 · Cited by 630
Applications of exopolysaccharides in the dairy industry
Duboc, P., & Mollet, B. (2001) · International Dairy Journal · doi:10.1016/s0958-6946(01)00119-4 · Cited by 426
De Vuyst, L., De Vin, F., Vaningelgem, F., & Degeest, B. (2001) · International Dairy Journal · doi:10.1016/s0958-6946(01)00114-5 · Cited by 391
Stingele, F., Neeser, J. R., & Mollet, B. (1996) · Journal of Bacteriology · doi:10.1128/jb.178.6.1680-1690.1996 · Cited by 323
Biosynthesis, characterisation, and design of bacterial exopolysaccharides from lactic acid bacteria
Laws, A., Gu, Y., & Marshall, V. (2001) · Biotechnology Advances · doi:10.1016/s0734-9750(01)00084-2 · Cited by 279
Kranenburg, R. V., Marugg, J. D., Van Swam, I. I., Willem, N. J., & De Vos, W. M. (1997) · Molecular Microbiology · doi:10.1046/j.1365-2958.1997.3521720.x · Cited by 262
Lopez de Felipe, F., Kleerebezem, M., de Vos, W. M., & Hugenholtz, J. (1998) · Journal of Bacteriology · doi:10.1128/jb.180.15.3804-3808.1998 · Cited by 223
Kitazawa, H., Harata, T., Uemura, J., Saito, T., Kaneko, T., & Itoh, T. (1998) · International Journal of Food Microbiology · doi:10.1016/s0168-1605(98)00030-0 · Cited by 205
Hols, P., Kleerebezem, M., Schanck, A. N., Ferain, T., Hugenholtz, J., Delcour, J., & de Vos, W. M. (1999) · Nature Biotechnology · doi:10.1038/9902 · Cited by 192
Cited by
Host interactions of probiotic bacterial surface molecules: comparison with commensals and pathogens
Lebeer, S., Vanderleyden, J., & De Keersmaecker, S. C. J. (2010) · Nature Reviews Microbiology · doi:10.1038/nrmicro2297 · Cited by 1,062
Genes and Molecules of Lactobacilli Supporting Probiotic Action
Lebeer, S., Vanderleyden, J., & De Keersmaecker, S. C. J. (2008) · Microbiology and Molecular Biology Reviews · doi:10.1128/mmbr.00017-08 · Cited by 1,013
Postbiotics-Parabiotics: The New Horizons in Microbial Biotherapy and Functional Foods
Nataraj, B. H., Ali, S. A., Behare, P. V., & Yadav, H. (2020) · Microbial Cell Factories · doi:10.1186/s12934-020-01426-w · Cited by 737
Exopolysaccharides from Probiotic Bacteria and Their Health Potential
Angelin, J., & Kavitha, M. (2020) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2020.06.190 · Cited by 617
Microbial Exopolysaccharides: Main Examples of Synthesis, Excretion, Genetics and Extraction
Donot, F., Fontana, A., Baccou, J. C., & Schorr-Galindo, S. (2012) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2011.08.083 · Cited by 605
Metadata
- Authors
- Welman, A. D., & Maddox, I. S.
- Venue
- Trends in Biotechnology
- Publisher
- Elsevier BV
- Published
- 2003-06
- Volume
- 21
- Issue
- 6
- Pages
- 269-274
- ISSN
- 0167-7799 (ISSN-L)
- OpenAlex
- W2001149205
- Cited by
- 522
- References
- 36
- FWCI
- 3.59
- Type
- journal article
- Language
- en
- Open access
- closed
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- Welman, A. D., & Maddox, I. S. (2003). Exopolysaccharides from lactic acid bacteria: perspectives and challenges. Trends in Biotechnology. https://doi.org/10.1016/s0167-7799(03)00107-0
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.