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A study of the digestive stimulant action of select spices in experimental rats.

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Digestive enzymes of rat pancreas and small intestine in response to orally administered mint (Mentha Spicata) leaf and garlic (Allium Sativum) oil

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Physiological effects of dietary fibre of some Indian foods in rats

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Influence of dietary spices and their active principles on pancreatic digestive enzymes in albino rats

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Black Pepper and its Pungent Principle-Piperine: A Review of Diverse Physiological Effects

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Biological properties of onions and garlic

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The effect of herbs and their associated essential oils on performance, dietary digestibility and gut microflora in chickens from 7 to 28 days of age

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Biological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review

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Fenugreek (Trigonella foenum-graecum): A Review of Health Beneficial Physiological Effects

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Piper nigrum and Piperine: An Update

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Digestive stimulant action of spices: a myth or reality?

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Role of Spices Beyond Food Flavoring: Nutraceuticals with Multiple Health Effects

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Cumin (Cuminum cyminum) and black cumin (Nigella sativa) seeds: traditional uses, chemical constituents, and nutraceutical effects

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Ginger rhizomes (Zingiber officinale): A spice with multiple health beneficial potentials

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Use of herbs and spices and their extracts in animal nutrition

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A Review on Therapeutic Potential of Piper nigrum L. (Black Pepper): The King of Spices

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Essential Oils as Feed Additives—Future Perspectives

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Effects of dietary onion (Allium cepa) powder on growth, innate immune response and hemato–biochemical parameters of beluga (Huso huso Linnaeus, 1754) juvenile

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The Amazing and Mighty Ginger

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Effects of Black Pepper (Piper Nigrum), Turmeric Powder (Curcuma Longa) and Coriander Seeds (Coriandrum Sativum) and Their Combinations as Feed Additives on Growth Performance, Carcass Traits, Some Blood Parameters and Humoral Immune

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Use of essential oils in poultry nutrition: A new approach

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Capsaicin—the spicy ingredient of chili peppers: A review of the gastrointestinal effects and mechanisms

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Carum copticum L.: A Herbal Medicine with Various Pharmacological Effects

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An Overview on Ajwain ( Trachyspermum ammi ) Pharmacological Effects; Modern and Traditional

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Dietary Nisin Modulates the Gastrointestinal Microbial Ecology and Enhances Growth Performance of the Broiler Chickens

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Essential oils and their applications in animal nutrition

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Can bioactive foods affect obesity?

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Effect of Dietary Turmeric on Breath Hydrogen

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Phytochemistry and gastrointestinal benefits of the medicinal spice, Capsicum annuum L. (Chilli): a review

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Long-Term Green Tea Extract Supplementation Does Not Affect Fat Absorption, Resting Energy Expenditure, and Body Composition in Adults

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Perspectives on medicinal properties of natural phenolic monoterpenoids and their hybrids

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Perspective, Opportunities and Challenges in Using Fennel (Foeniculum vulgare) in Poultry Health and Production as an Eco-Friendly Alternative to Antibiotics: A Review

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Thymol Chemistry: A Medicinal Toolbox

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Fat digestion and absorption in spice‐pretreated rats

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The potential role of turmeric and black pepper powder diet supplements in reversing cadmium-induced growth retardation, ATP depletion, hepatorenal damage, and testicular toxicity in Clarias gariepinus

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A panoramic view on phytochemical, nutritional, ethanobotanical uses and pharmacological values of Trachyspermum ammi Linn.

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The Use of Curcumin as a Complementary Therapy in Ulcerative Colitis: A Systematic Review of Randomized Controlled Clinical Trials

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Influence of turmeric rhizome and black pepper on blood constituents and performance of broiler chickens

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Fennel and fennel seed

Malhotra, S. K. (2012) · Elsevier eBooks · doi:10.1533/9780857095688.275 · Cited by 49 · see citing works

Effects of supplementing hen diet with Lavandula angustifolia and/or Mentha spicata essential oils on production performance, egg quality and blood variables of laying hens

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Influences of dietary supplementation of antimicrobial cold pressed oils mixture on growth performance and intestinal microflora of growing Japanese quails

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Biological Activity of Some Aromatic Plants and Their Metabolites, with an Emphasis on Health-Promoting Properties

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Western herbal medicines in the treatment of irritable bowel syndrome: A systematic review and meta-analysis

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Medicinal Uses of Trachyspermum Ammi: A Review

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Pharmacological screening of Trachyspermum ammi for antihyperlipidemic activity in Triton X-100 induced hyperlipidemia rat model

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Growth Performance, Carcass Characteristics and Meat Yield of Boer Goats Fed Diets Containing Leaves or Whole Parts of Andrographis paniculata

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Role of piperine in CNS diseases: pharmacodynamics, pharmacokinetics and drug interactions

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Ginger Significantly Decreased the Oral Bioavailability of Cyclosporine in Rats

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Role of Piperine in Chemoresistance

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Onion (Allium cepa) improves Nile tilapia (Oreochromis niloticus) resistance to saprolegniasis (Saprolegnia parasitica) and reduces immunosuppressive effects of cadmium

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Dietary fenugreek seed regresses preestablished cholesterol gallstones in mice

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Effects of Onion ( Allium cepa ) in diets of Oreochromis niloticus : Growth improvement, antioxidant, anti‐inflammatory and disease resistance perspectives

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Traditional Indian Functional Foods

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Black Pepper (Piper nigrum) and Its Bioactive Compound, Piperine

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The Biological Activity of Monarda didyma L. Essential Oil and Its Effect as a Diet Supplement in Mice and Broiler Chicken

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Effects of essential oils on heat‐stressed poultry: A review

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Effect of some medicinal plants as feed additive on total coliform count of ileum in Japanese quails (Coturnix coturnix japonica)

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Effect of a Balanced Mixture of Dietary Fibers on Gastric Emptying, Intestinal Transit and Body Weight

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Invasive rodents, an overlooked threat for skinks in a tropical island hotspot of biodiversity

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herbs and Herbal Supplements, a Novel Nutritional Approach in Animal Nutrition

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The effect of substituting wheat bran with cumin seed meal on laying performance, egg quality characteristics and fatty acid profile in laying hens

Saleh, A. A., Zaki, A., Awady, A. E., Amber, K. A., Badwi, N., Eid, Y. Z., & Ebeid, T. A. (2020) · Veterinarski arhiv · doi:10.24099/vet.arhiv.0500 · Cited by 19 · see citing works

Effects of Anti-diarrhoeal Herbs on Growth Performance, Nutrient Digestibility, and Meat Quality in Pigs

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Coping heat stress by crushed fennel (Foeniculum vulgare) seeds in broilers: Growth, redox balance and humoral immune response

Fatima, A., Chand, N., Naz, S., Saeed, M., Khan, N. U., & Khan, R. U. (2022) · Livestock Science · doi:10.1016/j.livsci.2022.105082 · Cited by 18 · see citing works

Cumin seed meal with enzyme and polyethylene glycol as an alternative to wheat bran in broiler diets

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Effects of dietary onion (Allium cepa) powder on growth performance, hemolymph indices and fillet organoleptic properties of juvenile narrow-clawed crayfish,Astacus leptodactylus leptodactylusEschscholtz, 1823

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Herbs that heal: The philanthropic behaviour of nature

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Application of Medicinal Plants in Poultry Nutrition

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Inclusion effect of onion peel powder in the diet of African catfish, Clarias gariepinus: Growth, blood chemistry, hepatic antioxidant enzymes activities and SOD mRNA responses

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Trachyspermum ammi: A Review on its Multidimensional Uses in Indian Folklore Medicines

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Rapid Discrimination of Closely Related Seed Herbs (Cumin, Caraway, and Fennel) by Direct Analysis in Real Time Mass Spectrometry (DART-MS)

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Effects of Adding Ethanol Extract of Propolis and Cumin Essential Oil to Diet on the Performance, Blood Parameters, Immune Response and Carcass Traits of Broiler Chicks

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Endothelium-independent vasorelaxant activity ofTrachyspermum ammiessential oil on rat aorta

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Effect of dose of thymol and supplemental flavours or camphor on palatability in a choice feedings study with piglets

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A randomized, controlled trial to assess short-term black pepper consumption on 24-hour energy expenditure and substrate utilization

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Ethnobotany and Research Trends in Trachyspermum ammi L. (Ajowan); A Popular Folklore Remedy

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Efficacy and Safety of a Novel Herbal Medicine in the Treatment of Irritable Bowel Syndrome: A Randomized Double-Blinded Clinical Trial

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Biological Activities of Pepper Alkaloids

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Medicinal and Therapeutic Potential of Seed Spices

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The effects of ginger supplementation on common gastrointestinal symptoms in patients with relapsing-remitting multiple sclerosis: a double-blind randomized placebo-controlled trial

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Unlocking the food treasures: Trachyspermum ammi–A comprehensive exploration from field to pharmacology

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Growth Performance, Carcass Characteristics and Intestinal Microflora of Broiler Chickens Fed Diets Containing Carum copticum Essential Oil

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Sympatric Invasive Rats Show Different Diets in a Tropical Rainforest of an Island Biodiversity Hotspot1

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Uncovering the Mechanisms of How Capsaicin Affects Short-Chain Fatty Acid Production during Food Waste Valorization

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Role of Caraway, Fennel and Melissa Addition on Productive Performance of Lactating Frisian Cows

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Effects of red-osier dogwood extracts on growth performance, intestinal digestive and absorptive functions, and meat quality of broiler chickens

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Vital impact of using ginger roots powder as feed additive to the rations of local Friesian dairy cows and its effect on production & economic efficiency of milk and physiological of blood

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Effect of anise and fenugreek supplementation on performance of rabbit does.

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Comparison of a Novel Herbal Medicine and Omeprazole in the Treatment of Functional Dyspepsia: A Randomized Double-Blinded Clinical Trial

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Effect of appetizer administration on plasma leptin level in human volunteers

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Natural spices in medicinal chemistry: Properties and benefits

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Fennel

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Herbs and Herbal Formulations for the Management and Prevention of Gastrointestinal Diseases

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