The DOI matches its Crossref record; 70 of the 70 references it cites were found in a registry or an index.
Antioxidant phytochemicals against type 2 diabetes
Open accessAbstract
Dietary phytochemicals, of which polyphenols form a considerable part, may affect the risk of obesity-associated chronic diseases such as type 2 diabetes. This article presents an overview on how phytochemicals, especially polyphenols in fruits, vegetables, berries, beverages and herbal medicines, may modify imbalanced lipid and glucose homeostasis thereby reducing the risk of the metabolic syndrome and type 2 diabetes complications.
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Citations
Cites
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Kopelman, P. G. (2000) · Nature · doi:10.1038/35007508 · Cited by 4,795
Role of oxidative stress in diabetic complications: a new perspective on an old paradigm.
Baynes, J. W., & Thorpe, S. R. (1999) · Diabetes · doi:10.2337/diabetes.48.1.1 · Cited by 2,441
Recent advances in the relationship between obesity, inflammation, and insulin resistance.
Bastard, J., Maachi, M., Lagathu, C., Kim, M. J., Caron, M., Vidal, H., Capeau, J., & Fève, B. (2006) · PubMed · Cited by 2,095
The biological action of saponins in animal systems: a review
Francis, G., Kerem, Z., Makkar, H. P. S., & Becker, K. (2002) · British Journal of Nutrition · doi:10.1079/bjn2002725 · Cited by 1,720
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Inflammation and Activated Innate Immunity in the Pathogenesis of Type 2 Diabetes
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Adipose tissue mass can be regulated through the vasculature
Rupnick, M. A., Panigrahy, D., Zhang, C.-Y., Dallabrida, S. M., Lowell, B. B., Langer, R., & Folkman, M. J. (2002) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.162349799 · Cited by 845
Cited by
Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
Pandey, K. B., & Rizvi, S. I. (2009) · Oxidative Medicine and Cellular Longevity · doi:10.4161/oxim.2.5.9498 · Cited by 3,942
Antioxidant Phytochemicals for the Prevention and Treatment of Chronic Diseases
Zhang, Y.-J., Gan, R.-Y., Li, S., Zhou, Y., Li, A.-N., Xu, D.-P., & Li, H.-B. (2015) · Molecules · doi:10.3390/molecules201219753 · Cited by 1,369
Flavonoids as natural phenolic compounds and their role in therapeutics: an overview
Mutha, R. E., Tatiya, A. U., & Surana, S. J. (2021) · Future Journal of Pharmaceutical Sciences · doi:10.1186/s43094-020-00161-8 · Cited by 626
Dietary polyphenols as potential nutraceuticals in management of diabetes: a review
Bahadoran, Z., Mirmiran, P., & Azizi, F. (2013) · Journal of Diabetes & Metabolic Disorders · doi:10.1186/2251-6581-12-43 · Cited by 594
Date Fruits ( Phoenix dactylifera Linn): An Emerging Medicinal Food
Vayalil, P. K. (2012) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.499824 · Cited by 323
Metadata
- Authors
- Dembinska-Kiec, A., Mykkänen, O., Kiec-Wilk, B., & Mykkänen, H.
- Venue
- British Journal of Nutrition
- Publisher
- Cambridge University Press (CUP)
- Published
- 2008-05
- Volume
- 99
- Issue
- E-S1
- Pages
- ES109-ES117
- ISSN
- 0007-1145 (ISSN-L)
- 1475-2662
- OpenAlex
- W2016032649
- Cited by
- 302
- References
- 70
- FWCI
- 5.97
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Dembinska-Kiec, A., Mykkänen, O., Kiec-Wilk, B., & Mykkänen, H. (2008). Antioxidant phytochemicals against type 2 diabetes. British Journal of Nutrition. https://doi.org/10.1017/s000711450896579x
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.