Greenhouse gas mitigation potentials in the livestock sector

Food Security: The Challenge of Feeding 9 Billion People

Godfray, H. C. J., Beddington, J. R., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F., Pretty, J., Robinson, S., Thomas, S. M., & Toulmin, C. (2010) · Science · doi:10.1126/science.1185383 · Cited by 11,943

Solutions for a cultivated planet

Foley, J. A., Ramankutty, N., Brauman, K. A., Cassidy, E. S., Gerber, J. S., Johnston, M., Mueller, N. D., O’Connell, C., Ray, D. K., West, P. C., et al. (2011) · Nature · doi:10.1038/nature10452 · Cited by 8,476

Soil Carbon Sequestration Impacts on Global Climate Change and Food Security

Lal, R. (2004) · Science · doi:10.1126/science.1097396 · Cited by 8,376

Global food demand and the sustainable intensification of agriculture

Tilman, D., Balzer, C., Hill, J., & Befort, B. L. (2011) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1116437108 · Cited by 7,692

Climate Change 2014: Mitigation of Climate Change

Change, I. P. O. C. (2015) · Cambridge University Press eBooks · doi:10.1017/cbo9781107415416 · Cited by 4,731

Climate change 2007 - mitigation of climate change

Metz, B., Davidson, O. R., Bösch, P., Dave, R., & Meyer, L. (2007) · Cited by 3,484

Global land use change, economic globalization, and the looming land scarcity

Lambin, E. F., & Meyfroidt, P. (2011) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1100480108 · Cited by 3,160

Global diets link environmental sustainability and human health

Tilman, D., & Clark, M. (2014) · Nature · doi:10.1038/nature13959 · Cited by 3,026

Closing yield gaps through nutrient and water management

Mueller, N. D., Gerber, J., Johnston, M., Ray, D. K., Ramankutty, N., & Foley, J. A. (2012) · Nature · doi:10.1038/nature11420 · Cited by 2,942

Greenhouse gas mitigation in agriculture

Smith, P., Martino, D., Cai, Z. C., Gwary, D. M., Janzen, H. H., Kumar, P., McCarl, B. A., Ogle, S. M., O’Mara, F. P., Rice, C. W., et al. (2007) · Philosophical Transactions of the Royal Society B Biological Sciences · doi:10.1098/rstb.2007.2184 · Cited by 2,690

Genetic Improvement and Nutrigenomic Management of Ruminants to Achieve Enteric Methane Mitigation: A Review

Esen, V. K., Palangı, V., & Esen, S. (2022) · Methane · doi:10.3390/methane1040025 · Cited by 13

Trade and Climate Mitigation Interactions Create Agro‐Economic Opportunities With Social and Environmental Trade‐Offs in Latin America and the Caribbean

Yarlagadda, B., Wild, T., Zhao, X., Clarke, L., Cui, R. Y., Khan, Z., Birnbaum, A., & Lamontagne, J. (2023) · Earth s Future · doi:10.1029/2022ef003063 · Cited by 12

The hidden carbon impact of animal disease

Soliman, T., Barnes, A. P., & Helgesen, I. S. (2023) · PLoS ONE · doi:10.1371/journal.pone.0292659 · Cited by 12

Enhancing Protein Content in Wild-Type Saccharomyces cerevisiae via Random Mutagenesis and Optimized Fermentation Conditions

Do, S., Lee, T.-G., & Kim, S. (2024) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.2405.05027 · Cited by 12

Animal waste use and implications to agricultural greenhouse gas emissions in the United States

Qin, Z., Deng, S., Dunn, J. B., Smith, P., & Sun, W. (2021) · Environmental Research Letters · doi:10.1088/1748-9326/ac04d7 · Cited by 13

Reducing the environmental impact of food service in universities using life cycle assessment

Sherry, J., & Tivona, S. (2022) · International Journal of Sustainability in Higher Education · doi:10.1108/ijshe-06-2021-0224 · Cited by 12

The Effect of Feed Supplementation on Cow Milk Productivity and Quality: A Brief Study

(2022) · International Journal of Agriculture and Veterinary Sciences · doi:10.34104/ijavs.022.013025 · Cited by 12

Methane and Nitrous Oxide Fluxes with Different Land Uses in the Temperate Meadow Steppe of Inner Mongolia, China

Fan, K., Yan, Y., Xu, D., Li, S., Zhao, Y., Wang, X., & Xin, X. (2022) · Agronomy · doi:10.3390/agronomy12112810 · Cited by 12

Climate and Biodiversity Credentials for Australian Grass-Fed Beef: A Review of Standards, Certification and Assurance Schemes

Thomas, D., Mata, G., Toovey, A. F., Hunt, P. W., Wijffels, G. L., Pirzl, R., Strachan, M., & Ridoutt, B. G. (2023) · Sustainability · doi:10.3390/su151813935 · Cited by 13

Livestock Methane Emission: Microbial Ecology and Mitigation Strategies

García-Lozano, M., Peña-García, Y., Arellano, K. A. A., Ortíz, C. E., & Balagurusamy, N. (2017) · InTech eBooks · doi:10.5772/65859 · Cited by 12

Implications of biofuel production on direct and indirect land use change: Evidence from Brazil

Elobeid, A. E., Moreira, M. M. R., Lima, C. Z. D., Carriquiry, M., & Harfuch, L. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-803954-0.00007-3 · Cited by 10

Effects of outdoor air pollutants on plants and agricultural productivity

Rafie-Rad, Z., Raza, T., Eash, N. S., Moradi-Khajevand, M., & Moradkhani, M. (2024) · Elsevier eBooks · doi:10.1016/b978-0-443-16088-2.00012-0 · Cited by 12

Influence of variation in phase ratio and protein content on physicochemical properties and structure of soy protein isolate-konjac glucomannan double emulsion gels applicable as solid cubic fat substitutes

Ren, Y., Ye, X., Wei, L., Li, H., Cao, J., Safdar, B., & Liu, X. (2024) · Food Chemistry · doi:10.1016/j.foodchem.2024.142023 · Cited by 11

Applying the socio-ecological systems framework to assess the sustainability of tropical cattle ranching in Mexico

Figueroa, D., Galicia, L., Foucat, V. S. Á., & Díaz-Morales, B. (2025) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2024.1446965 · Cited by 11

Market Costs and Financing Options for Grassland Carbon Sequestration: Empirical and Modelling Evidence From Qinghai, China

Wilkes, A., Wang, S., Lipper, L., & Chang, X. (2021) · Frontiers in Environmental Science · doi:10.3389/fenvs.2021.657608 · Cited by 11

Co-benefits assessment of integrated livestock and cropland system based on emergy, carbon footprint and economic return

Zheng, X., Liu, X., & Pan, H. (2022) · Environmental Science and Pollution Research · doi:10.1007/s11356-022-22598-5 · Cited by 11

Estimation of Greenhouse Gas Emission and Global Warming Potential of Livestock Sector; Lake District, Türkiye

Kumaş, K., & Akyüz, A. Ö. (2023) · International Journal of Environment and Geoinformatics · doi:10.30897/ijegeo.1194702 · Cited by 11

Physicochemical Properties and Sensory Evaluation of Meat Analog Mixed With Different Liquid Materials as an Animal Fat Substitute

Kim, H., Bae, J., Wi, G., Kim, H. T., Cho, Y., & Choi, M. (2019) · Food Engineering Progress · doi:10.13050/foodengprog.2019.23.1.62 · Cited by 11

We Are the Earth and the Earth Is Us: How Palates Link Foodscapes, Landscapes, Heartscapes, and Thoughtscapes

Provenza, F. D., Anderson, C., & Gregorini, P. (2021) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2021.547822 · Cited by 11

Community engagement and the promotion of sustainable diets: Lessons from a grassroots meat reduction campaign

Ramsing, R., Chang, K. B., Hendrickson, Z. M., Xu, Z., Friel, M., & Calves, E. (2021) · Journal of Agriculture Food Systems and Community Development · doi:10.5304/jafscd.2021.102.026 · Cited by 14

The carbon budget of the managed grasslands of Great Britain – informed by earth observations

Myrgiotis, V., Smallman, T. L., & Williams, M. (2022) · Biogeosciences · doi:10.5194/bg-19-4147-2022 · Cited by 11

Energy Assessment of Pastoral Dairy Goat Husbandry from an Agroecological Economics Perspective. A Case Study in Andalusia (Spain)

Neira, D. P., Montiel, M. S., Gutiérrez-Peña, R., & Guerrero, Y. M. (2018) · Sustainability · doi:10.3390/su10082838 · Cited by 11

Canola Meal versus Soybean Meal as Protein Supplements in the Diets of Lactating Dairy Cows Affects the Greenhouse Gas Intensity of Milk

Holtshausen, L., Benchaar, C., Kröbel, R., & Beauchemin, K. A. (2021) · Animals · doi:10.3390/ani11061636 · Cited by 12

Carbon and water footprint analysis of pig farm buildings in Northeast China using building-information-modeling enabled assessment

Si, B., Wang, C., Cheng, S., Ma, X., Xu, W., Wang, Z., Li, B., Wang, Y., Shi, Z., & Jiang, W. (2023) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2023.164088 · Cited by 10

A regional-scale assessment of nutritional-system strategies for abatement of enteric methane from grazing livestock

Almeida, A. K., Cowley, F. C., & Hegarty, R. S. (2023) · Animal Production Science · doi:10.1071/an22315 · Cited by 10

The Need for Research on the Comparison of Sensory Characteristics between Cultured Meat Produced Using Scaffolds and Meat

Lee, S.-H., & Choi, J. (2024) · Food Science of Animal Resources · doi:10.5851/kosfa.2023.e81 · Cited by 10

Synthesizing Mitigation Ambitions and Implementation of the Agriculture, Forestry, and Other Land Use (AFOLU) Sector

Luo, C., Si-qi, L., Hua, E., Forsell, N., & Chen, M. (2024) · Ecosystem Health and Sustainability · doi:10.34133/ehs.0217 · Cited by 10

How do different antibiotic residues in manure change soil N2O emissions and soil N-cycling microbial communities?

Yang, Z., van Groenigen, J. W., Berendsen, B. J. A., Philippot, L., van de Schans, M. G. M., & Deyn, G. B. D. (2024) · Applied Soil Ecology · doi:10.1016/j.apsoil.2024.105577 · Cited by 10

Greenhouse gas emissions from Chinese livestock sector can be decreased by one third in 2030 by the improvement in management

Chen, Y., Qi, L., & Hussain, H. A. (2024) · Carbon Research · doi:10.1007/s44246-024-00147-8 · Cited by 10

Life cycle assessment of food catering menus in a university canteen located in Southern Italy

Campobasso, V., Gallucci, T., Crovella, T., Vignali, G., Paiano, A., Lagioia, G., & Ingrao, C. (2024) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2024.177482 · Cited by 10

Carbon footprints of greenhouse gas mitigation measures for a grass-based beef cattle finishing system in the UK

Jebari, A., Takahashi, T., Lee, M. R. F., Collins, A. L., Coleman, K., Carswell, A., Segura, C., Cardenas, L. M., & McAuliffe, G. A. (2025) · The International Journal of Life Cycle Assessment · doi:10.1007/s11367-025-02428-9 · Cited by 10

What is a better chicken? Exploring trade-offs between animal welfare and greenhouse gas emissions in higher-welfare broiler systems

Karlsson, L., Keeling, L. J., & Röös, E. (2025) · Sustainable Production and Consumption · doi:10.1016/j.spc.2025.02.015 · Cited by 10

South america’s pasture intensification can increase beef production, reduce emissions by 30% and mitigate warming from methane by 2050

Costa, C., Tedeschi, L. O., González-Quintero, R., Arango, J., Burkart, S., Grosjean, G., Dittmer, K. M., Wollenberg, E., Becoña, G., Micol, L., et al. (2025) · Scientific Reports · doi:10.1038/s41598-025-20394-y · Cited by 13

Enteric methane emissions and their response to agro-ecological and livestock production systems dynamics in Zimbabwe

Svinurai, W., Mapanda, F., Sithole, D., Moyo, E. N., Ndidzano, K., Tsiga, A., & Zhakata, W. (2017) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2017.10.257 · Cited by 10

Strategies for spatial analysis of carbon emissions from human-social systems: A framework based on energy consumption and land use

Wang, C., Wang, Z., Zheng, L., Lu, S., Li, X., Rong, Y., Shang, X., Song, W., Zhang, J., & Yan, Y. (2022) · Frontiers in Ecology and Evolution · doi:10.3389/fevo.2022.990037 · Cited by 10

Is the Small-Scale Fishery more sustainable in terms of GHG emissions? A case study analysis from the Central Mediterranean Sea

Cavraro, F., Monti, M. A., Caccin, A., Fiori, F., Grati, F., Russo, E., Scarcella, G., Vrdoljak, D., Matić‐Skoko, S., & Pranovi, F. (2023) · Marine Policy · doi:10.1016/j.marpol.2023.105474 · Cited by 10

Technology for Environmentally Friendly Livestock Production

Bartzanas, T., Calvet, S., & Zhang, G. (2023) · Smart animal production · doi:10.1007/978-3-031-19730-7_1 · Cited by 10

New Findings of Efficient Low-Temperature Complex Cellulose-Degrading Bacteria: a Comprehensive Study

Ma, H., Zhang, B., Liu, C., You, H., Li, S., Chu, J., Jiang, L., Wang, X., Liu, Z., & Dai, Y. (2025) · Polish Journal of Environmental Studies · doi:10.15244/pjoes/191497 · Cited by 10

Livestock Greenhouse Gases Emissions Under Grazing Conditions in the TropicLivestock Greenhouse Gases Emissions Under Grazing Conditions in the Tropic

Benavides, R. A. M., Guerrero, H. S., & Mateus, D. (2018) · Revista de Investigación Agraria y Ambiental · doi:10.22490/21456453.2685 · Cited by 10

Sustainable Proteins Production

Alexander, P. M., Brown, C., Dias, C., Moran, D., & Rounsevell, M. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816695-6.00001-5 · Cited by 14

Evaluation of slaughter cattle grades and standards of cull cows

Palii, А. P., Admina, N., Mihalchenko, S. A., Lukyanov, I. M., Denicenko, S. A., Gurskyi, P., Paliy, A., Kovalchuk, Y., Kovalchuk, V., Kuznietsov, O. L., et al. (2020) · Ukrainian Journal of Ecology · doi:10.15421/2020_26 · Cited by 10

Would You Buy Plant-Based Beef Patties? A Survey on Product Attribute Preference and Willingness to Pay among Consumers in Liaoning Province, China

Zhou, M., Guan, B., & Huang, L. S. (2022) · Nutrients · doi:10.3390/nu14204393 · Cited by 10

The Environmental Cost of Red Meat: Striking the Right Balance Between Nutrition and Nature

Smith, M. R., & Myers, S. S. (2022) · American Journal of Health Promotion · doi:10.1177/08901171221088661b · Cited by 12

Temporal and spatial variations of land carbon loss caused by animal-sourced foods consumption in China and the driving factors

Yang, X., Fan, Y., Yao, Y., Tan, M., & Xu, H. (2024) · Environmental Impact Assessment Review · doi:10.1016/j.eiar.2024.107644 · Cited by 9

Study on carbon dioxide flow and storage mechanism in marine saline aquifers based on digital rock analysis

Ren, X., Sun, L., Yu, H., Wang, Z., Sun, H., Liu, X., Yuan, C., Ge, T., & Shi, W. (2024) · Geoenergy Science and Engineering · doi:10.1016/j.geoen.2024.213591 · Cited by 9

A Promising Niche: Current State of Knowledge on the Agroecological Contribution of Alternative Livestock Farming Practices

Genest-Richard, P., Halde, C., Mundler, P., & Devillers, N. (2025) · Agriculture · doi:10.3390/agriculture15030235 · Cited by 10

Assessing and mitigating India's agricultural emissions: A regional and temporal perspective on crop residue, tillage, and livestock contributions

Thirunagari, B. K., Kumar, R., & Kota, S. H. (2025) · Journal of Hazardous Materials · doi:10.1016/j.jhazmat.2025.137407 · Cited by 9

Investigation of Carbon Monoxide, Carbon Dioxide, and Methane Source Variability at the WMO/GAW Station of Lamezia Terme (Calabria, Southern Italy) Using the Ratio of Ozone to Nitrogen Oxides as a Proximity Indicator

D’Amico, F., Feudo, T. L., Gullì, D., Ammoscato, I., Pino, M. D., Malacaria, L., Sinopoli, S., Benedetto, G. D., & Calidonna, C. R. (2025) · Atmosphere · doi:10.3390/atmos16030251 · Cited by 11

Digital Twins for Cows and Chickens: From Hype Cycles to Hard Evidence in Precision Livestock Farming

Neethirajan, S. R. (2026) · Agriculture · doi:10.3390/agriculture16020166 · Cited by 12

Corn Distillers Solubles as a Plant-Based Bioresource for Proteins and Bioactive Peptides: Current Status and Bioprospects- a Critical Review

Sharma, S., Hayder, A., Pradhan, R. R., Manickavasagan, A., Thimmanagari, M., Singh, S. S., Dash, A. A., & Dutta, A. (2023) · Food Reviews International · doi:10.1080/87559129.2023.2177672 · Cited by 9

Enteric methane emission estimates for the Zimbabwean Sanga cattle breeds of Tuli and Mashona

Gwatibaya, S., Murungweni, C., Mpofu, I., Jingura, R. M., Tigere, A., & Tererai, B. (2023) · Tropical Animal Health and Production · doi:10.1007/s11250-023-03539-x · Cited by 9

Carbon Footprint of Mediterranean Pasture-Based Native Beef: Effects of Agronomic Practices and Pasture Management under Different Climate Change Scenarios

Grossi, G., Vitali, A., Lacetera, N., Danieli, P. P., Bernabucci, U., & Nardone, A. (2020) · Animals · doi:10.3390/ani10030415 · Cited by 9

Climate change: a natural streamliner towards entomophagy?

Nyangena, D. N., Kinyuru, J. N., & Imathiu, S. (2020) · International Journal of Tropical Insect Science · doi:10.1007/s42690-020-00292-8 · Cited by 9

Sub-National Scale Initiatives for Climate Change Mitigation: Refining the Approach to Increase the Effectiveness of the Covenant of Mayors

Sporchia, F., Marchi, M., Nocentini, E., Marchettini, N., & Pulselli, F. M. (2022) · Sustainability · doi:10.3390/su15010125 · Cited by 9

Identifying best practice in Less Favoured Area mixed livestock systems

Barnes, A. P., Bevan, K., Moxey, A., Grierson, S., & Toma, L. (2023) · Agricultural Systems · doi:10.1016/j.agsy.2023.103664 · Cited by 9

ÁRBOLES Y ARBUSTOS TROPICALES CON POTENCIAL PARA DISMINUIR LA PRODUCCIÓN DE METANO EN RUMIANTES

Pelcastre, A. A. S., Ramírez-Mella, M., Ávila, N. L. R., & Candelaria-Martínez, B. (2020) · Tropical and Subtropical Agroecosystems · doi:10.56369/tsaes.3061 · Cited by 18

Study on the Vertical Linkage of Greenhouse Gas Emission Intensity Change of the Animal Husbandry Sector between China and Its Provinces

Cai, T., Yang, D., Zhang, X., Xia, F., & Wu, R. (2018) · Sustainability · doi:10.3390/su10072492 · Cited by 9

The role of larvae of black soldier fly and house fly and of feed substrate microbes in biotransformation of aflatoxin B1

Niermans, K., den Hil, E. F. H.-V., van der Fels‐Klerx, H. J., & van Loon, J. J. A. (2024) · Ecotoxicology and Environmental Safety · doi:10.1016/j.ecoenv.2024.116449 · Cited by 8

Assessing methane emissions and multiple benefits of mitigation through coupled crop-livestock system

Li, L., Hu, X., Liu, L., & Zhang, Q. (2024) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2024.143815 · Cited by 8

Potential Air Quality Side-Effects of Emitting H2O2 to Enhance Methane Oxidation as a Climate Solution

Mayhew, A. W., & Haskins, J. D. (2025) · Environmental Science & Technology · doi:10.1021/acs.est.4c11697 · Cited by 8

Morphology and functionality in biomimetic cultured meat produced from various cellular origins

Yoshida, A., Takahashi, H., & Shimizu, T. (2025) · Biomaterials Advances · doi:10.1016/j.bioadv.2025.214179 · Cited by 8

Seaweed as a climate fix for meat and dairy production: an LCA perspective

Thomas, J.-B., Xu, V. W., Krizsan, S. J., Aasen, I. M., Oliveira, A. S., Ramos, H., Tyedmers, P. H., Hayes, M., & Gröndahl, F. (2025) · Scientific Reports · doi:10.1038/s41598-025-18322-1 · Cited by 10

Diagnosing spatial decoupling of manure and crop nutrients in China: drivers and multi-objective optimization for sustainable redistribution

Xu, K., Zhang, Q.-Q., Cai, Y.-Y., Luo, X.-J., Zhai, Y.-Q., Liu, W.-R., & Ying, G. (2026) · npj Sustainable Agriculture · doi:10.1038/s44264-025-00120-x · Cited by 8

Assessing the costs of GHG emissions of multi-product agricultural systems in Vietnam

Yamamoto, A., Huynh, T. K. U., Saito, Y., & Matsuishi, T. (2022) · Scientific Reports · doi:10.1038/s41598-022-20273-w · Cited by 8

Strategies to mitigate the emission of methane in pastures: enteric methane: A review

Machado, J. M., da Motta, É. A. M., Barbosa, M. R., Weiler, R. L., Mills, A., Ongaratto, F., Maidana, F. M., Montagner, P., Rodrigues, D. P. A., & Silveira, D. C. (2022) · Australian Journal of Crop Science · doi:10.21475/ajcs.22.16.06.p3457 · Cited by 8

Effect of Vegetable Oils or Glycerol on the In Vitro Ruminal Production of Greenhouse Gases

Castañeda-Rodríguez, C. S., Pámanes-Carrasco, G. A., Páez‐Lerma, J. B., Herrera-Torres, E., Araiza-Rosales, E. E., Hernández-Vargas, V., Medrano-Roldán, H., & Reyes-Jáquez, D. (2023) · Ruminants · doi:10.3390/ruminants3020013 · Cited by 8

From fix to fitting: Connecting low-emission development with multilevel smallholder dairy practices in Kenya

Vernooij, D. M., Schoneveld, G. C., Vellema, S., Crane, T., & Kihoro, E. (2024) · NJAS Impact in Agricultural and Life Sciences · doi:10.1080/27685241.2024.2334965 · Cited by 8

Assessing the environmental impact of ruminant production systems

Takahashi, T., McAuliffe, G. A., & Lee, M. R. F. (2019) · Burleigh Dodds series in agricultural science · doi:10.19103/as.2018.0044.14 · Cited by 8

Insect base-protein: A new opportunity in animal nutrition

Toviho, O. A., & Bársony, P. (2020) · Acta Agraria Debreceniensis · doi:10.34101/actaagrar/1/3744 · Cited by 8

Modelling the Distribution of the Red Macroalgae Asparagopsis to Support Sustainable Aquaculture Development

O’Mahony, J. F., Cerro, R. D. L. T., & Holloway, P. (2021) · AgriEngineering · doi:10.3390/agriengineering3020017 · Cited by 8

Are the interaction effects of warming and drought on nutritional status and biomass production in a tropical forage legume greater than their individual effects?

Viciedo, D. O., Prado, R. D. M., Martínez, C. A., Habermann, E., Píccolo, M. D. C., Hurtado, A. C., Barreto, R. F., & Calzada, K. P. (2021) · Planta · doi:10.1007/s00425-021-03758-2 · Cited by 8

Une approche holistique de l’élevage, au cœur des enjeux de santé animale, humaine et environnementale

Duru, M., Bras, C. L., & Grillot, M. (2021) · Cahiers Agricultures · doi:10.1051/cagri/2021013 · Cited by 8

Agroecology for Agricultural Soil Management

Temegne, N. C., Ngome, A. F., Agendia, A. P., & Youmbi, E. (2021) · Springer eBooks · doi:10.1007/978-981-16-3207-5_9 · Cited by 8

Review: biological engineering for nature-based climate solutions

Runkle, B. R. K. (2022) · Journal of Biological Engineering · doi:10.1186/s13036-022-00287-8 · Cited by 8

Mechanisms of nitrogen transfer in a model clover-ryegrass pasture: a 15N-tracer approach

Reay, M. K., Pears, K., Kuhl, A., Evershed, R. P., Murray, P. J., Cardenas, L. M., Dungait, J. A. J., & Bull, I. D. (2022) · Plant and Soil · doi:10.1007/s11104-022-05585-0 · Cited by 12

Is the EU agriculture becoming low-carbon? Trends in the intensity of GHG emissions from agricultural production

Wicki, L. (2022) · Proceedings of the International Scientific Conference "Economic Science for Rural Development"/Economic Science for Rural Development · doi:10.22616/esrd.2022.56.007 · Cited by 8

Quels programmes d’amélioration génétique des animaux pour des systèmes d’élevage agro-écologiques ?

Phocas, F., Belloc, C., Bidanel, J., Delaby, L., Dourmad, J.-Y., Dumont, B., Ezanno, P., Fortun‐Lamothe, L., Foucras, G., Frappat, B., et al. (2018) · INRAE Productions Animales · doi:10.20870/productions-animales.2017.30.1.2232 · Cited by 8

Renewable hydrogen-rich syngas from CO2 reforming of CH4 with steam over Ni/MgAl2O4 and its process optimization

Rahmat, N., Yaakob, Z., Rahman, N. A., & Jahaya, S. S. (2019) · International Journal of Environmental Science and Technology · doi:10.1007/s13762-019-02520-2 · Cited by 8

Environment Monitoring System of Dairy Cattle Farming Based on Multi Parameter Fusion

Qu, Y., Sun, G., Zheng, B., & Liu, P. (2021) · Information · doi:10.3390/info12070273 · Cited by 8

Deforestation may increase soil carbon but it is unlikely to be continuous or unlimited

Schipper, L. A., & Smith, P. (2017) · Global Change Biology · doi:10.1111/gcb.13999 · Cited by 8

Livestock-derived foods and sustainable healthy diets

Iannotti, L. L., Tarawali, S. A., Baltenweck, I., Ericksen, P., Bett, B., Grace, D., Cartmill, M. K., Njoro, J., Rota, A., de Pee, S., et al. (2021) · CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research) · Cited by 9

Carbon leakage and agriculture

Arvanitopoulos, T., Garsous, G., & Agnolucci, P. (2021) · OECD food, agriculture and fisheries working papers · doi:10.1787/9247f1e7-en · Cited by 8

Regionalised greenhouse gas emissions from food production in South-Eastern Australia

Ng, E. L., Honeysett, J., & Scorgie, Y. (2022) · Sustainable Production and Consumption · doi:10.1016/j.spc.2022.10.023 · Cited by 10

Carbon management strategies for sustainable food production systems

Parewa, H. P., Meena, V. S., Meena, S. K., Choudhary, A., & Kumar, M. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-95911-7.00003-7 · Cited by 7

Have Agricultural Land-Use Carbon Emissions in China Peaked? An Analysis Based on Decoupling Theory and Spatial EKC Model

Wu, H., Ding, B., Liu, L., Zhou, L., Meng, Y., & Zheng, X. (2024) · Land · doi:10.3390/land13050585 · Cited by 7

Social life cycle assessment of calves in Mexico and identification of barriers in the use of a generic database

Rivera-Huerta, A., Padilla‐Rivera, A., Galindo, F., González-Rebeles, C., & Güereca, L. P. (2024) · The International Journal of Life Cycle Assessment · doi:10.1007/s11367-024-02397-5 · Cited by 7

Nutrient use and methane emissions in growing beef fed different protein sources and a pasture-based diet

Christodoulou, C., Kliem, K. E., Auffret, M. D., Humphries, D. J., Kirton, P., Jalal, H., Newbold, J. R., Davison, N., Smith, L. G., & Stergiadis, S. (2025) · Journal of Animal Science · doi:10.1093/jas/skaf007 · Cited by 7

Achieving net-zero agriculture in Africa: perspective on policies, challenges, and opportunities

Akpensuen, T. T., & Rivero, M. J. (2025) · Sustainability Science · doi:10.1007/s11625-025-01666-y · Cited by 7

Increasing concentrate feeding level in early lactation dairy cows fed cut herbage linearly decreased methane yield and intensity

Rosa, M. M. D., Bosher, T. J., Khan, M. A., Sandoval, E., Molano, G., Dobson-Hill, B. C., Duranovich, F. N., & Jonker, A. (2025) · Animal nutrition · doi:10.1016/j.aninu.2025.01.008 · Cited by 7

Examining the potential of duckweed and Azolla species towards attaining bio-circularity in agricultural systems – a systematic literature review

Munaro, A. T., Ndlovu, J., Bunhu, T., & Siziba, N. (2025) · Sustainable Environment · doi:10.1080/27658511.2025.2505292 · Cited by 7

Study on Greenhouse Gas Emissions from the Mounds Produced by Plateau Zokor (Eospalax Baileyi) on Qinghai–Tibet Plateau

Tang, Z., Jiang, Y., Hua, R., Zhou, J., Chu, B., Ye, G., Hua, L., & Yongliang, T. (2021) · Rangeland Ecology & Management · doi:10.1016/j.rama.2021.05.002 · Cited by 7

Environmental Issues: Greenhouse Gas Emissions

Vetter, S. H., Nayak, D. R., McBey, D., Dondini, M., Kuhnert, M., & Oyesiku-Blakemore, J. (2022) · Elsevier eBooks · doi:10.1016/b978-0-12-823960-5.00043-3 · Cited by 7

Environmental impact and nutrient adequacy of derived dietary patterns in Vietnam

Nguyen, S. D., Biesbroek, S., Le, T. D., Feskens, E. J. M., Brouwer, I. D., & Talsma, E. F. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.986241 · Cited by 7

Silvopastoral Systems and Their Role in Climate Change Mitigation and Nationally Determined Contributions in Latin America

Rivera, J. E., Serna, L., Arango, J., Rosales, R. B., Murgueitio, E., Torres, C. F., & Chará, J. D. (2023) · Springer eBooks · doi:10.1007/978-3-031-43063-3_2 · Cited by 7

A conceptual framework for modelling the role of livestock systems in sustainable diets and a sustainable planet

Dougherty, J., Ridoutt, B. G., Jackson, M. K., Arsic, M., Juliano, P., & Oddy, V. H. (2023) · Animal Production Science · doi:10.1071/an23300 · Cited by 7

Cattle population required for favorable conservation status of management-dependent semi-natural grasslands and forests, and associated increase in enteric methane emissions

Hessle, A., & Danielsson, R. (2024) · Journal for Nature Conservation · doi:10.1016/j.jnc.2024.126571 · Cited by 7

The contribution of local shrubs to the carbon footprint reduction of traditional dairy systems in Cundinamarca, Colombia

González-Quintero, R., Sierra-Alarcón, A. M., Cruz, J. C. B., & Mogollón, O. L. M. (2024) · Agroforestry Systems · doi:10.1007/s10457-024-00958-z · Cited by 7

Integrated crop-livestock effects on soil carbon sequestration in Benin, West Africa

Idrissou, Y., Vall, É., Blanfort, V., Blanchard, M., Traoré, I. A., & Lecomte, P. (2024) · Heliyon · doi:10.1016/j.heliyon.2024.e28748 · Cited by 7

Expanding supporting land to reduce greenhouse gas emissions from livestock farms: Case studies in northern China

Sheng, H., Xu, Y., Lyu, Y., Gong, H., & Li, J. (2024) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2024.142784 · Cited by 7

No need for meat as most customers do not leave canteens on Veggie Days

Merk, C., Meissner, L. P., Griesoph, A., Hoffmann, S., Schmidt, U., & Katrin Rehdanz, A. (2024) · npj Climate Action · doi:10.1038/s44168-024-00162-w · Cited by 7

Reduction in cattle numbers can unlock greenhouse gas mitigation potentials without compromising milk and meat production

Fischer, C. G., & Herrero, M. (2026) · Global Food Security · doi:10.1016/j.gfs.2026.100906 · Cited by 4

Livestock greenhouse gas emissions and mitigation potential in Europe

Bellarby, J., Tirado, R., Leip, A., Weiß, F., Lesschen, J. P., & Smith, P. (2012) · Global Change Biology · doi:10.1111/j.1365-2486.2012.02786.x · Cited by 293

Greenhouse gas emission and mitigation potential from livestock production in the drylands of Northern Ethiopia

Menghistu, H. T., Zenebe, A., Mawcha, G. T., Tesfay, G., Mersha, T. T., & Redda, Y. T. (2021) · Carbon Management · doi:10.1080/17583004.2021.1921620 · Cited by 19

Policy options in addressing livestock’s contribution to climate change

Gerber, P., Key, N., Portet, F., & Steinfeld, H. (2010) · animal · doi:10.1017/s1751731110000133 · Cited by 42

Livestock Systems and Climate Change: Sustainable Pathways for Low-Emission Animal Agriculture

Pathak, R., Doneria, R., & Parmar, M. S. (2026) · Book Publisher International (a part of SCIENCEDOMAIN International) · doi:10.9734/bpi/asti/v10/7762