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Cited by 288

The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

Whole-grain consumption and the metabolic syndrome: a favorable association in Tehranian adults

Esmaillzadeh, A, Mirmiran, P, Azizi, F·2005·European Journal of Clinical Nutrition
DOI 10.1038/sj.ejcn.1602080
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Research works printed but not linked: 44

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Metadata

Authors
Esmaillzadeh, A., Mirmiran, P., & Azizi, F.
Venue
European Journal of Clinical Nutrition
Publisher
Springer Science and Business Media LLC
Published
2004-11-10
Volume
59
Issue
3
Pages
353-362
ISSN
  • 0954-3007 (ISSN-L)
  • 1476-5640
DOI
10.1038/sj.ejcn.1602080
OpenAlex
W2082690012
Cited by
288
References
5
FWCI
6.77
Type
journal article
Language
en
Open access
closed
Licence

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Esmaillzadeh, A., Mirmiran, P., & Azizi, F. (2005). Whole-grain consumption and the metabolic syndrome: a favorable association in Tehranian adults. European Journal of Clinical Nutrition. https://doi.org/10.1038/sj.ejcn.1602080

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