Cited by 1,970Ruminant Nutrition and Digestive PhysiologySalivary Gland Disorders and FunctionsAnimal Nutrition and Physiology

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Studies on ruminant saliva. 1. the composition and output of sheep’s saliva.

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McDougall, E. I.·1948·Biochemical Journal

DOI 10.1042/bj0430099PMC PMC1274641

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SULPHATES 99 taining magnesium and ferrous sulphates as the sole source of sulphur.2. This has demonstrated the universal import- ance of inorganic sulphates in the metabolism of moulds, since all species or strains tested utilized 10 % or more, 56 utilized 60 % or more, and 16 over 90 % of the inorganic sulphate in the medium.3. A more detailed examination of the sulphur metabolism of seven species of Penicillium, six strains of A8pergillu8 terreu.sThom, and one strain of A. fumigatus Fresenius, 'grown on the same medium, revealed the fact that some of them form considerable amounts of 'ethereal sulphates' while others, particularly Penicillium notatum Westling, give large yields of other, probably organic, sulphur compounds, of at present unknown nature.

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Clutterbuck, P. W., Mukhopadhyay, S. L., Oxford, A. E. & Raistrick, H. (1940). Biochem. J. 34, 664.
THE COMPOSITION AND OUTPUT OF SHEEP'S SALIVA BY E. I. McDOUGALL, In8titute of Animal Pathology, Univer8ity of Cambridge (Received 16 October 1947) REFERENCES
Bray, W. C. (1925). Dissertation. Yale University. Quoted by Hastings, A. B., Murmy, C. D. & Sendroy, J. Jr. (1927). J. biol. Chem. 71, 723.
Fiske, C. H. & Subbarow, Y. (1925). J. biol. Chem. 66, 375. Vol. 43 RUMINANT SALIVA 109
Mangold, E. (1929). Handboole of Nutrition and Metabolism of Dometicated Animate. 2. Digeetion and Excretion, p. 113. Berlin: Julius Springer.
van der Wath, J. G. (1942). Thesis. University of Pretoria.
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Section A. Physiology. Part 1. The Physiology of the rumen. Part 2. Rumen microbiology
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RUMEN ORGANISMS I
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Authors: McDougall, E. I.
Affiliations: University of Cambridge (GB)
Corresponding author: McDougall, E. I.
ORCID: McDougall, E. I.
Venue: Biochemical Journal
Publisher: Portland Press Ltd.
Published: 1948-01-01
Volume: 43
Issue: 1
Pages: 99-109
ISSN: 0306-3283 (ISSN-L)
DOI: 10.1042/bj0430099
PMC: PMC1274641
OpenAlex: W2341421605
Cited by: 1,970
References: 0
Citations by year: 2026: 62 · 2025: 81 · 2024: 83 · 2023: 64 · 2022: 82 · 2021: 84 · 2020: 65 · 2019: 50 · 2018: 62 · 2017: 46 · 2016: 59 · 2015: 46 · 2014: 56 · 2013: 58 · 2012: 51
FWCI: 6.30
Type: journal article
Language: en
Open access: bronze
doi.org
Locations: Biochemical Journal (publishedVersion)
PubMed Central (publishedVersion)
PubMed (publishedVersion)
Topics: Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Ruminant Nutrition and Digestive Physiology
Health Sciences › Medicine › Physiology (medical) › Salivary Gland Disorders and Functions
Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal Nutrition and Physiology
Keywords: saliva composition, sulfate metabolism, molds, Penicillium, Aspergillus terreus, Aspergillus fumigatus, Penicillium notatum, organosulfur compounds

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Studies on ruminant saliva. 1. the composition and output of sheep’s saliva.

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