Comparison of Weight-Loss Diets with Different Compositions of Fat, Protein, and Carbohydrates

Sacks, Frank M., Bray, George A., Carey, Vincent J., Smith, Steven R., Ryan, Donna H., Anton, Stephen D., McManus, Katherine, Champagne, Catherine M. +9 more·2009·New England Journal of Medicine

DOI 10.1056/nejmoa0804748

Cited by (1,972)

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