Cited by 415Redox biology and oxidative stressAntioxidant Activity and Oxidative StressAdvanced Glycation End Products research

Glutamic and aminoadipic semialdehydes are the main carbonyl products of metal-catalyzed oxidation of proteins

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Requena, Jesús R., Chao, Chien-Chung, Levine, Rodney L., Stadtman, Earl R.·2001·Proceedings of the National Academy of Sciences

Abstract

Metal-catalyzed oxidation results in loss of function and structural alteration of proteins. The oxidative process affects a variety of side amino acid groups, some of which are converted to carbonyl compounds. Spectrophotometric measurement of these moieties, after their reaction with 2,4-dinitrophenylhydrazine, is a simple, accurate technique that has been widely used to reveal increased levels of protein carbonyls in aging and disease. We have initiated studies aimed at elucidating the chemical nature of protein carbonyls. Methods based on gas chromatography/mass spectrometry with isotopic dilution were developed for the quantitation of glutamic and aminoadipic semialdehydes after their reduction to hydroxyaminovaleric and hydroxyaminocaproic acids. Analysis of model proteins oxidized in vitro by Cu 2+ /ascorbate revealed that these two compounds constitute the majority of protein carbonyls generated. Glutamic and aminoadipic semialdehydes were also detected in rat liver proteins, where they constitute ≈60% of the total protein carbonyl value. Aminoadipic semialdehyde was also measured in protein extracts from HeLa cells, and its level increased as a consequence of oxidative stress to cell cultures. These results indicate that glutamic and aminoadipic semialdehydes are the main carbonyl products of metal-catalyzed oxidation of proteins, and that this reaction is a major route leading to the generation of protein carbonyls in biological samples.

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Cited by

Sorted by citations

Authors
Requena, J. R., Chao, C.-C., Levine, R. L., & Stadtman, E. R.
Affiliations
National Institutes of Health (US)
Venue
Proceedings of the National Academy of Sciences
Published
2000-12-19
Volume
98
Issue
1
Pages
69-74
ISSN
  • 0027-8424 (ISSN-L)
  • 1091-6490
OpenAlex
W2139344973
Cited by
415
References
0
Citations by year
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FWCI
2.77
Type
journal article
Language
en
Open access
Locations
  • Proceedings of the National Academy of Sciences (publishedVersion)
  • Europe PMC (PubMed Central) (publishedVersion)
  • PubMed Central (publishedVersion)
  • PubMed (publishedVersion)
  • SUNY Digital Repository Support (State University of New York System) (submittedVersion)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Redox biology and oxidative stress
  • Health Sciences › Medicine › Biochemistry › Antioxidant Activity and Oxidative Stress
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Clinical Biochemistry › Advanced Glycation End Products research
Keywords
protein carbonylation, oxidative stress, HeLa cells, 2,4-dinitrophenylhydrazine derivatization
MeSH terms
Aldehydes, Animals, Cells, Cultured, Chromatography, High Pressure Liquid, Copper, Glucose, Glucose Oxidase, HeLa Cells, Humans, Liver, Gas Chromatography-Mass Spectrometry, Metals, Oxidation-Reduction, Phenylhydrazines, Proteins, Rats, Inbred F344, 2-Aminoadipic Acid, Oxidative Stress, Glutamic Acid, Rats

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