Food-frequency questionnaires: a review of their design, validation and utilisation
Cade, J. E., Burley, V. J., Warm, D. L., Thompson, R. L., Margetts, B. M.·2004·Nutrition Research Reviews
Cited by (517)
Items 301–400 of 517
- Association between diet quality and measures of body adiposity using the Rate Your Plate survey in patients presenting for coronary angiographyLisa Ganguzza, Calvin Ngai, Laura E. Flink, Kathleen Woolf, Yu Guo, Eugenia Gianos, Joseph Burdowski, James N. Slater, Victor Acosta, T. Shephard et al. · 2017 · Clinical Cardiology
- Validation of New Interactive Nutrition Assistant - Diet in India Study of Health (NINA-DISH) FFQ with multiple 24-h dietary recalls among pregnant women in Pune, IndiaKripa Rajagopalan, Mallika Alexander, Shilpa Naik, Nikhil U. Patil, Shivani Mehta, Cheng‐Shiun Leu, Ramesh A. Bhosale, Jyoti S. Mathad, Laura E. Caulfield, Amita Gupta et al. · 2020 · British Journal Of Nutrition
- The effect of high versus low loading on bone strength in middle lifeCharles Milgrom, Naama Constantini, Yael Milgrom · 2012 · Bone
- Association Between Dietary Habits and Type 2 Diabetes Mellitus in Thai Adults: A Case-Control StudyMakhbuba Kalandarova, Ishtiaq Ahmad, Thin Nyein Nyein Aung, Saiyud Moolphate, Yoshihisa Shirayama, Miyoko Okamoto, Myo Nyein Aung, Motoyuki Yuasa · 2024 · Diabetes Metabolic Syndrome and Obesity
- Identification and profiling of socioeconomic and health characteristics associated with consumer food purchasing behaviours using machine learningDaniel T. Burke, Martin Boudou, Jennifer McCarthy, Majid Bahramian, Courage Yaw Krah, Christina Kenny, Paul Dylan Hynds, Anushree Priyadarshini · 2024 · Food Quality and Preference
- The Relationship between Functional Constipation and Major Dietary Patterns in Iranian Adults: Findings from the Large Cross-Sectional Population-Based SEPAHAN StudyEsmaeel Gholizadeh, Ammar Hassanzadeh Keshteli, Ahmad Esmaillzadeh, Awat Feizi, Peyman Adibi · 2021 · Preventive Nutrition and Food Science
- Construcción de un Cuestionario de Frecuencia de Consumo de Alimentos para Adultos Ecuatorianos, estudio transversal.Yadira Alejandra Morejón-Terán, Angélica María Solís Manzano, Sarita Lucila Betancourt Ortíz, Victoria Abril-Ulloa, Verónica Sandoval, Ana Cristina Espinoza Fajardo, Tannia Valeria Carpio-Arias · 2021 · Revista Española de Nutrición Humana y Dietética
- Food Quotient Assessments Using One-Week Dietary Records and Food Frequency Questionnaires of Young Japanese RunnersAkiko Uchizawa, Airi Funayama, Haruka Osumi, Yasushi Enomóto, Simeng Zhang, Kumpei Tokuyama, Naomi Omi, Hiroyuki Sagayama · 2022 · Journal of Nutritional Science and Vitaminology
- Validation of a Low-protein Semi-Quantitative Food Frequency QuestionnaireSharon Evans, Catherine Ashmore, Anne Daly · 2022 · Nutrients
- Relative Validity of the Meal-Based Diet History Questionnaire for Estimating Nutrient Intake among Japanese Women and Men aged 30–76 YearsKentaro Murakami, Nana Shinozaki, Nana Kimoto, Shizuko Masayasu, Satoshi Sasaki · 2022 · Nutrients
- Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the JapaneseAkiko Nanri, Aya Fujiwara, Haruka Miyake, Ikuko Kashino, Tetsuya Mizoue · 2022 · Nutrients
- Development of a food frequency questionnaire and a comparison with food recordsAnne Chinnock · 2011 · Vitae (Universidad de Antioquia)
- Influence of Nutrition and Lifestyle on Bone Mineral Density in Children From Adoptive and Biological FamiliesSelma Cvijetić, Irena Colić Barić, Zvonimir Šatalić, Irena Keser, Jasminka Bobić · 2014 · Journal of Epidemiology
- Lipid profile in antipsychotic drug users: A comparative study.Hamidreza Roohafza, Azam Khani, Hamid Afshar, Mohammad Garakyaraghi, Afshin Amirpour, Basir Ghodsi · 2013 · Europe PMC (PubMed Central)
- From clicks to calories: Online-to-offline food consumption and overweight and obesityYuanyi Zou, Lin Lin · 2024 · PLoS ONE
- Maternal diet, depression and antidepressant treatment in pregnancy and across the first 12 months postpartum in the MPEWS pregnancy cohort studyMegan Galbally, Stuart Watson, Philip M. Boyce, Rebecca Anglin, E. McKinnon, Andrew James Lewis · 2021 · Journal of Affective Disorders
- Prevalence and associated factors of hypertension among type 2 diabetes mellitus patients in Lautech teaching hospital, Osogbo, NigeriaOpeyemi Adeniyi, Olanrewaju Davies Eniade, Abayomi Olarinmoye, Abiodun Bukola A, Okedare Omowumi O, Adenike Aramide Eniade, Atolagbe James E · 2023 · African Health Sciences
- Resources in women's social networks for food shopping are more strongly associated with better dietary quality than people: A cross-sectional studyCalum Shand, Sarah Crozier, Ivaylo Vassilev, Daniel Penn-Newman, Preeti Dhuria, Cyrus C. Cooper, Anne E. Rogers, Janis Baird, Christina Vogel · 2021 · Social Science & Medicine
- Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern TanzaniaAhmed Gharib Khamis, Akwilina Wendelin Mwanri, Julius Edward Ntwenya, Mbazi Senkoro, Katharina Sophia Kreppel, Bassirou Bonfoh, Sayoki Mfinanga, Gideon Kwesigabo · 2021 · BMC Research Notes
- Development, validation and assessment of reproducibility of a modern version of semi-quantitative food frequency questionnaire for the adult populationN. S. Karamnova, Sergey Alekseevich Maksimov, Svetlana Anatolievna Shalnova, Olga B. Shvabskaya, O. V. Izmailova, Е. И. Иванова, О. В. Молчанова, Концевая Анна Васильевна, Oksana M. Drapkina · 2022 · CARDIOVASCULAR THERAPY AND PREVENTION
- Dietary Fiber Intake Influences Changes in Ankylosing Spondylitis Disease StatusChuan Song, Lei Wang, Xiaojian Ji, Yiwen Wang, Lidong Hu, Xingkang Liu, Jiaxin Zhang, Simin Liao, Yishu Yan, Jian Zhu et al. · 2023 · Journal of Clinical Medicine
- “Prevalence, Predictors, and Impact of Hepatic Steatosis in Patients With Ulcerative Colitis: A Prospective Observational Cohort Study”Arti Gupta, Sudheer Kumar Vuyyuru, Bhaskar Kante, Peeyush Kumar, M. Naseem Iqbal Farooqui, Mukesh Kumar Ranjan, Neha Singh, Sandeep Kumar Mundhra, Divya Madan, Rithvik Golla et al. · 2023 · Journal of Clinical and Experimental Hepatology
- A new food frequency questionnaire to assess chocolate and cocoa consumptionFilipa Vicente, Sandra Saldaña-Ruíz, Manel Rabanal, Maria Jose Rodríguez-Lagunas, Paula Manuela de Castro Cardoso Pereira, Francisco José Pérez-Cano, Margarida Castell · 2016 · Nutrition
- A 51-item calcium-focused food frequency questionnaire is a reliable tool to assess dietary calcium intake in postmenopausal womenAngel M. Ong, Hope Alberta Weiler, Michelle Wall, David Goltzman, Susan Joyce Whiting, Stella Styliani Daskalopoulou, Suzanne N. Morin · 2017 · Nutrition Research
- A computer-based incentivized food basket choice tool: Presentation and evaluationJonathan Spiteri, Jonathan James, Michèle V. K. Belot · 2019 · PLoS ONE
- Alcohol consumption among students and its relationship with nutritional intake: a cross-sectional studyE. Hillesund, N. Øverby, Erlend L Valen, D. Engeset · 2020 · Public Health Nutrition
- Validation and Reliability of the Alzheimer’s Disease-Commonwealth Scientific and Industrial Research Organisation Food Frequency QuestionnaireSamantha L. Gardener, Philippa Lyons‐Wall, Ralph Nigel Martins, Stephanie Ruth Rainey‐Smith · 2020 · Nutrients
- Relative validity of a semi-quantitative food frequency questionnaire for Singaporean toddlers aged 15–36 monthsCameron Allan, Ummi Hani Abdul Kader, Jowynn Yu Ying Ang, Leilani Muhardi, Smita Nambiar · 2018 · BMC Nutrition
- Beyond “validated”: the need for more rigorous reporting of food frequency questionnaire validation metrics in nutritional epidemiologyJimmy Chun Yu Louie · 2025 · European Journal of Nutrition
- Advances and opportunities in measuring dietary intake: from omics to AIYotam Cohen, Tallulah Jansen, Serena Onwuka, Eran Elinav · 2026 · Nature Metabolism
- Assessing food consumed away from home in low-and middle-income countries by developing specific modules for household surveys: Experimental evidence from Vietnam and Burkina FasoEdwige Landais, Raphaël Pelloquin, Élodie Maître d’Hôtel, Trương Tuyết, Hoang Thu Nga, Yen Bui Thi Thao, Ha Do Thi Phuong, Trang Tran Thi Thu, Jerome Winbetourefa Some, Christophe Béné et al. · 2024 · PLoS ONE
- Development of a Semi-Quantitative Food Frequency Questionnaire to Estimate Macronutrient Intake among Type 2 Diabetes Mellitus Patients in MalaysiaNorizzati Amsah, Zaleha Md Isa, Norfazilah Ahmad · 2023 · Nutrients
- The pattern of diabetic care and glycemic control among the ambulatory diabetic patients in tertiary care settings in BangladeshNoshin Farzana, Md. Saimul Islam, Shahjada Selim, Josyula K. Lakshmi, Deksha Kappor, Anjali Sharma, A. B. M. Abdullah, Aliya Naheed · 2024 · Scientific Reports
- Associations between self-reported consumption of foods and serum PFAS concentrations in a sample of pregnant women in the United StatesNicole M. DeLuca, Kent Thomas, Thomas J. Luben, Lisa Jo Melnyk · 2025 · Environmental Research
- Development and Validation of Food Frequency Questionnaire (FFQ) for Estimation of the Dietary Polyphenol Intake Among Elderly Individuals in Klang ValleyUniversiti Kebangsaan Malaysia, Suzana Shahar, Chiah Hui Lin, Hasnah Haron · 2014 · Jurnal Sains Kesihatan Malaysia
- Sugar‐sweetened beverage behaviors of Tennessee school children: How do parent‐ and child‐report compare on school days and nonschool days?Laureen H. Smith, Erica Baumker · 2019 · Journal for Specialists in Pediatric Nursing
- Milk consumption, dietary calcium intake and nutrient patterns from adolescence to early adulthood and its effect on bone mass: the 1993 Pelotas (Brazil) birth cohortIsabel Oliveira Bierhals, Juliana dos Santos Vaz, Ana Maria Baptista Menezes, Fernando C. Wehrmeister, Leonardo Pozza, Maria Cecília Formoso Assunção · 2019 · Cadernos de Saúde Pública
- Stepwise tailoring and test–retest of reproducibility of an ethnic-specific FFQ to estimate nutrient intakes for South Asians in New ZealandSherly Mathew Parackal, Paula M. L. Skidmore, Elizabeth Fleming · 2021 · Public Health Nutrition
- Relative Validation of a Four Weeks Retrospective Food Frequency Questionnaire versus 7-Day Paper-Based Food Records in Estimating the Intake of Energy and Nutrients in AdultsCostela Lăcrimioara Șerban, Ancuţa Banu, Sandra Putnoky, Stefania Ioana Butica, Mihai Dinu Niculescu, Salomeia Putnoky · 2021 · Nutrition and Dietary Supplements
- Dietary glycemic index, glycemic load and mortality: Japan Public Health Center-based prospective studyHsi-Lan Huang, Sarah Krull Abe, Norie Sawada, Ribeka Takachi, Junko Ishihara, Motoki Iwasaki, Taiki Yamaji, Hiroyasu Iso, Tetsuya Mizoue, Mitsuhiko Noda et al. · 2021 · European Journal of Nutrition
- Factors associated with normal-weight obesity in adolescentsBruna Clemente Cota, Felício Roberto Costa, Leidjaira Lopes Juvanhol · 2022 · British Journal Of Nutrition
- Design, development and validation of Food Frequency Questionnaires for the diabetic population: protocol for a systematic review and meta-analysisJosé C. Fernández‐Cao, Estefanía Aparicio · 2022 · BMJ Open
- Development of a food frequency questionnaire for dietary intake of preschool childrenMinji Kang, Jae Eun Shim · 2020 · Nutrition Research and Practice
- HD-FFQ to Detect Nutrient Deficiencies and Toxicities for a Multiethnic Asian Dialysis PopulationMohammad Syafiq Md Ali, Zu-Wei Yeak, Ban‐Hock Khor, Sharmela Sahathevan, Ayesha Sualeheen, Jun-Hao Lim, Nurul Iman Hafizah Adanan, Abdul Halim Abdul Gafor, Nor Fadhlina Zakaria, Pramod Khosla et al. · 2020 · Nutrients
- Relative validation of a short questionnaire to assess the dietary habits of pregnant American Indian womenTerryl J. Hartman, Amy Elliott, Jyoti Angal, Torin J. Block, Erin Poe Ferranti, Diane Crisman Mitchell, Dana C. Nickleach, Jean C. Norris, Rosalind A. Breslow · 2016 · Food Science & Nutrition
- Development and Validation of Healthy and Unhealthy Plant‐Based Diet Propensity Scores in European Children, Adolescents and Adults From the I.Family StudyGuiomar Masip, Jantje Goerdten, Tooba Asif, Antje Hebestreit, Monica L. Hunsberger, Lauren Lissner, Dénes Molnár, Valeria Maria Pala, Paola Russo, Michael J. Tornaritis et al. · 2025 · Journal of Human Nutrition and Dietetics
- Sweet taste preference on snack choice, added sugars intake, and diet quality– a pilot studyFaye Guarneri, Liz Cortes, Caren Ghali, Janel Clovis, Enrique R. Pouget, Stephanie Hunter, May M. Cheung · 2025 · BMC Nutrition
- Reproducibility and relative validity of the food frequency questionnaire for assessing dietary intake among elderly in Northern ChinaYinyue Liu, Zili Yu, Jiaxuan Xu, Hongjin Xin, Yanhong Wang, Yu Wang, Shuying Li, Xuan Wang, Xumei Zhang · 2025 · Nutrition Metabolism and Cardiovascular Diseases
- Dietary intervention among young cancer survivors within the CARE for CAYA programJulia von Grundherr, Simon Elmers, Luisa Samland, R. Mühlberg, Sarah Dwinger, Jannike Baumann, Barbara Koch, Franziska Wolters, Lesley‐Ann Hail, Gabriele Escherich et al. · 2026 · Journal of Cancer Survivorship
- Associations of circulating apolipoprotein J and myostatin with sarcopenia in older adults with and without type 2 diabetes: a cross-sectional studyInha Jung, Da-Hye Shin, Hyun Joo Cho, So Young Park, Da Young Lee, Ji Hee Yu, Nan Hee Kim, Minjin Lee, Young‐Bum Kim, Ji A Seo · 2025 · Frontiers in Endocrinology
- Application of an Ecological Approach to Assessment of Nutrition in School-Aged Children—A Report from the “Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)” Project Working Group 3Saurabh Mehta, Lindsay H. Allen, Regan Lucas Bailey, Carol J. Boushey, Christopher Duggan, Scott E. Crouter, Reina Engle‐Stone, Shah Mohammad Fahim, Kimberlea Gibbs, Erika Hernández et al. · 2025 · Journal of Nutrition
- Evolving Research Focus on Diet and Cardiovascular Disease: A Systematic Review of 298 Cohort Studies Published from 2019 to 2024Vicky Wai-ki Chan, Gebretsadkan Gebremedhin Gebretsadik, Pooja Panchal, Noya Yue Zhu, Daniel Kam‐Wah Mok, Kwok Tai Chui, Kenneth Ka-Hei Lo · 2025 · Nutrients
- Influencia del estilo de vida, la dieta y la vitamina D en la atopia en niños colombianos afrodescendientesLuis Carlos Fang-Mercado, Juan Urrego, Andrés Ernesto Merlano-Barón · 2017 · Revista Alergia México
- Development of a screening questionnaire for the study of food allergy in adultsCarlos Lozoya, João Belo, Rosa Marina Afonso, Henrique Pereira, Alexandra Sofia da Cunha Rodrigues, Luís Taborda‐Barata · 2020 · World Allergy Organization Journal
- Relative Validity of a Semi-Quantitative Food Frequency Questionnaire for AdolescentsAna Lúcia Silva, Maria Isabel Caldas Januário Fragoso, Francília Maria Carvalho dos Santos Neto, Cristina Paula Fidalgo Negreiros Monteiro Bento, Júlia Maria Vitorino Teles · 2020 · Portuguese Journal of Public Health
- Cuestionario de frecuencia de consumo de alimentos para niños de zonas rurales costeras del Ecuador: Construcción, validez relativa y calibraciónYadira Alejandra Morejón-Terán, Rosemary Fonseca, Carlos Teles, Martha E. Chico, Laura Cunha Rodrigues, Maurício L. Barreto, Philip Cooper, Sheila Maria Alvim Matos · 2021 · Revista chilena de nutrición
- Reproducibility of the German and Slovakian Versions of the Dietary Habits and Nutrition Beliefs Questionnaire (KomPAN)Elżbieta Cieśla, Edyta Suliga, Helena Kadučáková, Sven C. A. Michel, Marcela Ižová, Viera Simočková, Titus Martin, Alexander Braun, Dorota Kozieł, Stanisław Głuszek · 2022 · Nutrients
- Cross-cultural adaptation and reproducibility of the EPIC-Norfolk food frequency questionnaire in young people living in CroatiaErna Davidović Cvetko, Ines Drenjančević, Ivana Jukić · 2024 · Croatian Medical Journal
- Psychological and Behavioral Correlates of Readiness to Stop SmokingClaudio Lucchiari, Marianna Agnese Masiero, Gabriella Pravettoni · 2020 · Journal of Addictions Nursing
- Evaluation of an FFQ to assess total energy and nutrient intakes in severely obese pregnant womenNor Azwani Mohd Shukri, Jennifer L. Bolton, Jane Elizabeth Norman, Brian Robert Walker, Rebecca M. Reynolds · 2012 · Public Health Nutrition
- De voedingsanamnese – Methoden voor voedselconsumptieonderzoek van bevolkingsgroepen en individuenJeanne H. M. de Vries, Evelien J. de Boer · 2015 · Bohn Stafleu van Loghum eBooks
- Fruit and vegetable consumption and its determinants amongst Moroccan women, in the context of nutrition transitionEdwige Landais · 2012 · UPT. Syiah Kuala University Library (Syiah Kuala University)
- Relationship between stress, diet, and gut microbiota: a cross-sectional studyFaiyaz Ahmed, Fahad Saad Alhodieb, Saleh A. Alsanie, Musarrat Rasheed, Catherine Tamale Ndagire · 2025 · Nutrition & Metabolism
- Biomarker-based validation of a food frequency questionnaire for the assessment of omega-3 fatty acid status in a healthy Iranian populationNasim Abedimanesh, Behrooz Motlagh, Jalal Hejazi, Mohammad Reza Eskandari, Mohammad Asghari Jafarabadi, Saeideh Mazloomzadeh · 2023 · Scientific Reports
- Associations between dietary patterns and renal impairment in individuals with diabetes: a cross-sectional study.Ziling Ding, Xing-Zhe Wu, Chao Liu, Ruixue Ying, Yi Zhang, Shiqi Zhang, Qiu-Hua Zhang, Hong-Lin Hu, F. Dai · 2023 · Journal of human nutrition and dietetics (Print)
- Antioxidant intake and its relationship with generalized anxiety disorder among adultsLucie Rizk, Nour Abi Khalil, Rouba Karen Zeidan, Myriam Tabangi, Mehmet Akif Karaman, Roula Baraké, Sahar Nakhl · 2024 · Nutritional Neuroscience
- Greater adherence to healthful dietary patterns is associated with lower insomnia risk in the Women’s Health Initiative Observational StudyFaris M. Zuraikat, Bin Cheng, Sanja Jelić, Esra Tasali, Elizabeth M. Cespedes Feliciano, Nazmus Saquib, Aladdin H. Shadyab, Tyler J. Titcomb, Linda G. Snetselaar, Kathleen M. Hayden et al. · 2025 · SLEEP
- Using postal questionnaires to evaluate physical activity and diet behaviour change: case study exploring implications of valid responder characteristics in interpreting intervention outcomesJudith A. Cole, Paddy Gillespie, Susan M. Smith, Molly Byrne, Andrew William Murphy, Margaret Cupples · 2014 · BMC Research Notes
- The first semi-quantitative toddler’s food frequency questionnaire (T-FFQ) in IranMaryam Bahreynian, Awat Feizi, Roya Kelishadi · 2021 · International Journal for Vitamin and Nutrition Research
- A systematic review of measurement methods used to estimate fluid and beverage intake in free‐living, working‐age adultsGeorgia Rogerson, Megan Whelan, Rachel Gibson · 2022 · Journal of Human Nutrition and Dietetics
- Reproducibility and comparison of a digital food frequency questionnaire (DIGIKOST-FFQ) assessing adherence to national diet and lifestyle recommendationsMarkus Dines Knudsen, Monica Hauger Carlsen, Anette Hjartåker, Rune Blomhoff, Hege Berg Henriksen · 2024 · Food & Nutrition Research
- Relative Validity of the Groningen IBD Nutritional Questionnaire (GINQ-FFQ): A Food Frequency Questionnaire Designed to Assess Nutritional Intake in Patients with Inflammatory Bowel DiseaseIris Barth, Corien L. Stevens, Vera Peters, Desiree A. Lucassen, Edith J. M. Feskens, Gerard D. H. Dijkstra, Marjo J. E. Campmans-Kuijpers · 2025 · Nutrients
- Estimating nitrate intake in the Australian diet: Design and validation of a food frequency questionnaireNicholas F. McMahon, Paige G. Brooker, Stefan Kadach, Toby Pavey, MICHAEL D. LEVERITT · 2022 · Journal of Human Nutrition and Dietetics
- Nutritional status of children from Cochabamba, Bolivia: a cross-sectional study.Cristina Masuet Aumatell, Josep Maria Ramon, Marta Banqué‐Navarro, María del Rosario Dávalos‐Gamboa, Sandra Lucía Montaño · 2015 · PubMed
- Test-Retest Reliability of a Food Frequency Questionnaire to Assess Seafood Intake Dynamics for High-End Consumers in Coastal Gulf of Mexico CommunitiesM.K.S. Charles-Ayinde, Leah D. Stuchal, Anne Mathews · 2020 · Journal of Environmental and Public Health
- A clinical assessment of the effectiveness of a mouthwash based on triclosan and on Zea mays L used as supplements to brushing.G Machuca, S Valencia, Juan Ramón Lacalle-Remigio, C Machuca, Pedro Bullón · 1997 · PubMed
- Assessment of dietary intake in young populations using new approaches and technologiesÅsa Svensson · 2014 · KTH Publication Database DiVA (KTH Royal Institute of Technology)
- The Māori Kai semi-quantitative food frequency questionnaire: relative validity and reliability for assessing usual sugar intakes in New Zealand East Coast MāoriElain Furter · 2014 · Otago University Research Archive (University of Otago)
- Assessing dietary intake in adolescents: the Role of food portion size evaluation in food frequency questionnairesVânia Mendes · 2015 · Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)
- Cohort profile: The Health, Food, Purchases and Lifestyle (SMIL) cohort – a Danish open cohortKathrine Kold Sørensen, Mikkel Porsborg Andersen, Frederik Trier Møller · 2024 · BMJ Open
- Exploring the preferences of French university students using real-life food sourcing data: A proof-of-concept studyMichel Visalli, Fanny Teil, Lucile Marty · 2025 · Food Quality and Preference
- Development, Validity, and Reliability of a Food Frequency Questionnaire for Omani AdultsTasnim Al Uraimi, Lyutha Al-Subhi, Mostafa I. Waly, Mohammed Al Rizeiqi, Ruqaiya Moosa Al Balushi, A. Al Kharusi · 2025 · Nutrients
- The relationship between sucrose intake in coffee or tea, and root or coronal caries in an elderly Japanese populationAkihiro Yoshihara, Kana Suwama, Akane Miyamoto, Reiko Watanabe, Hiroshi Ogawa · 2020 · Community Dental Health
- Dietary Consumption of Polyphenols in University Students—Relationship with Their Health-Related HabitsMaria Jose Rodríguez-Lagunas, Francisco José Pérez-Cano, Filipa Vicente · 2020
- Prevalence and determinants of anemia among resident female university students from Southern Punjab, PakistanJaveria Khokhar, Atif Akbar, Saeed Akhtar · 2022 · Women & Health
- Validity and reliability of food frequency questionnaire used in age-related eye disease studies in Turkish adultsŞerife Akpınar, Eda Köksal · 2023 · Journal of Nutritional Science
- The assessment of dietary carotenoid intake of the Cardio-Med FFQ using food records and biomarkers in an Australian cardiology cohort: a pilot validationTeagan Kucianski, Hannah L. Mayr, Audrey C. Tierney · 2024 · Journal of Nutritional Science
- Mindful eating intervention for preventing obesity in youth: A narrative review of literatureTamara Gutiérrez‐Domingo, Sebastián Vivas · 2025 · Nutrition Research
- Fetal exposures and maternal mental disorders in pregnancy: a network analysisAndrew James Lewis, Brooke E. Van Zanden, Megan Galbally · 2025 · Journal of Developmental Origins of Health and Disease
- Design of a digital and self‑reported food frequency questionnaire to estimate food consumption in adolescents and young adults: birth cohorts at Pelotas, Rio Grande do Sul, Brazil Desenho de um questionário de frequência alimentar digital autoaplicado para avaliar o consumo alimentar de adolescentes e adultos jovens: coortes de nascimentos de Pelotas, Rio Grande do SulBruna Celestino Schneider, Renata Figueiredo Moraes, Silvana Paiva Orlandi · 2016
- Validity and Reproducibility of Malaysian Food Frequency Questionnaire for Dietary Intake Related to Colorectal CancerAinaa Almardhiyah Abd Rashid, Lydiatul Shima Ashari, Nor Hamizah Shafiee · 2022 · Jurnal Gizi dan Pangan
- Asociación entre la dieta y la presencia de sobrepeso y obesidad. Método de evaluación dietética de la Encuesta Nacional de Salud Española 2006Aurora Norte, Rocío Ortiz-Moncada, José Fernández‐Sáez · 2013 · Revista Española de Nutrición Humana y Dietética
- Scoping Review of Family Interventions That Support the Physical Health of CaregiversAbner Weng Cheong Poon, Julia Lappin, Alyssa Cassidy, Jan Breckenridge · 2020 · Research on Social Work Practice
- Quantitative analysis of the minimum days of dietary survey to estimate dietary pesticide exposure: Implications for dietary pesticide sampling strategyAng Li, Ming Yang, Yayuan Mei · 2023 · Environmental Pollution
- The Molar Ratio of Total Branched-chain Amino Acids to Tyrosine Predicts a Digit Symbol Test Abnormality in Cirrhotic PatientsYusuke Mizuno, Tomohisa Ishikawa, Jinya Ishida · 2020 · Internal Medicine
- Development and Reliability of a Short Food Frequency Questionnaire to Assess Intake of Non-Essential Energy-Dense Nutritionally-Deficient (NEEDNT) Food ItemsBrigit Emma Eder · 2014 · Otago University Research Archive (University of Otago)
- Association between gut microbiota and locomotive syndrome risk in healthy Japanese adults: a cross-sectional studyMinami Nishiyama, Sho Nakamura, Taizo Matsuki, Hiroto Narimatsu · 2024 · npj Aging
- From sporulation to village differentiation: The shaping of the social microbiome over rural-to-urban lifestyle transition in IndonesiaClarissa Asha Febinia, Hirzi Luqman, Pradiptajati Kusuma, Lidwina Priliani, Joseph Lewis, Desak Made Wihandani, Gde Ngurah Indraguna Pinatih, Herawati Sudoyo, Alexandre Almeida, Safarina G. Malik et al. · 2025 · Cell Reports
- Dietary Inflammatory Index and Risk of Colorectal Cancer in Japanese MenAyaka Kotemori, Kumiko Kito, Motoki Iwasaki, Taiki Yamaji, James R. Hébert, Junko Ishihara, Manami Inoue, Shoichiro Tsugane, Norie Sawada · 2026 · Nutrients
- Relative Validity of Interviewer-Administered 24-Hour Recalls Collected By Telephone and In-person Compared With Weighed Food Records Among Rural Sri Lankan AdultsCaroline A Joyce, Christine P. Stewart, Charles D. Arnold, Hasara Sitisekara, Bess Caswell, Sonja Y. Hess, Amy Margolies, Thilanka Ranatunga, Thushanthi H. Perera, Deanna Kelly Olney et al. · 2026 · Current Developments in Nutrition