The DOI matches its Crossref record; 49 of the 53 references it cites were found in a registry or an index.
Procedures for screening out inaccurate reports of dietary energy intake
Open accessAbstract
Objective: To review existing methods and illustrate the use of a new, simple method for identifying inaccurate reports of dietary energy intake (rEI). Design: Comparison of rEI with energy requirements estimated by using total energy expenditure predicted (pTEE) from age, weight, height and sex using a previously published equation. Propagation of error calculations was performed and cut-offs for excluding rEI at plus or minus two standard deviations (±2 SD) and ±1 SD for the agreement between rEI and pTEE were established. Setting: Dietary survey in a US national cohort: the Continuing Survey of Food Intakes by Individuals (CSFII), 1994–96. Subjects: Men and non-pregnant, non-lactating women aged 21–45 years in the CSFII who provided two multiple-pass 24-hour recalls, height and weight(n = 3755). Results: Average rEI was 77% of pTEE in men, and 64% of pTEE in women. Calculated cut-offs were rEI <40% or >160% of pTEE (±2 SD) and <70% or >130% of pTEE (±1 SD), respectively. Use of only the ±1 SD cut-offs, not the ±2 SD cut-offs, resulted in a relationship between rEI and body weight similar to what was expected (based on an independently calculated relationship between rEI and measured TEE). Exclusion of rEI outside either the ±2 SD (11% of subjects) or ±1 SD (57% of subjects) cut-offs did not affect mean reported macronutrient intakes, but did markedly affect relationships between dietary composition and body mass index. Conclusions: When examining relationships between diet and health, use of ±1 SD cut-offs may be preferable to ±2 SD cut-offs for excluding inaccurate dietary reports.
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“In healthy obese women, they also found that a more regular meal frequency led to lower energy intake and lower fasting total and HDL-cholesterol levels; however, no effect on glucose and insulin values were observed (17) .”
From Irregularity of energy intake at meals: prospective associations with the metabolic syndrome in adults of the 1946 British birth cohort (2016) · cites this paper as [17]
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4 of the 53 references couldn’t be matched to a known paper.
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Jessri, M., Nishi, S. K., & L’Abbé, M. R. (2024) · doi:10.32920/26521315.v1
Jessri, M., Nishi, S. K., & L’Abbé, M. R. (2024) · doi:10.32920/26521315
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Metadata
- Authors
- Mccrory, M. A., Hajduk, C. L., & Roberts, S. B.
- Affiliations
- Tufts University (US)
- Corresponding author
- Mccrory, Megan A
- Venue
- Public Health Nutrition
- Publisher
- Cambridge University Press (CUP)
- Published
- 2002-12
- Volume
- 5
- Issue
- 6a
- Pages
- 873-882
- ISSN
- 1368-9800 (ISSN-L)
- 1475-2727
- OpenAlex
- W2130305327
- Cited by
- 213
- References
- 53
- Citations by year
- 2026: 5 · 2025: 5 · 2024: 13 · 2023: 6 · 2022: 17 · 2021: 15 · 2020: 5 · 2019: 13 · 2018: 9 · 2017: 15 · 2016: 13 · 2015: 8 · 2014: 12 · 2013: 9 · 2012: 11
- FWCI
- 0.64
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Locations
- Public Health Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Funders
- U.S. Department of Agriculture (58-1950-9-001)
- National Institutes of Health (58-1950-9-001)
- Agricultural Research Service (58-1950-9-001)
- National Institute of Diabetes and Digestive and Kidney Diseases (5 F32 DK09747-03, F32DK009747)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Social Sciences › Sociology and Political Science › Survey Methodology and Nonresponse
- Keywords
- energy intake, 24-hour dietary recall, energy requirements, body mass index, macronutrient intake
- MeSH terms
- Adult, Energy Intake, Diet, Energy Metabolism, Female, Humans, Male, Middle Aged, United States, Reproducibility of Results
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