Blueberry ( Vaccinium virgatum ) Leaf Extracts Protect Against Aβ-Induced Cytotoxicity and Cognitive Impairment

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Strawberry and Its Anthocyanins Reduce Oxidative Stress-Induced Apoptosis in PC12 Cells

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Antioxidant Capacity and Polyphenolic Content of Blueberry ( Vaccinium corymbosum L.) Leaf Infusions

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Ameliorative effect of 1,2-benzenedicarboxylic acid dinonyl ester against amyloidbetapeptide-induced neurotoxicity

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Oxygen and Nitrogen Reactive Species Are Effectively Scavenged by Eucalyptus globulus Leaf Water Extract

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Quantification of Chlorogenic Acid and Hyperoside Directly from Crude Blueberry (Vaccinium angustifolium) Leaf Extract by NMR Spectroscopy Analysis: Single-Laboratory Validation

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Chlorogenic Acid Improves Neuroprotective Effect of PEP-1-Ribosomal Protein S3 Against Ischemic Insult

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Antiamnesic Effect of Broccoli (Brassica oleracea var. italica) Leaves on Amyloid Beta (Aβ)1–42-Induced Learning and Memory Impairment

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Antiamnesic Effects of Ethyl Acetate Fraction from Chestnut ( Castanea crenata var. dulcis ) Inner Skin on Aβ 25–35 -Induced Cognitive Deficits in Mice

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