The DOI matches its Crossref record; 37 of the 37 references it cites were found in a registry or an index.
High–monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations
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Citations
Cites
Grundy, S. M., Bilheimer, D. W., Chait, A., Clark, L. T., Denke, M. A., Havel, R. J., Hazzard, W. R., Hulley, S. B., Hunninghake, D. B., Kreisberg, R. A., et al. (1993) · JAMA · doi:10.1001/jama.269.23.3015 · Cited by 27,947
Self-citationHigh-density lipoprotein cholesterol and cardiovascular disease. Four prospective American studies.
Gordon, D. J., Probstfield, J. L., Garrison, R. J., Neaton, J. D., Castelli, W. P., Knoke, J. D., Jacobs, D. R., Bangdiwala, S., & Tyroler, H. A. (1989) · Circulation · doi:10.1161/01.cir.79.1.8 · Cited by 3,162
(1991) · Archives of Internal Medicine · doi:10.1001/archinte.151.6.1071 · Cited by 1,137
Hypertriglyceridemia as a cardiovascular risk factor
Austin, M. A., Hokanson, J. E., & Edwards, K. L. (1998) · The American Journal of Cardiology · doi:10.1016/s0002-9149(98)00031-9 · Cited by 1,066
Report of the Expert Panel on Blood Cholesterol Levels in Children and Adolescents
(1991) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)07128-5 · Cited by 912
Comparison of Monounsaturated Fatty Acids and Carbohydrates for Lowering Plasma Cholesterol
Grundy, S. M. (1986) · New England Journal of Medicine · doi:10.1056/nejm198603203141204 · Cited by 760
Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study
Hu, F. B., Stampfer, M. J., Manson, J. E., Rimm, E. B., Colditz, G. A., Rosner, B. A., Speizer, F. E., Hennekens, C. H., & Willett, W. C. (1998) · BMJ · doi:10.1136/bmj.317.7169.1341 · Cited by 597
Individual fatty acid effects on plasma lipids and lipoproteins: human studies
Kris-Etherton, P., & Yu, S. (1997) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/65.5.1628s · Cited by 542
Self-citationFraser, G. E. (1992) · Archives of Internal Medicine · doi:10.1001/archinte.1992.00400190054010 · Cited by 495
Cited by
Krauss, R. M., Eckel, R. H., Howard, B., Appel, L. J., Daniels, S. R., Deckelbaum, R. J., Erdman, J. W., Kris-Etherton, P., Goldberg, I. J., Kotchen, T. A., et al. (2000) · Circulation · doi:10.1161/01.cir.102.18.2284 · Cited by 1,458
Self-citationBovine milk in human nutrition – a review
Haug, A., Høstmark, A. T., & Harstad, O. M. (2007) · Lipids in Health and Disease · doi:10.1186/1476-511x-6-25 · Cited by 1,159
Jellinger, P. S., Handelsman, Y., Rosenblit, P. D., Bloomgarden, Z. T., Fonseca, V. A., Garber, A. J., Grunberger, G., Guerin, C. K., Bell, D. S. H., Mechanick, J. I., et al. (2017) · Endocrine Practice · doi:10.4158/ep171764.appgl · Cited by 1,094
Jenkins, D. J. A. (2003) · JAMA · doi:10.1001/jama.290.4.502 · Cited by 620
Nut Consumption and Blood Lipid Levels: A Pooled Analysis of 25 Intervention Trials
Sabaté, J. (2010) · Archives of Internal Medicine · doi:10.1001/archinternmed.2010.79 · Cited by 422
Metadata
- Authors
- Kris-Etherton, P. M., Pearson, T. A., Wan, Y., Hargrove, R. L., Moriarty, K., Fishell, V., & Etherton, T. D.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 1999-12
- Volume
- 70
- Issue
- 6
- Pages
- 1009-1015
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W2139294000
- Cited by
- 591
- References
- 37
- FWCI
- 14.20
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- This page
- CoChat. (2026). Citation check: High–monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations. https://app.cochat.ai/papers/10.1093/ajcn/70.6.1009
- The paper
- Kris-Etherton, P. M., Pearson, T. A., Wan, Y., Hargrove, R. L., Moriarty, K., Fishell, V., & Etherton, T. D. (1999). High–monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations. The American Journal of Clinical Nutrition. https://doi.org/10.1093/ajcn/70.6.1009
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.