Photosynthesis under artificial light: the shift in primary and secondary metabolism
Open accessAbstract
Providing an adequate quantity and quality of food for the escalating human population under changing climatic conditions is currently a great challenge. In outdoor cultures, sunlight provides energy (through photosynthesis) for photosynthetic organisms. They also use light quality to sense and respond to their environment. To increase the production capacity, controlled growing systems using artificial lighting have been taken into consideration. Recent development of light-emitting diode (LED) technologies presents an enormous potential for improving plant growth and making systems more sustainable. This review uses selected examples to show how LED can mimic natural light to ensure the growth and development of photosynthetic organisms, and how changes in intensity and wavelength can manipulate the plant metabolism with the aim to produce functionalized foods.
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Fluorescent lights have limited possibilities to control and adjust intensity and composition of light spectra, and these parameters are not stable and change during growth of tissue culture plants.
“They have limited possibilities to control and adjust the intensity and composition of the light spectra, and these parameters are not stable and change during the growth of tissue culture plants (Darko et al., 2014; Bantis et al., 2016).”
From Growth, photosynthetic function, and stomatal characteristics of Persian walnut explants in vitro under different light spectra (2023) · cites this paper as Darko et al., 2014
Section 2 (page unavailable) says the spectrum and intensity of fluorescent lights are not stable over a long time. It contrasts fluorescent lighting with LEDs’ spectral flexibility and ease of control, but does not directly state that fluorescent lights have limited adjustment options or that their parameters change specifically during the growth of tissue-culture plants. (LLM, conf=0.85)
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- Authors
- Darko, E., Heydarizadeh, P., Schoefs, B., & Sabzalian, M. R.
- Affiliations
- Agricultural Institute, Centre for Agricultural Research, Hungarian Academy of Sciences, Martonvásár, Hungary
- Centre National de la Recherche Scientifique (FR)
- MicroMar, Mer Molécules Santé, IUML - FR 3473 CNRS, Faculté des Sciences et Techniques, University of Le Mans, Le Mans, France
- Isfahan University of Technology (IR)
- Corresponding author
- Sabzalian, Mohammad R.
- Venue
- Philosophical Transactions of the Royal Society B: Biological Sciences
- Publisher
- The Royal Society
- Published
- 2014-04-19
- Volume
- 369
- Issue
- 1640
- Pages
- 20130243
- ISSN
- 0962-8436 (ISSN-L)
- 1471-2970
- PMC
- PMC3949401
- OpenAlex
- W2170822019
- Cited by
- 449
- References
- 1
- Citations by year
- 2026: 25 · 2025: 40 · 2024: 45 · 2023: 54 · 2022: 52 · 2021: 54 · 2020: 55 · 2019: 45 · 2018: 35 · 2017: 22 · 2016: 13 · 2015: 7 · 2014: 2
- FWCI
- 1.66
- Type
- journal article
- Language
- en
- Open access
- green
- www.ncbi.nlm.nih.gov
- Locations
- Philosophical Transactions of the Royal Society B Biological Sciences (publishedVersion)
- Europe PMC (PubMed Central) (publishedVersion)
- PubMed Central (publishedVersion)
- PubMed (publishedVersion)
- Repository of the Academy's Library (Library of the Hungarian Academy of Sciences) (acceptedVersion)
- HAL (submittedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Light effects on plants
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Photosynthetic Processes and Mechanisms
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Greenhouse Technology and Climate Control
- Keywords
- artificial lighting, light-emitting diodes, photosynthesis, plant metabolism, primary metabolism, secondary metabolism, light quality, light intensity, light wavelength, functional foods, plant growth
- MeSH terms
- Agriculture, Energy Metabolism, Light, Lighting, Models, Biological, Photosynthesis, Plant Development
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