The DOI matches its Crossref record; 116 of the 116 references it cites were found in a registry or an index.
Plant Lipid Droplets and Their Associated Proteins: Potential for Rapid Advances
Open accessAbstract
Cytoplasmic lipid droplets (LDs) of neutral lipids (triacylglycerols [TAGs], sterylesters, etc.) are reserves of high-energy metabolites and other constituents for future needs. They are present in diverse cells of eukaryotes and prokaryotes. An LD has a core of neutral lipids enclosed with a monolayer of phospholipids and proteins, which play structural and/or metabolic roles. During the past 3 decades, studies of LDs in diverse organisms have blossomed after they were found to be involved in prevalent human diseases and industrial uses. LDs in plant seeds were studied before those in mammals and microbes, and the latter studies have since moved forward. Plant LDs carry a hallmark protein called oleosin, which has a long hydrophobic hairpin penetrating the TAG core and stabilizing the LD. The oleosin gene first appeared in green algae and has evolved in enhancing promoter strength, tandem repeats, and/or expression specificity, leading to the appearance of new LD organelles, such as tapetosomes in Brassicaceae. The synthesis of LDs occurs with TAG-synthesizing enzymes on the endoplasmic reticulum (ER), and nascent TAGs are sequestered in the acyl moiety region between the bilayers of phospholipids, which results in ER-LD swelling. Oleosin is synthesized on the cytosol side of the ER and extracts the LD from the ER-LD to cytosol. This extraction of LD to the cytosol is controlled solely by the innate properties of oleosin, and modified oleosin can redirect the LD to the ER lumen and then vacuoles. The breakdown of LDs requires lipase associating with core retromer and binding to peroxisomes, which then send the enzyme to LDs via tubular extensions. Two groups of LD-associated proteins, caleosin/dioxygenase/steroleosin and LD/oil body-associated proteins, participate in cellular stress defenses via enzymic activities and binding, respectively. The surface of LDs in all plant cells may be an inert refuge for these and other proteins, which exert functions on diverse cell components. Oleosin-LDs have been explored for commercial applications; successes in their uses will rely on overcoming conceptual and technical difficulties.
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Cites
Walther, T. C., Chung, J., & Farese, R. V. (2017) · Annual Review of Cell and Developmental Biology · doi:10.1146/annurev-cellbio-100616-060608 · Cited by 762
Oil Bodies and Oleosins in Seeds
Huang, A. (1992) · Annual Review of Plant Physiology and Plant Molecular Biology · doi:10.1146/annurev.arplant.43.1.177 · Cited by 753
Self-citationShockey, J. M., Gidda, S. K., Chapital, D. C., Kuan, J.-C., Dhanoa, P. K., Bland, J. M., Rothstein, S. J., Mullen, R. T., & Dyer, J. M. (2006) · The Plant Cell · doi:10.1105/tpc.106.043695 · Cited by 585
Lipid droplet functions beyond energy storage
Welte, M. A., & Gould, A. P. (2017) · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · doi:10.1016/j.bbalip.2017.07.006 · Cited by 577
Expanding Roles for Lipid Droplets
Welte, M. A. (2015) · Current Biology · doi:10.1016/j.cub.2015.04.004 · Cited by 552
Surface structure and properties of plant seed oil bodies
Tzen, J., & Huang, A. (1992) · The Journal of cell biology · doi:10.1083/jcb.117.2.327 · Cited by 511
Self-citationThe Accumulation of Oleosins Determines the Size of Seed Oilbodies in Arabidopsis
Siloto, R. M. P., Findlay, K., Lopez-Villalobos, A., Yeung, E. C., Nykiforuk, C. L., & Moloney, M. M. (2006) · The Plant Cell · doi:10.1105/tpc.106.041269 · Cited by 497
Eastmond, P. J. (2006) · The Plant Cell · doi:10.1105/tpc.105.040543 · Cited by 483
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Cited by
Grancieri, M., Martino, H. S. D., & Gonzalez de Mejia, E. (2019) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12423 · Cited by 238
Mao, X., Zhang, Y., Wang, X., & Liu, J. (2020) · Biotechnology for Biofuels · doi:10.1186/s13068-020-01714-y · Cited by 104
Lipid Droplets Mediate Salt Stress Tolerance in Parachlorella kessleri 1
You, Z., Zhang, Q., Peng, Z., & Miao, X. (2019) · Plant Physiology · doi:10.1104/pp.19.00666 · Cited by 87
Wang, X., Wei, H., Mao, X., & Liu, J. (2019) · Genomics, Proteomics & Bioinformatics · doi:10.1016/j.gpb.2019.01.003 · Cited by 67
Ortiz, R., Geleta, M., Gustafsson, C., Lager, I., Hofvander, P., Löfstedt, C., Cahoon, E. B., Minina, E., Bozhkov, P., & Stymne, S. (2020) · Current Opinion in Plant Biology · doi:10.1016/j.pbi.2019.12.003 · Cited by 60
Metadata
- Authors
- Huang, A. H. C.
- Venue
- Plant Physiology
- Publisher
- Oxford University Press (OUP)
- Published
- 2017-12-21
- Volume
- 176
- Issue
- 3
- Pages
- 1894-1918
- ISSN
- 0032-0889 (ISSN-L)
- 1532-2548
- OpenAlex
- W2779308640
- Cited by
- 287
- References
- 116
- FWCI
- 9.38
- Type
- journal article
- Language
- en
- Open access
- hybrid
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