The DOI matches its Crossref record; 21 of the 21 references it cites were found in a registry or an index.
The Domestication Process and Domestication Rate in Rice: Spikelet Bases from the Lower Yangtze
Abstract
The process of rice domestication occurred in the Lower Yangtze region of Zhejiang, China, between 6900 and 6600 years ago. Archaeobotanical evidence from the site of Tianluoshan shows that the proportion of nonshattering domesticated rice ( Oryza sativa ) spikelet bases increased over this period from 27% to 39%. Over the same period, rice remains increased from 8% to 24% of all plant remains, which suggests an increased consumption relative to wild gathered foods. In addition, an assemblage of annual grasses, sedges, and other herbaceous plants indicates the presence of arable weeds, typical of cultivated rice, that also increased over this period.
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Cites
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COMPARATIVE EVOLUTION OF CEREALS
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How Fast Was Wild Wheat Domesticated?
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A map of rice genome variation reveals the origin of cultivated rice
Huang, X., Kurata, N., Wei, X., Wang, Z.-X., Wang, A., Zhao, Q., Zhao, Y., Liu, K., Lu, H., Li, W., et al. (2012) · Nature · doi:10.1038/nature11532 · Cited by 1,634
COLD1 Confers Chilling Tolerance in Rice
Ma, Y., Dai, X., Xu, Y., Luo, W., Zheng, X., Zeng, D., Pan, Y., Lin, X., Liu, H., Zhang, D., et al. (2015) · Cell · doi:10.1016/j.cell.2015.01.046 · Cited by 1,048
Xu, X., Liu, X., Ge, S., Jensen, J. D., Hu, F., Li, X., Dong, Y., Gutenkunst, R. N., Fang, L., Huang, L., et al. (2012) · Nature Biotechnology · doi:10.1038/nbt.2050 · Cited by 850
Evolutionary history and global spread of the Mycobacterium tuberculosis Beijing lineage
Merker, M., Blin, C., Mona, S., Duforet-Frebourg, N., Lecher, S., Willery, E., Blum, M. G. B., Rüsch-Gerdes, S., Mokrousov, I., Aleksic, E., et al. (2015) · Nature Genetics · doi:10.1038/ng.3195 · Cited by 543
The prehistoric peopling of Southeast Asia
McColl, H., Racimo, F., Vinner, L., Demeter, F., Gakuhari, T., Moreno-Mayar, J. V., van Driem, G., Gram Wilken, U., Seguin-Orlando, A., de la Fuente Castro, C., et al. (2018) · Science · doi:10.1126/science.aat3628 · Cited by 517
Metadata
- Authors
- Fuller, D. Q., Qin, L., Zheng, Y., Zhao, Z., Chen, X., Hosoya, L. A., & Sun, G.-P.
- Venue
- Science
- Published
- 2009-03-20
- Volume
- 323
- Issue
- 5921
- Pages
- 1607-1610
- ISSN
- 0036-8075 (ISSN-L)
- 1095-9203
- OpenAlex
- W2084413253
- Cited by
- 615
- References
- 21
- FWCI
- 28.54
- Type
- journal article
- Language
- en
- Open access
- closed
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- Fuller, D. Q., Qin, L., Zheng, Y., Zhao, Z., Chen, X., Hosoya, L. A., & Sun, G.-P. (2009). The Domestication Process and Domestication Rate in Rice: Spikelet Bases from the Lower Yangtze. Science. https://doi.org/10.1126/science.1166605
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