Cited by 31Coffee research and impactsSports Performance and TrainingCardiovascular and exercise physiology

No individual or combined effects of caffeine and beetroot-juice supplementation during submaximal or maximal running

Oskarsson, Johanna, McGawley, Kerry·2018·Applied Physiology Nutrition and Metabolism

Abstract

Dietary supplements such as caffeine and beetroot juice are used by athletes in an attempt to optimize performance and therefore gain an advantage in competition. The aim of this study was to investigate the individual and combined effects of caffeine and beetroot-juice supplementation during submaximal and maximal treadmill running. Seven males (maximal oxygen uptake: 59.0 ± 2.9 mL·kg–1·min–1) and 2 females (maximal oxygen uptake: 53.1 ± 11.4 mL·kg–1·min–1) performed a preliminary trial followed by 4 experimental test sessions. Each test session consisted of two 5-min submaximal running bouts (at ∼70% and 80% of maximal oxygen uptake) and a maximal 1-km time trial (TT) in a laboratory. Participants ingested 70 mL of concentrated beetroot juice containing either 7.3 mmol of nitrate (BR) or no nitrate (PBR) 2.5 h prior to each test session, then either caffeine (C) at 4.8 ± 0.4 (4.3–5.6) mg/kg of body mass or a caffeine placebo (PC) 45 min before each test session. The 4 test sessions (BR-C, BR-PC, PBR-C, and PBR-PC) were presented in a counterbalanced and double-blind manner. No significant differences were identified between the 4 interventions regarding relative oxygen uptake, running economy, respiratory exchange ratio, heart rate (HR), or rating of perceived exertion (RPE) at the 2 submaximal intensities (P > 0.05). Moreover, there were no significant differences in performance, maximum HR, peak blood lactate concentration, or RPE during the maximal TT when comparing the interventions (P > 0.05). In conclusion, no beneficial effects of supplementing with typical doses of caffeine, beetroot juice, or a combination of the two were observed for physiological, perceptual, or performance responses during submaximal or maximal treadmill running exercise.

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Crossref · 10.1139/apnm-2017-0547

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Authors
Oskarsson, J., & McGawley, K.
Affiliations
Mid Sweden University (SE)
Venue
Applied Physiology Nutrition and Metabolism
Published
2018-07
Volume
43
Issue
7
Pages
697-703
ISSN
  • 1715-5312 (ISSN-L)
  • 1715-5320
OpenAlex
W2787531079
Cited by
31
References
60
Citations by year
2026: 3 · 2025: 3 · 2024: 3 · 2023: 3 · 2022: 6 · 2021: 6 · 2020: 5 · 2019: 1 · 2018: 1
FWCI
2.11
Type
journal article
Language
en
Open access
closed
Locations
  • Applied Physiology Nutrition and Metabolism (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Medicine › Pharmacology › Coffee research and impacts
  • Health Sciences › Medicine › Orthopedics and Sports Medicine › Sports Performance and Training
  • Health Sciences › Medicine › Complementary and alternative medicine › Cardiovascular and exercise physiology
Keywords
caffeine supplementation, beetroot juice, nitrate supplementation, combination supplementation, treadmill running, submaximal exercise, maximal exercise performance, running economy, oxygen consumption, blood lactate, heart rate, rating of perceived exertion, respiratory exchange ratio, endurance performance
MeSH terms
Fruit and Vegetable Juices, Adult, Caffeine, Double-Blind Method, Exercise Test, Female, Humans, Male, Nitrates, Oxygen Consumption, Physical Endurance, Surveys and Questionnaires, Running, Plant Roots, Dietary Supplements, Beta vulgaris, Athletic Performance, Young Adult, Athletes

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