A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189

PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE

Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341

Storage of Frozen Plaice Fillets

Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69

Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids

Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46

Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products

Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Lipid inhibitors of platelet-activating factor (PAF) in normal human plasma

Woodard, D. S., Ostrom, K. K., & McManus, L. M. (1995) · Journal of Lipid Mediators and Cell Signalling · doi:10.1016/0929-7855(95)00004-a · Cited by 10

Contribution of food availability to the more rapid growth of the scallop, Euvola ziczac (Pteroida, Pectinidae) in bottom than in suspended culture

Hunauld, P., Vélez, A., Jordan, N., et al. (2014) · Revista de Biología Tropical · doi:10.15517/rbt.v53i3-4.14614 · Cited by 10

Dietary Cholesterol Reduces Plasma Triacylglycerol in Apolipoprotein E-Null Mice: Suppression of Lipin-1 and -2 in the Glycerol-3-Phosphate Pathway

Obama, T., Nagaoka, S., Akagi, K., Kato, R., Horiuchi, N., Horai, Y., Aiuchi, T., Arata, S., Yamaguchi, T., 渡辺, 光., et al. (2011) · PLoS ONE · doi:10.1371/journal.pone.0022917 · Cited by 10

Carcass Variables and Chemical Composition of Commercial Broiler Chickens and the Red Jungle Fowl

Rahayu, H. S. I., ZULKIFLI, I., Vidyadaran, M. K., et al. (2008) · Asian-Australasian Journal of Animal Sciences · doi:10.5713/ajas.2008.70662 · Cited by 10

Changes in the content of individual lipid classes of a lichen Peltigera aphthosa during dehydration and subsequent rehydration

Котлова, Е. Р., & Sinyutina, N. F. (2005) · Russian Journal of Plant Physiology · doi:10.1007/s11183-005-0006-9 · Cited by 10

Perfluorocarbons are taken up by isolated type II pneumocytes and influence its lipid synthesis and secretion

Rüdiger, M., Wissel, H., Ochs, M., et al. (2003) · Critical Care Medicine · doi:10.1097/01.ccm.0000060008.96029.7d · Cited by 10

Feeding Soy Protein Isolate and n‐3 PUFA Affects Polycystic Liver Disease Progression in a PCK Rat Model of Autosomal Polycystic Kidney Disease

Maditz, K. H., Benedito, V. A., Oldaker, C., Nanda, N., Lateef, S. S., Livengood, R. H., & Tou, J. C. L. (2014) · Journal of Pediatric Gastroenterology and Nutrition · doi:10.1097/mpg.0000000000000649 · Cited by 10

Membrane Phospholipid Augments Cytochrome P4501a Enzymatic Activity by Modulating Structural Conformation during Detoxification of Xenobiotics

Ghosh, M. C., & Ray, A. K. (2013) · PLoS ONE · doi:10.1371/journal.pone.0057919 · Cited by 10

Physiological and Biochemical Effects of Lithium in Rainbow Trout

Tkatcheva, V., Franklin, N. M., McClelland, G. B., et al. (2007) · Archives of Environmental Contamination and Toxicology · doi:10.1007/s00244-006-0173-5 · Cited by 10

Cell envelope ofparacoccus denitrificans: outer membrane permeability to lysozyme and hydrophobic antibiotics

Wilkinson, B. J. (1977) · FEMS Microbiology Letters · doi:10.1111/j.1574-6968.1977.tb00961.x · Cited by 10

Interaction of UV Light-Induced α-Tocopherol Radicals with Lipids Detected by an Electron Spin Resonance Prooxidation Effect

Walke, M., Beckert, D., & Lasch, J. (1998) · Photochemistry and Photobiology · doi:10.1111/j.1751-1097.1998.tb02506.x · Cited by 10

Enhanced production of biomass and lipids by supplying CO2 in marine microalga Dunaliella sp.

Jeon, H., Lee, Y., Chang, K. S., Lee, C., & Jin, E. (2013) · The Journal of Microbiology · doi:10.1007/s12275-013-3256-9 · Cited by 10

Influence of dissolved organic nitrogen on Ni bioavailability in Prorocentrum donghaiense and Skeletonema costatum

Huang, X., Li, H., Huang, B., et al. (2015) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2015.04.046 · Cited by 10

Effect of docosahexaenoic acid intake on lipid peroxidation in diabetic rat retina under oxidative stress

Sunada, S., Kiyose, C., Kubo, K., et al. (2006) · Free Radical Research · doi:10.1080/10715760600719557 · Cited by 10

One-step fermentation of pretreated rice straw producing microbial oil by a novel strain of Mortierella elongata PFY

Yao, R., Zhang, P., Wang, H., et al. (2012) · Bioresource Technology · doi:10.1016/j.biortech.2012.08.142 · Cited by 10

Effect of Simultaneous Intake of Fish Protein and Fish Oil on Cholesterol Metabolism in Rats Fed High-Cholesterol Diets

Hosomi, R. (2011) · The Open Nutraceuticals Journal · doi:10.2174/1876396001104010012 · Cited by 10

Variations in the proximate composition of muscle in cultured yellowtail Seriola quinqueradiata at different anatomical portions

Shioya, I., Takemura, S., Ishizuka, R., et al. (2012) · Fisheries Science · doi:10.1007/s12562-012-0477-5 · Cited by 10

Protective Effect of Pentoxifylline on Volume-Induced Lung Injury in Newborn Piglets

Smalling, W. E., Suguihara, C., Huang, J., et al. (2004) · Neonatology · doi:10.1159/000076917 · Cited by 10

Mate extract on lipid and color changes of dourado fillets during frozen storage

Veeck, A. P. D. L., Boligon, A. A., Athayde, M. L., et al. (2013) · Ciência Rural · doi:10.1590/s0103-84782013005000079 · Cited by 10

Improved quality and shelf life of farmed trout (Oncorhynchus mykiss) by whole processing in a combined ozonised flow ice refrigeration system

Aubourg, S. P., Testi, S., Sanxuás, M., et al. (2009) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2008.01889.x · Cited by 10

Temporal Changes in the Hepatic Fatty Liver in Mice Receiving Standard Lieber-DeCarli Diet

Yin, H., & Lee, B. (2008) · Toxicological Research · doi:10.5487/tr.2008.24.2.113 · Cited by 10

Characterization of Trans Eicosapentaenoic Acid Isomers: Oxidative Stability and Anti-Inflammatory Activity

Zaima, N., Sugawara, T., Arai, H., et al. (2005) · Journal of Oleo Science · doi:10.5650/jos.54.505 · Cited by 10

Dynamic surface tensiometry of tissues using Langmuir films

Preetha, A., Banerjee, R., & Huilgol, N. (2004) · Colloids and Surfaces B Biointerfaces · doi:10.1016/j.colsurfb.2004.10.006 · Cited by 10

Lipid biosynthesis in adult Acyrthosiphon pisum: Effect of age and symbiont population

de Renobales, M., Cripps, C., & Kinsey, M. G. (1990) · Archives of Insect Biochemistry and Physiology · doi:10.1002/arch.940140204 · Cited by 10

The Effect ofBt-corn on Soil Invertebrates, Soil Microbial Community and Decomposition Rates of Corn Post-Harvest Residues Under Field and Laboratory Conditions

Frouz, J., Elhottová, D., Helingerová, M., & Kocourek, F. (2008) · Journal of Sustainable Agriculture · doi:10.1080/10440040802395098 · Cited by 10

Mild reduction of plasmalogens causes rhizomelic chondrodysplasia punctata: functional characterization of a novel mutation

Noguchi, M., Honsho, M., Abe, Y., Toyama, R., Niwa, H., Sato, Y., Ghaedi, K., Rahmanifar, A., Shafeghati, Y., & Fujiki, Y. (2014) · Journal of Human Genetics · doi:10.1038/jhg.2014.39 · Cited by 10

Identification of unusual cyclopropane monounsaturated fatty acids from the deep-water lake invertebrate Acanthogammarus grewingkii

Řezanka, T., & Dembitsky, V. M. (1994) · Comparative Biochemistry and Physiology Part B Comparative Biochemistry · doi:10.1016/0305-0491(94)90023-x · Cited by 10

Chronic Prednisolone Treatment Aggravates Hyperglycemia in Mice Fed a High-Fat Diet but Does Not Worsen Dietary Fat-Induced Insulin Resistance

Laskewitz, A. J., van Dijk, T. H., Grefhorst, A., van Lierop, M.-J., Schreurs, M., Bloks, V. W., Reijngoud, D., Dokter, W. H. A., Kuipers, F., & Groen, A. K. (2012) · Endocrinology · doi:10.1210/en.2011-1891 · Cited by 10

Caspase cleavage of phospholipase D1 in vitro alters its regulation and reveals a novel property of the “loop” region

Riebeling, C., Bourgoin, S. G., & Shields, D. (2008) · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · doi:10.1016/j.bbalip.2008.05.007 · Cited by 10

Organic Matter Preservation and Microbial Community Accumulations in Deep-Hypersaline Anoxic Basins

Polymenakou, P., Stephanou, E. G., Tselepides, A., et al. (2007) · Geomicrobiology Journal · doi:10.1080/01490450601134283 · Cited by 10

Isotopic variability in a stream longitudinal gradient: implications for trophic ecology

Costas, N., & Pardo, I. (2014) · Aquatic Sciences · doi:10.1007/s00027-014-0383-2 · Cited by 10

Physicochemical Properties and Fatty Acid Distribution Pattern in Lipids of Eutropiichthys vacha Hamilton-buchanan (Fam. Schilbeidae)

Hasan, M., ., A. H. M., ., M. S. A., et al. (2002) · Pakistan Journal of Biological Sciences · doi:10.3923/pjbs.2002.696.698 · Cited by 10

Production and specificity of antisera raised against 25-hydroxyvitamin D3-[C-3]-bovine serum albumin conjugates

Norihiro, K., Ueda, K., Junichi, K., et al. (1992) · Steroids · doi:10.1016/0039-128x(92)90043-9 · Cited by 10

Effect of Diets and Water Temperatures on Growth Performance of Splittail Larvae

Deng, D., Teh, S. J., Teh, F. C., & Hung, S. S. O. (2002) · North American Journal of Aquaculture · doi:10.1577/1548-8454(2002)064 · Cited by 6

Fatty acids in an estuarine mangrove ecosystem

Alikunhi, N. M., Rajendran, N., & Kathiresan, K. (2009) · Revista de Biología Tropical · doi:10.15517/rbt.v58i2.5230 · Cited by 10

Expression of a lipid-inducible, self-regulating form of Yarrowia lipolytica lipase LIP2 in Saccharomyces cerevisiae

Shockey, J. M., Chapital, D. C., Gidda, S. K., et al. (2011) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-011-3505-y · Cited by 10

Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment

Piñeiro, C., Bautista, R., Rodrı́guez, Ó., et al. (2005) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2005.00989.x · Cited by 10

FAD2-silencing has pleiotropic effect on polar lipids of leaves and varied effect in different organs of transgenic tobacco

Yang, M., Zheng, G., Zhang, F., & Xu, Y. (2005) · Plant Science · doi:10.1016/j.plantsci.2005.08.022 · Cited by 10

Probucol therapy overcomes the reproductive defect in CTP: phosphocholine cytidylyltransferase β2 knockout mice

Gunter, C., Frank, M. W., Tian, Y., et al. (2007) · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · doi:10.1016/j.bbalip.2007.04.015 · Cited by 10

Interaction between β-carotene and lipoxygenase in human skin

Bar-Natan, R., Lomnitski, L., Sofer, Y., Segman, S., Neéman, I., & Grossman, S. (1996) · The International Journal of Biochemistry & Cell Biology · doi:10.1016/1357-2725(96)00016-7 · Cited by 10

Oxygen-dependent low-temperature 12 (n6)-desaturase induction and alteration of fatty acid composition in Acanthamoeba castellanii

Avery, S. V., Rutter, A. J., Harwood, J. L., et al. (1996) · Microbiology · doi:10.1099/13500872-142-8-2213 · Cited by 10

Nutritional and sensory profiling of the African giant land snail fed commercial-type and leaf-based diets in a rain-forest ecology

Kalio, G. A., & Etela, I. (2011) · African Journal of Food Agriculture Nutrition and Development · doi:10.4314/ajfand.v11i5.70449 · Cited by 10

Variability in the major lipid components of four market classes of dry edible beans

Drumm, T. D., Gray, J. I., & HOSFIELD, G. L. (1990) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740500407 · Cited by 10

Presence of Arylsulfatase A and Sulfogalactosylglycerolipid in Mouse Ovaries: Localization to the Corpus Luteum

Anupriwan, A., Schenk, M., Kongmanas, K., Vanichviriyakit, R., Santos, D. C., Yaghoubian, A., Liu, F., Wu, A. T. H., Berger, T., Faull, K. F., et al. (2008) · Endocrinology · doi:10.1210/en.2008-0281 · Cited by 10

Microbial Diversity and Community Analysis in Lettuce or Cucumber Cultivated Greenhouse Soil in Korea

Kim, B., Weon, H., Park, I., et al. (2011) · 한국토양비료학회지 · doi:10.7745/kjssf.2011.44.6.1169 · Cited by 10

Effects of ischemia‐hypoxia induced by interruption of uterine blood flow on fetal rat liver and brain enzyme activities and offspring behavior

BINIENDA, Z. K., Holson, R. R., Chen, F. ‐., et al. (1996) · International Journal of Developmental Neuroscience · doi:10.1016/0736-5748(96)00025-1 · Cited by 10

Screening of Microalgae for Biodiesel Feedstock

Chen, X., He, G., Deng, Z., Wang, N., Jiang, W., & Chen, S. (2014) · Advances in Microbiology · doi:10.4236/aim.2014.47044 · Cited by 10

Enhanced free fatty acid production by codon-optimized Lactococcus lactis acyl-ACP thioesterase gene expression in Escherichia coli using crude glycerol

Lee, S. H., Park, S.-H., Park, C., et al. (2014) · Enzyme and Microbial Technology · doi:10.1016/j.enzmictec.2014.08.004 · Cited by 10

Non-Selective Toxicological Effects of the Insect Juvenile Hormone Analogue Methoprene. A Membrane Biophysical Approach

Monteiro, J. P., Videira, R. A., Matos, M. J., Dinis, A. M., & Jurado, A. S. (2008) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-007-8127-6 · Cited by 10

Carotenoid and Fatty Acid Compositions of an Indigenous Ettlia texensis Isolate (Chlorophyceae) Under Phototrophic and Mixotrophic Conditions

Yıldırım, A., Demirel, Z., İşleten-Hoşoğlu, M., Akgün, İ. H., Hatipoğlu-Uslu, S., & Dalay, M. C. (2013) · Applied Biochemistry and Biotechnology · doi:10.1007/s12010-013-0599-y · Cited by 10

The role of phosphatidylethanolamine methyltransferase in a mouse model of intrahepatic cholestasis

Li, Z., Agellon, L. B., & Vance, D. E. (2011) · Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids · doi:10.1016/j.bbalip.2011.01.006 · Cited by 10

Brain and liver fatty acid composition changes upon consumption ofLactobacillus rhamnosusLA68

Ivanović, N., Minić, R., Djuricic, I. D., Dimitrijević, L., Sobajic, S. S., Zivkovic, I. P., & Djordjevic, B. I. (2014) · International Journal of Food Sciences and Nutrition · doi:10.3109/09637486.2014.979313 · Cited by 10

Carbon-isotopic shifts associated with heterotrophy and biosynthetic pathways in direct- and indirect-developing sea urchins

Villinski, J., Hayes, J., Villinski, J., et al. (2004) · Marine Ecology Progress Series · doi:10.3354/meps275139 · Cited by 10

Influence of the Activity of Allobophora molleri in Microbial Activity and Metal Availability of Arsenic-Polluted Soils

Tejada, M., Gómez, I., Hernández, T., et al. (2013) · Archives of Environmental Contamination and Toxicology · doi:10.1007/s00244-013-9914-4 · Cited by 10

An electrospray ionisation-mass spectrometry screening of triacylglycerols in developing cultivated and wild peanut kernels (Arachis hypogaea L.)

Cherif, A. O., Leveque, N., Messaouda, M. B., et al. (2012) · Food Chemistry · doi:10.1016/j.foodchem.2012.11.107 · Cited by 10

Phospholipid fatty acid biomarkers in a freshwater periphyton community exposed to uranium: discovery by non-linear statistical learning

Webb‐Robertson, B., Bunn, A. L., & Bailey, V. (2010) · Journal of Environmental Radioactivity · doi:10.1016/j.jenvrad.2010.09.005 · Cited by 10

Simple method for 14C‐labelling root material for use in root decomposition studies

Jones, D. L., & Darrah, P. R. (1994) · Communications in Soil Science and Plant Analysis · doi:10.1080/00103629409369221 · Cited by 10

Lipidomic Analyses of Female Mice Lacking Hepatic Lipase and Endothelial Lipase Indicate Selective Modulation of Plasma Lipid Species

Yang, Y., Kuwano, T., Lagor, W. R., et al. (2014) · Lipids · doi:10.1007/s11745-014-3907-6 · Cited by 10

Spectroscopic and Wet Chemical Characterization of Solid Waste Organic Matter of Different Age in Landfill Sites, Southern Germany

Bäumler, R., & Kögel‐Knabner, I. (2008) · Journal of Environmental Quality · doi:10.2134/jeq2006.0191 · Cited by 10

Incorporation of radioiodinated fatty acids into cardiac phospholipids of normoxic canine myocardium

Sloof, G. W., Visser, F. C., Teerlink, T., et al. (1992) · Molecular and Cellular Biochemistry · doi:10.1007/bf01270573 · Cited by 10

High-temperature-induced Alteration of ABA and Polyamine Contents in Leaves and its Implication in Thermal Acclimation of Photosynthesis in Cucumber (Cucumis sativus L.)

Li, Z., Nada, K., & Tachibana, S. (2003) · Journal of the Japanese Society for Horticultural Science · doi:10.2503/jjshs.72.393 · Cited by 10

Observations on the chemical composition and toxicity of ratfish ( Chimaera monstrosa )

Hardy, R., & Mackie, P. R. (1971) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740220714 · Cited by 10

The effect of combined traditional and novel treatments on oxidative status of dolphinfish ( Coryphaena hippurus ) and sardine ( Sardina pilchardus ) muscle lipids

Gómez‐Estaca, J., Gómez-Guillén, M. C., & Montero, P. (2013) · Food Science and Technology International · doi:10.1177/1082013213489307 · Cited by 10

Microbial lipid markers within and adjacent to Challenger Mound in the Belgica carbonate mound province, Porcupine Basin, offshore Ireland (IODP Expedition 307)

Mangelsdorf, K., Zink, K.-G., di Primio, R., et al. (2010) · Marine Geology · doi:10.1016/j.margeo.2010.05.007 · Cited by 10

Consequences of frozen storage for nutritional value of hake / Consecuencias del almacenamiento en congelación en el valor nutricional de merluza

Álvarez, C., Huidobro, A., Tejada, M., et al. (1999) · Food Science and Technology International · doi:10.1177/108201329900500607 · Cited by 10

Phosphoinositides and stress-induced changes in lipid metabolism of tobacco cells

Gawer, M., Norberg, P., Chervin, D., et al. (1999) · Plant Science · doi:10.1016/s0168-9452(98)00233-7 · Cited by 10

Changes in mitochondrial fatty acid composition following temperature acclimation of carp and their possible effects on FoF1-ATPase activity

Itoi, S., Kawahara, S., Kondo, H., et al. (2003) · Fish Physiology and Biochemistry · doi:10.1023/b:fish.0000045721.26261.a4 · Cited by 10

Growth maximization in early sardine larvae: a metabolic approach

Díaz, E., Txurruka, J. M., & Villate, F. (2011) · Marine Biology · doi:10.1007/s00227-011-1636-4 · Cited by 10

Cooperation of phosphatidylcholine with endogenous lipids of wheat flour for an increase in dough volume

Ukai, T., & Urade, R. (2006) · Food Chemistry · doi:10.1016/j.foodchem.2006.05.007 · Cited by 10

Triglyceride metabolism inEphestia cautella pupae exposed to carbon dioxide

Friedlander, A., & Navarro, S. (1979) · Cellular and Molecular Life Sciences · doi:10.1007/bf01962761 · Cited by 10

Erythrocyte fatty acid status in a convenience sample of residents of the Guatemalan Pacific coastal plain

Solomons, N. W., Bailey, E., Soto‐Méndez, M. J., Campos, R., Kraemer, K., & Salem, N. (2015) · Prostaglandins Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2015.03.003 · Cited by 11

Seasonal and spatial variation in lipid and triacylglycerol levels in juvenile chinook salmon (Oncorhynchus tshawytscha) from the Bridge River, British Columbia

Cleary, J. S., Bradford, M. J., & Janz, D. M. (2011) · Limnologica · doi:10.1016/j.limno.2011.10.003 · Cited by 10

Inhibitions of platelet-activating factor production and granulocyte oxidative activation by Rikkunshi-To in the process of gastric mucosal injury

Kurose, I., Miura, S., Fukumura, D., et al. (1995) · Pathophysiology · doi:10.1016/0928-4680(95)00030-5 · Cited by 10

Vitamin D3 and D3 Metabolites in Young Goats Fed Varying Amounts of Calcium and Vitamin D3

Hines, T. G., Horst, R. L., Littledike, E. T., et al. (1986) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(86)80416-7 · Cited by 10

Properties of reformulated hot dog sausage without added nitrites during chilled storage

Ruíz‐Capillas, C., Herrero, A. M., Tahmouzi, S., et al. (2014) · Food Science and Technology International · doi:10.1177/1082013214562919 · Cited by 10

Isotherm and kinetic models and cell surface analysis for determination of the mechanism of metal sorption by Aspergillus versicolor

Gazem, M. A. H., & Nazareth, S. W. (2012) · World Journal of Microbiology and Biotechnology · doi:10.1007/s11274-012-1060-z · Cited by 10

Gas chromatography–mass spectrometry approach to study fatty acid profiles in fried potato crisps

Manzano, P., Diego, J. C., Nozal, M. J., et al. (2012) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2012.07.003 · Cited by 10

The lipid composition of hypodermal membranes from the blue crab (Callinectes sapidus) changes during the molt cycle and alters hypodermal calcium permeability

Williams, E. E., Anderson, M. J., Miller, T. J., et al. (2004) · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · doi:10.1016/j.cbpc.2003.11.011 · Cited by 10

The investigation of compositional and structural characteristics of natural marine organic matter: a review

Mecozzi, M., Pietroletti, M., & Conti, M. E. (2008) · International Journal of Environment and Pollution · doi:10.1504/ijep.2008.018416 · Cited by 10

Effect of vacuum‐packaging on the changes of Russian sturgeon muscle lipids during frozen storage

Balev, D. K., Ivanov, G., Dragoev, S. G., et al. (2011) · European Journal of Lipid Science and Technology · doi:10.1002/ejlt.201000494 · Cited by 10

Midgut juice components affect pore formation by the Bacillus thuringiensis insecticidal toxin Cry9Ca

Brunet, J.-F., Vachon, V., Marsolais, M., et al. (2010) · Journal of Invertebrate Pathology · doi:10.1016/j.jip.2010.04.007 · Cited by 10

Renal toxicity of the antitumor drug N2-methyl-9-hydroxyellipticinium acetate in the wistar rat

Raguenez-Viotte, G., Dadoun, C., Buchet, P., et al. (1988) · Archives of Toxicology · doi:10.1007/bf00364852 · Cited by 10

Plasma Phospholipid Fatty Acids in Obese Male and Female Mexican Children

Elizondo‐Montemayor, L., Gonzalez, M. S., Ugalde‐Casas, P. A., Cuello‐García, C. A., & Borbolla-Escoboza, J. R. (2010) · Annals of Nutrition and Metabolism · doi:10.1159/000322626 · Cited by 10

Influence of diet on assimilation and turnover of13C in the tissues of broiler chickens

da Cruz, V. C., Ducatti, C., Pezzato, A. C., et al. (2005) · British Poultry Science · doi:10.1080/0071660500126847 · Cited by 10

Fatty acid composition in wild and cultured fish species, Epinephelus coioides and Sparidentex hasta, Hormozgan, Iran

Afkhami, M., Ehsanpour, M., Mokhlesi, A., et al. (2012) · Marine Biodiversity Records · doi:10.1017/s1755267212001017 · Cited by 10

Native low density lipoprotein induces pancreatic β cell apoptosis through generating excess reactive oxygen species

Lu, X., Liu, J., Cao, X., Hou, X., Wang, X., Zhao, C., Wang, Y., Li, Y., Seo, H., & Gao, B. (2011) · Lipids in Health and Disease · doi:10.1186/1476-511x-10-123 · Cited by 11

Effect of Hypercholesterolaemia on Testicular Function and Sperm Physiology

Shimamoto, K. (1998) · Institutional Repositories DataBase (IRDB) · Cited by 10

Naturally occurring ether‐linked phosphatidylcholine activates phosphatidylinositol 3‐kinase and stimulates cell growth

Misra, S., Ghosh, A., & Varticovski, L. (1994) · Journal of Cellular Biochemistry · doi:10.1002/jcb.240550116 · Cited by 10

Light-Shielded Hemodialysis Prevents Hypotension and Lipid Peroxidation by Inhibiting Nitric Oxide Production

Nagase, S., Hirayama, A., Ueda, A., et al. (2005) · Clinical Chemistry · doi:10.1373/clinchem.2005.058669 · Cited by 10

Whole-body retention of α-linolenic acid and its apparent conversion to othern-3 PUFA in growing pigs are reduced with the duration of feeding α-linolenic acid

Martínez-Ramírez, H. R., Cant, J. P., Shoveller, A. K. K., Atkinson, J. L., & de Lange, C. F. M. (2014) · British Journal Of Nutrition · doi:10.1017/s0007114513003991 · Cited by 10

Taxonomic identification and lipid production of two Chilean Chlorella-like strains isolated from a marine and an estuarine coastal environment

Gonzalez, M. A., Pröschold, T., Palacios, Y., Aguayo, P., Inostroza, I., & Gómez, P. I. (2013) · AoB Plants · doi:10.1093/aobpla/plt020 · Cited by 11

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Identification and synthesis of acyl-phosphatidylglycerol in Acinetobacter sp. HO1-N

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Semimicro Method for Determining Total Lipids in Fish Meal

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