Cited by 81Cardiovascular Health and Disease PreventionNutritional Studies and DietNitric Oxide and Endothelin Effects

Association of vegetable nitrate intake with carotid atherosclerosis and ischemic cerebrovascular disease in older women

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Bondonno, Catherine P., Blekkenhorst, Lauren C., Prince, Richard L., Ivey, Kerry L., Lewis, Joshua R., Devine, Amanda, Woodman, Richard J., Lundberg, Jon O. +3 more·2017·Stroke

Abstract

Background and Purpose—: A short-term increase in dietary nitrate (NO 3 − ) improves markers of vascular health via formation of nitric oxide and other bioactive nitrogen oxides. Whether this translates into long-term vascular disease risk reduction has yet to be examined. We investigated the association of vegetable-derived nitrate intake with common carotid artery intima-media thickness (CCA-IMT), plaque severity, and ischemic cerebrovascular disease events in elderly women (n=1226). Methods—: Vegetable nitrate intake, lifestyle factors, and cardiovascular disease risk factors were determined at baseline (1998). CCA-IMT and plaque severity were measured using B-mode carotid ultrasound (2001). Complete ischemic cerebrovascular disease hospitalizations or deaths (events) over 14.5 years (15 032 person-years of follow-up) were obtained from the West Australian Data Linkage System. Results—: Higher vegetable nitrate intake was associated with a lower maximum CCA-IMT (B=−0.015, P =0.002) and lower mean CCA-IMT (B=−0.012, P =0.006). This relationship remained significant after adjustment for lifestyle and cardiovascular risk factors ( P ≤0.01). Vegetable nitrate intake was not a predictor of plaque severity. In total 186 (15%) women experienced an ischemic cerebrovascular disease event. For every 1 SD (29 mg/d) higher intake of vegetable nitrate, there was an associated 17% lower risk of 14.5-year ischemic cerebrovascular disease events in both unadjusted and fully adjusted models ( P =0.02). Conclusions—: Independent of other risk factors, higher vegetable nitrate was associated with a lower CCA-IMT and a lower risk of an ischemic cerebrovascular disease event.

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Crossref · 10.1161/strokeaha.117.016844

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  • A diet rich in vegetables, which contain high concentrations of inorganic NO3-, significantly protects against coronary heart disease and stroke.

    “Conversely, a diet rich in vegetables, which contain high concentrations of inorganic NO3-, significantly protects against both coronary heart disease and stroke [16], [2], [20].”

    From Nitrate-responsive oral microbiome modulates nitric oxide homeostasis and blood pressure in humans (2018) · cites this paper as [2]

    The Results section (page not provided) reports a statistically significant association between higher vegetable-nitrate intake and fewer ischemic cerebrovascular events in older women. It does not report coronary heart disease outcomes, and its observational association does not establish that a vegetable-rich diet protects against either condition. (LLM, conf=0.88)

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Authors
Bondonno, C. P., Blekkenhorst, L. C., Prince, R. L., Ivey, K. L., Lewis, J. R., Devine, A., Woodman, R. J., Lundberg, J. O., Croft, K. D., Thompson, P. L., & Hodgson, J. M.
Affiliations
Edith Cowan University (AU)
Venue
Stroke
Published
2017-07
Volume
48
Issue
7
Pages
1724-1729
ISSN
  • 0039-2499 (ISSN-L)
  • 1524-4628
OpenAlex
W2623906363
Cited by
81
References
26
Citations by year
2026: 4 · 2025: 5 · 2024: 6 · 2023: 7 · 2022: 7 · 2021: 8 · 2020: 15 · 2019: 9 · 2018: 14 · 2017: 6
FWCI
9.30
Type
journal article
Language
en
Open access
Locations
  • Stroke (publishedVersion)
  • PubMed (publishedVersion)
  • UWA Profiles and Research Repository (UWA) (submittedVersion)
  • Australasian Journal of Paramedicine (submittedVersion)
Funders
  • Healthway
  • Medical Research Council
  • National Health and Medical Research Council
Topics
  • Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiovascular Health and Disease Prevention
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
  • Health Sciences › Medicine › Physiology › Nitric Oxide and Endothelin Effects
Keywords
dietary nitrate, carotid intima-media thickness, carotid atherosclerosis, ischemic cerebrovascular disease, older women, nitric oxide, vascular health, cardiovascular risk factors
MeSH terms
Aged, Carotid Artery Diseases, Cerebrovascular Disorders, Female, Hospitalization, Humans, Life Style, Nitrates, Surveys and Questionnaires, Vegetables, Western Australia, Diet Records, Carotid Intima-Media Thickness

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