Cited by 154Clinical Nutrition and GastroenterologySepsis Diagnosis and TreatmentEnhanced Recovery After Surgery

The DOI matches its Crossref record; 25 of the 25 references it cites were found in a registry or an index.

Permissive Underfeeding or Standard Enteral Feeding in High– and Low–Nutritional-Risk Critically Ill Adults. Post Hoc Analysis of the PermiT Trial

Arabi, Yaseen M., Aldawood, Abdulaziz S., Al-Dorzi, Hasan M., Tamim, Hani M., Haddad, Samir H., Jones, Gwynne, McIntyre, Lauralyn, Solaiman, Othman, Sakkijha, Maram H., Sadat, Musharaf, Mundekkadan, Shihab, Kumar, Anand, Bagshaw, Sean M., Mehta, Sangeeta·2017·American Journal of Respiratory and Critical Care Medicine

Abstract

RATIONALE: The optimal nutritional strategy for critically ill adults at high nutritional risk is unclear. OBJECTIVES: To examine the effect of permissive underfeeding with full protein intake compared with standard feeding on 90-day mortality in patients with different baseline nutritional risk. METHODS: This is a post hoc analysis of the PermiT (Permissive Underfeeding versus Target Enteral Feeding in Adult Critically Ill Patients) trial. MEASUREMENTS AND MAIN RESULTS: Nutritional risk was categorized by the modified Nutrition Risk in Critically Ill score, with high nutritional risk defined as a score of 5-9 and low nutritional risk as a score of 0-4. Additional analyses were performed by categorizing patients by body mass index, prealbumin, transferrin, phosphate, urinary urea nitrogen, and nitrogen balance. Based on the Nutrition Risk in Critically Ill score, 378 of 894 (42.3%) patients were categorized as high nutritional risk and 516 of 894 (57.7%) as low nutritional risk. There was no association between feeding strategy and mortality in the two categories; adjusted odds ratio (aOR) of 0.84 (95% confidence interval [CI], 0.56-1.27) for high nutritional risk and 1.01 (95% CI, 0.64-1.61) for low nutritional risk (interaction P = 0.53). Findings were similar in analyses using other definitions, with the exception of prealbumin. The association of permissive underfeeding versus standard feeding and 90-day mortality differed when patients were categorized by baseline prealbumin level (≤0.10 g/L: aOR, 0.57 [95% CI, 0.31-1.05]; >0.10 and ≤0.15 g/L: aOR, 0.79 [95% CI, 0.42-1.48]; >0.15 g/L: aOR, 1.55 [95% CI, 0.80, 3.01]; interaction P = 0.009). CONCLUSIONS: Among patients with high and low nutritional risk, permissive underfeeding with full protein intake was associated with similar outcomes as standard feeding.

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Crossref · 10.1164/rccm.201605-1012oc

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Metadata

Authors
Arabi, Y. M., Aldawood, A. S., Al-Dorzi, H. M., Tamim, H. M., Haddad, S. H., Jones, G., McIntyre, L., Solaiman, O., Sakkijha, M. H., Sadat, M., Mundekkadan, S., Kumar, A., Bagshaw, S. M., & Mehta, S.
Affiliations
  • King Saud bin Abdulaziz University for Health Sciences (SA)
  • King Saud bin Abdulaziz University for Health Sciences and King Abdullah International Medical Research Center, Riyadh, Saudi Arabia
  • University of Ottawa (CA)
  • King Faisal Specialist Hospital & Research Centre (SA)
  • Health Sciences Centre (CA)
  • University of Alberta (CA)
  • Mount Sinai Hospital (CA)
Corresponding author
Arabi, Yaseen M.
Venue
American Journal of Respiratory and Critical Care Medicine
Published
2017-03-01
Volume
195
Issue
5
Pages
652-662
ISSN
  • 1073-449X (ISSN-L)
  • 1535-4970
OpenAlex
W2517641494
Cited by
153
References
25
Citations by year
2026: 5 · 2025: 15 · 2024: 9 · 2023: 10 · 2022: 10 · 2021: 13 · 2020: 30 · 2019: 19 · 2018: 26 · 2017: 15
FWCI
20.88
Type
journal article
Language
en
Open access
closed
Locations
  • American Journal of Respiratory and Critical Care Medicine (publishedVersion)
  • PubMed (publishedVersion)
Funders
Canada Research Chairs
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
  • Health Sciences › Medicine › Critical Care and Intensive Care Medicine › Sepsis Diagnosis and Treatment
  • Health Sciences › Medicine › Surgery › Enhanced Recovery After Surgery
Keywords
permissive underfeeding, enteral nutrition, critically ill adults, nutritional risk, 90-day mortality, prealbumin, protein intake, nitrogen balance
MeSH terms
Adult, Energy Intake, Canada, Critical Care, Enteral Nutrition, Female, Humans, Intensive Care Units, Length of Stay, Male, Middle Aged, Nutritional Status, Risk, Saudi Arabia, Odds Ratio, Critical Illness, Hospital Mortality, Caloric Restriction

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