The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
What is a Bioactive Compound? A Combined Definition for a Preliminary Consensus
Open accessAbstract
The definition of "bioactive compound" knowdynamism, because the scientific research on the bioactivity potential is booming nowadays. And since there is no unifying definition, attempts to find a consensus and some common elements of the concept associated with the term "bioactive" did not stop, even if vague definitions and repeated use of the operative word "bioactive" almost integrated the term in a category of magic words! This paper tried to find a combined definition which can be a platform to develop the "bioactive" concept, and reach a solid consensus on the term "bioactive compound". We use, for the first time, the term of "biocompounactive" tomore simplify the use of bioactive compound in relation with their physicochemical and biological properties.
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Cites
Bioactive milk peptides: a prospectus.
Clare, D. A., & Swaisgood, H. E. (2000) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(00)74983-6 · Cited by 718
Immense essence of excellence: Marine microbial bioactive compounds
Bhatnagar, I., & Kim, S.-K. (2010) · Marine Drugs · doi:10.3390/md8102673 · Cited by 384
β-Lactoglobulin as source of bioactive peptides.
Hernández-Ledesma, B., Recio, I., & Amigo, L. (2008) · Amino Acids · doi:10.1007/s00726-007-0585-1 · Cited by 210
Cited by
Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review
Halim, N. R. A., Yusof, H. M., & Sarbon, N. M. (2016) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2016.02.007 · Cited by 429
Banwo, K., Olojede, A. O., Adesulu-Dahunsi, A. T., Verma, D. K., Thakur, M., Tripathy, S., Singh, S., Patel, A. R., Gupta, A. K., Aguilar, C. N., et al. (2021) · Food Bioscience · doi:10.1016/j.fbio.2021.101320 · Cited by 313
The Dioscorea Genus (Yam)—An Appraisal of Nutritional and Therapeutic Potentials
Obidiegwu, J. E., Lyons, J. B., & Chilaka, C. A. (2020) · Foods · doi:10.3390/foods9091304 · Cited by 287
Natural products as reservoirs of novel therapeutic agents
Mushtaq, S., Abbasi, B. H., Uzair, B., & Abbasi, R. (2018) · EXCLI journal · doi:10.17179/excli2018-1174 · Cited by 257
Awuchi, C. G., Chukwu, C. N., Iyiola, A. O., Noreen, S., Morya, S., Adeleye, A. O., Twinomuhwezi, H., Leicht, K., Mitaki, N. B., & Okpala, C. O. R. (2022) · BioMed Research International · doi:10.1155/2022/3661866 · Cited by 102
Metadata
- Authors
- GUAADAOUI, A., BENAICHA, S., ELMAJDOUB, N., BELLAOUI, M., & HAMAL, A.
- Venue
- International Journal of Nutrition and Food Sciences
- Publisher
- Science Publishing Group
- Published
- 2014
- Volume
- 3
- Issue
- 3
- Pages
- 174
- ISSN
- 2327-2694 (ISSN-L)
- OpenAlex
- W2164558809
- Cited by
- 247
- References
- 3
- FWCI
- 2.43
- Type
- journal article
- Language
- en
- Open access
- bronze
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- GUAADAOUI, A., BENAICHA, S., ELMAJDOUB, N., BELLAOUI, M., & HAMAL, A. (2014). What is a Bioactive Compound? A Combined Definition for a Preliminary Consensus. International Journal of Nutrition and Food Sciences. https://doi.org/10.11648/j.ijnfs.20140303.16
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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