Cited by 1,426Clinical Nutrition and GastroenterologyNutrition and Health in AgingBody Composition Measurement Techniques

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Nutritional and metabolic assessment of the hospitalized patient

Blackburn, George L, Bistrian, Bruce R., Maini, Baltej S., Schlamm, Haran T., Smith, Michael F.·1977·Journal of Parenteral and Enteral Nutrition

DOI 10.1177/014860717700100101

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Protein Status of General Surgical Patients
Bistrian, B. R. (1974) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.1974.03240060028025 · Cited by 822
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Bistrian BR, 1975, Therapeutic index of nutritional depletion in hospitalized patients, Gyn Obst, 141, 512
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ICDA‐Eighth Revisio. International Classification of Diseases
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Martins, M. S. (2020) · doi:10.33448/rsd-v9i7.3646
[Current status and future vision of nutrition support team at the neurological hospital].
Bokuda, K., Hayashi, K., & Shimizu, T. (2020) · Rinshō shinkeigaku Clinical neurology · doi:10.5692/clinicalneurol.cn-001402
Phase Angle and Dry Weight Benefit Nutritional Management of a Patient with Primary Myelofibrosis Undergoing Allogeneic Hematopoietic Stem Cell Transplantation
Novelli, I., Fatobene, G., Silva, A. C. L., Rodrigues, A. L., Severine, A., Rocha, V., & Hirose, E. Y. (2019) · Case Reports in Clinical Nutrition · doi:10.1159/000498982
Nutritional Evaluation of the Elderly
Kolasa, K. S. (2018) · Dietetic Service Operation Handbook · doi:10.1201/9781315141220-12
Enteral nutritional therapy of inpatients: clinical and nutritional outcomes
Homelis, F. G. G., Nakayama, D., Perpétuo, K. R., Fulop, K. V. D. S., Froio, M. D., Marins, T. R., de Barros, T., de Miranda, V. B., Papini, S., & Cunha, N. B. (2018) · Nutrire · doi:10.1186/s41110-018-0080-3
“The percentage of weight loss was performed according to Blackburn (1977) [13].”
Method
It's What’s Inside that Counts: Body Composition and Lung Transplantation
Lau, J., Barreto, E. F., Kumar, A., & Kennedy, C. C. (2018) · Current Pulmonology Reports · doi:10.1007/s13665-018-0206-3
Electrical bioimpedance analysis for assessment of nutritional status and prognosis in a patient with primary myelofibrosis undergoing allogeneic hematopoietic stem-cell transplantation
Hirose, E. Y., Novelli, I. R., Fatobene, G., dos Reis, F. S., Silva, A. C. L., Rodrigues, A. L. C. C., Severine, A. N., Pereira, T. D. M., & Rocha, V. (2018) · Hospice and Palliative Medicine International Journal · doi:10.15406/hpmij.2018.2.00093
Effects of Parenteral Nutrition in Pediatric Patients with Hematopoietic Stem Cell Transplantation
Son, E. (2018) · Journal of Clinical Nutrition · doi:10.15747/jcn.2018.10.1.9
Manejo Nutricional em Paciente com Metástase Gástrica de Câncer de Mama: um Relato de Caso
Lima, L. C., Pedrosa, A. P., Pereira, F. M. D. O., & Poltronieri, T. S. (2018) · Revista Brasileira de Cancerologia · doi:10.32635/2176-9745.rbc.2018v64n1.832
Association between Sodium Excretion and Obesity of Adults in Gwangju
조미진, & Heo, Y. (2018) · 대한지역사회영양학회지 · doi:10.5720/kjcn.2018.23.1.38 · Cited by 1
Programa de auxílio para alimentação de adultos hospitalizados: estudo quase-experimental
Garateguy, D. M., Cardoso, J. D. C., & de Assis, M. D. (2017) · doi:10.15448/1983-652x.2017.3.24740
MALNUTRITION IN THE SURGICAL PATIENTS
Andonovska, B., Kuzmanovska, B., Andonovski, A., Kartalov, A., & Petrovska-Cvetkovska, D. (2016) · doi:10.5937/sanamed1603229a
Assessment of nutritional status in oncological elderly patients admitted to a high complexity hospital of the North of Rio Grande do Sul
Pelissaro, E., Damo, C. C., Alves, A. L. S., Calcing, A., & Kümpel, D. (2016) · doi:10.15448/1980-6108.2016.2.22972
“[17].”
AVALIAÇÃO DO ESTADO NUTRICIONAL EM PACIENTES COM CIRROSE HEPÁTICA
Guerra, T. S., Hoehr, N. F., & Boin, I. D. F. S. F. (2013) · Brazilian Journal of Transplantation · doi:10.53855/bjt.v16i3.163
Nutritional and Metabolic Support in Adults With Amyotrophic Lateral Sclerosis
McDonagh, M. (2013) · doi:10.1044/sasd22.1.12
Associação dos marcadores do estado oxidativo e inflamatório com a desnutrição em pacientes hemodialisados com ferritina menor do que 500 ng/mL The association of markers of oxidative-inflammatory status with malnutrition in hemodialysis patients with serum ferritin lower than 500 ng/mL
de Almeida, S. G., Veiga, J. P., Arruda, S. F., Neves, C. F., & Siqueira, E. M. D. A. (2013) · doi:10.5935/0101-2800.20130002
Denutrition et cancers des voies aero-digestives superieures
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Development of B-eNSP (Baptist Electronic Nutritional Screening Program) Using Integrated Medical Information System and Clinical Efficiency
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“인체계측치, 크레아티닌 계수, 혈 청 알부민이나 transferrin과 같은 내장 단백질 수치 그리고 세포면역 측정치 등이 단백 열량 영양 부족을 반영하며, 이 는 유병률과 사망률과 밀접한 관계가 있다.(15,16) 특히, 혈 청 알부민은 사망률 예측 인자로 알려져 있으며, 3.”
Assessment of Nutritional Status
Barbour, E., & DeLegge, M. (2010) · doi:10.1002/9781444328417.ch25
Predictors of Gastrostomy Placement and Dependence in Oropharyngeal Cancer Patients Treated with Chemoradiotherapy
McCoul, E., Har-el, G., Sundaram, K., & de Souza, C. E. (2010) · doi:10.5005/jp-journals-10001-1014
Enteral and Parenteral Nutrition for the Diabetic Patient: A Case-Based Approach
McKeever, A. L., & Fetterman, J. W. (2009) · Journal of Pharmacy Practice · doi:10.1177/0897190009333162
“5% loss over 3 months, or a 10% loss over 6 months is considered significant; weight loss amounts greater than those previously specified are considered severe.(4) Determining the patient’s nitrogen balance, when possible, will aid in evaluating physiological stress.”
Background
Estresse orgânico e atividade anti e pró-oxidante na queimadura aguda e no pós-operatório de cirurgia reparadora de seqüelas do trauma térmico
Vinha, P. P. (2008) · Digital Library of Theses and Dissertations (Universidade de São Paulo) · doi:10.11606/d.17.2008.tde-17042012-185744
Survey on the implementation of blood and urine examinations at Japanese institutions and schools for individuals with intellectual disabilities and/or motor disabilities in 1998.
Ohwada, H., & Nakayama, T. (2007) · Journal of Nutritional Science and Vitaminology · doi:10.3177/jnsv.53.437

Authors: Blackburn, G. L., Bistrian, B. R., Maini, B. S., Schlamm, H. T., & Smith, M. F.
Affiliations: Cancer Research Institute (US)
Harvard University (US)
ORCID: Bistrian, Bruce R.
Venue: Journal of Parenteral and Enteral Nutrition
Publisher: Wiley
Published: 1977-01
Volume: 1
Issue: 1
Pages: 11-21
ISSN: 0148-6071 (ISSN-L)
1941-2444
DOI: 10.1177/014860717700100101
OpenAlex: W2067071255
Cited by: 1,426
References: 0
Citations by year: 2026: 9 · 2025: 11 · 2024: 21 · 2023: 49 · 2022: 37 · 2021: 40 · 2020: 27 · 2019: 25 · 2018: 27 · 2017: 25 · 2016: 29 · 2015: 28 · 2014: 34 · 2013: 26 · 2012: 35
FWCI: 32.72
Type: journal article
Language: en
Open access: closed
Licence: onlinelibrary.wiley.com/termsAndConditions#vor (vor)
Locations: Journal of Parenteral and Enteral Nutrition (publishedVersion)
PubMed (publishedVersion)
Topics: Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
Health Sciences › Medicine › Physiology (medical) › Nutrition and Health in Aging
Health Sciences › Medicine › Physiology (medical) › Body Composition Measurement Techniques
Keywords: nutritional assessment, metabolic evaluation, hospitalized patients, malnutrition, nutritional status
MeSH terms: Anthropometry, Arm, Body Weight, Creatinine, Female, Humans, Kwashiorkor, Male, Middle Aged, Muscles, Protein Deficiency, Protein-Energy Malnutrition

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